COCKTAIL MEATBALLS I RECIPE | ALLRECIPES
Simple meatballs with an unusual chili sauce/grape jelly coating. Quite a combination of tastes and textures. Note: After cooking, I like to keep the meatballs warm in a slow cooker until ready to serve.
Provided by Jennie
Categories Meatball Appetizers
Total Time 1 hours 10 minutes
Prep Time 25 minutes
Cook Time 40 minutes
Yield 16 meatballs
Number Of Ingredients 11
Steps:
- In a large bowl, combine ground beef, bread crumbs, onion, milk, egg, salt, Worcestershire sauce, and ground black pepper. Mix together, and shape into meatballs.
- In a large skillet, heat shortening over medium heat. Add meatballs, and cook until browned, about 5 to 7 minutes. Remove from skillet, and drain on paper towels.
- Add chili sauce and jelly to skillet; heat, stirring, until jelly is melted. Return meatballs to skillet, and stir until coated. Reduce heat to low. Simmer, uncovered, for 30 minutes.
Nutrition Facts : Calories 457.9 calories, CarbohydrateContent 52.5 g, CholesterolContent 72.1 mg, FatContent 22.8 g, FiberContent 1.1 g, ProteinContent 12.7 g, SaturatedFatContent 8.1 g, SodiumContent 1038.4 mg, SugarContent 38.3 g
TURKEY COCKTAIL MEATBALLS WITH ORANGE ... - ALLRECIPES
You can make these ahead and freeze them without the glaze, then the day of the party, defrost them and simply reheat in the sauce.
Provided by Chef John
Categories Turkey Appetizers
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 32 meatballs
Number Of Ingredients 18
Steps:
- Mix the turkey, poultry seasoning, garlic salt, onion powder, salt, pepper, Worcestershire sauce, and cayenne pepper together in a bowl. Stir in the egg, milk, and bread crumbs. Cover with plastic and refrigerate for 1 hour.
- Heat olive oil in skillet over medium heat. Roll the turkey mixture into balls, about one tablespoon each. Place the meatballs in a single layer in the skillet. Brown meatballs on all sides, flipping occasionally. Place browned meatballs on a clean baking sheet. Set aside.
- Combine cranberry sauce, marmalade, and chicken broth over medium heat in the skillet used to cook the meatballs. Stir in the jalapeno and Fresno peppers, then return meatballs to skillet. Reduce heat to medium-low, and continue to cook until the meatballs are no longer pink in the center and glaze is reduced. Season with salt and pepper.
Nutrition Facts : Calories 264.8 calories, CarbohydrateContent 32.6 g, CholesterolContent 80.2 mg, FatContent 8.8 g, FiberContent 0.9 g, ProteinContent 14.6 g, SaturatedFatContent 2.2 g, SodiumContent 647.3 mg, SugarContent 26.2 g
More about "allrecipes cocktail meatballs recipes"
COCKTAIL MEATBALLS I RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.6
Total Time 1 hours 10 minutes
Category Meatball Appetizers
Calories 457.9 calories per serving
- Add chili sauce and jelly to skillet; heat, stirring, until jelly is melted. Return meatballs to skillet, and stir until coated. Reduce heat to low. Simmer, uncovered, for 30 minutes.
COCKTAIL MEATBALLS - ALLRECIPES
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COCKTAIL MEATBALLS I RECIPE | ALLRECIPES
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TURKEY COCKTAIL MEATBALLS WITH ORANGE ... - ALLRECIPES
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