ADOLPHS MEAT LOAF MIX RECIPES

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CLASSIC MEATLOAF RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK



Classic Meatloaf Recipe | Food Network Kitchen | Food Network image

Keep this meatloaf recipe handy: It's the only one you'll need.

Provided by Food Network Kitchen

Total Time 1 hours 25 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 10

1 1/2 pounds ground meatloaf mix (equal parts ground beef, pork and veal or turkey)
1 cup dried breadcrumbs
2 tablespoons chopped fresh flat-leaf parsley
2 large eggs, lightly beaten
1 medium onion, grated
1 clove garlic, minced
1/2 cup ketchup
1 tablespoon plus 1 teaspoon Worcestershire sauce
Kosher salt and freshly ground black pepper
2 teaspoons light brown sugar

Steps:

  • Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment.
  • Combine the meatloaf mix, breadcrumbs, parsley, eggs, onion, garlic, 1/4 cup of the ketchup, 1 tablespoon of the Worcestershire, 1 1/2 teaspoons salt and 1/2 teaspoon pepper in a large mixing bowl. Using your hands, mix together until well combined.
  • Transfer the mixture to the prepared baking sheet and form it into a compact oval-shaped loaf about 9 inches by 5 inches. Bake the meatloaf for 30 minutes.
  • Stir the brown sugar together with the remaining 1/4 cup ketchup and 1 teaspoon Worcestershire in a small bowl for the glaze. Brush the top and sides of the meatloaf all over with the glaze. Return to the oven and bake until the glaze starts to caramelize and a thermometer inserted in the center of the meatloaf registers 160 degrees F, about 25 minutes more. Let rest for 10 minutes before slicing and serving.

HOMEMADE MEATLOAF SEASONING MIX | JUST A PINCH RECIPES



Homemade Meatloaf Seasoning Mix | Just A Pinch Recipes image

Next time you decide to make meatloaf, be sure to use this recipe for the seasoning mix. This recipe is enough for one pound of beef, so plan accordingly.

Provided by Dee Tourville @Dee_Tourville

Categories     Other Sauces

Prep Time 15 minutes

Cook Time 1 hours

Yield 6

Number Of Ingredients 14

1 pound(s) ground beef, lean
2 - eggs, beaten
1 cup(s) plain panko crumbs
3/4 cup(s) ketchup, divided
- meat loaf seasoning.
MEAT LOAF SEASONING
1 teaspoon(s) dried mustard (if you don't have any 1tbs of prepared mustard = 1 tsp dry.
1 teaspoon(s) paprika
1/2 teaspoon(s) salt
3/4 teaspoon(s) dried thyme
3/4 teaspoon(s) basil
1/2 teaspoon(s) pepper
1 teaspoon(s) garlic powder
1 teaspoon(s) onion powder

Steps:

  • Preheat oven to 350 F. Lightly grease a baking pan.
  • Place the ground beef, eggs, and 1/2 cup Ketchup in large bowl.
  • Mix by hand and add the meat loaf seasoning. Form into a loaf shape and place in prepared baking pan. Drizzle with remaining 1/4 cup of ketchup.
  • Bake 1 hour in preheated oven.

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