GLAZE ICING RECIPE | ALLRECIPES
Great recipe for icing sugar cookies. Add gel-style food coloring to get your desired color.
Provided by Kay Gooding
Categories Dessert Glaze Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 20 cookies-worth of icing
Number Of Ingredients 4
Steps:
- Combine sugar, water, corn syrup, and almond extract in the bowl of a stand mixer. Mix on lowest speed until smooth, at least 1 minute.
Nutrition Facts : Calories 199.3 calories, CarbohydrateContent 50.9 g, FatContent 0.1 g, SodiumContent 5.7 mg, SugarContent 46.1 g
PETITS FOURS ICING - MARTHA STEWART
Use this icing to make the decorative petits fours with butterflies by Karen Porter of Tilly's Cakes.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes enough for 32 petits fours
Number Of Ingredients 5
Steps:
- In a heatproof bowl set over (but not touching) simmering water, mix sugar, corn syrup, 1/2 cup water, vanilla and almond extracts together until they are warm, well combined, and smooth. Stir in enough food coloring until desired color is reached. Do not overheat. Let cool about 8 minutes before pouring.
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Category Dessert
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Cuisine American
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