ALL RECIPES CHOCOLATE FONDUE RECIPES

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CHOCOLATE BAR FONDUE | ALLRECIPES



Chocolate Bar Fondue | Allrecipes image

A rich chocolate fondue with a little coffee kick. Serve with fruit, or pieces of leftover cake on skewers.

Provided by sal

Categories     Desserts    Chocolate Dessert Recipes    Milk Chocolate

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 cups

Number Of Ingredients 6

32 ounces milk chocolate, grated
1?¼ cups heavy cream
1 tablespoon instant coffee powder
1 teaspoon vanilla extract
1 teaspoon white sugar
? cup hot water

Steps:

  • In a saucepan over medium heat, melt the chocolate with the heavy cream. Mix in the instant coffee, vanilla extract, sugar, and hot water. Continue to heat, stirring frequently, until the mixture is smooth.

Nutrition Facts : Calories 122 calories, CarbohydrateContent 11.4 g, CholesterolContent 12.8 mg, FatContent 7.8 g, FiberContent 0.6 g, ProteinContent 1.6 g, SaturatedFatContent 4.5 g, SodiumContent 17.1 mg, SugarContent 9.7 g

TOTALLY GROOVY CHOCOLATE FONDUE RECIPE | ALLRECIPES



Totally Groovy Chocolate Fondue Recipe | Allrecipes image

Take a trip back to the '70s with this totally awesome chocolate fondue. It is simply prepared in a fondue pot and served with your favorite fruits or snack foods -- fresh sliced strawberries, bananas, Granny Smith apples, oranges, pineapple, and even pretzels.

Provided by SATDEL

Categories     Desserts    Specialty Dessert Recipes    Liqueur Dessert Recipes    Kirschwasser

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 5

2 cups milk chocolate chips
3 tablespoons heavy cream
2 tablespoons cherry brandy
1 tablespoon strong brewed coffee
? teaspoon ground cinnamon

Steps:

  • Combine chocolate, cream, brandy, coffee and cinnamon in a fondue pot over a low flame (or in a saucepan over low heat). Heat until melted, stirring occasionally. Serve at once.

Nutrition Facts : Calories 339.1 calories, CarbohydrateContent 33.8 g, CholesterolContent 28.9 mg, FatContent 21.4 g, ProteinContent 3.9 g, SaturatedFatContent 12.9 g, SodiumContent 96.2 mg, SugarContent 29.9 g

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