5 CREAM RECIPES

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FIVE MINUTE ICE CREAM | ALLRECIPES



Five Minute Ice Cream | Allrecipes image

A fast way to make delicious ice cream without compromising quality. Use any frozen fruit in place of the strawberries. This is a quick recipe to WOW company who drop by.

Provided by Pamela Euless-Barker

Categories     Desserts    Fruit Desserts    Strawberry Dessert Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 Servings

Number Of Ingredients 3

1 (10 ounce) package frozen sliced strawberries
½ cup sugar
? cup heavy cream

Steps:

  • Combine the frozen strawberries and sugar in a food processor or blender. Process until the fruit is roughly chopped. With the processor running, slowly pour in the heavy cream until fully incorporated. Serve immediately, or freeze for up to one week.

Nutrition Facts : Calories 258.1 calories, CarbohydrateContent 32.5 g, CholesterolContent 54.3 mg, FatContent 14.8 g, FiberContent 1.5 g, ProteinContent 1.1 g, SaturatedFatContent 9.1 g, SodiumContent 16.5 mg, SugarContent 28.2 g

CREAM PIE RECIPE | ALLRECIPES



Cream Pie Recipe | Allrecipes image

Just an old fashioned cream pie.

Provided by Marge Iholts

Categories     Desserts    Pies    Custard and Cream Pies

Yield 1 - 9 inch pie

Number Of Ingredients 8

? cup white sugar
? cup packed brown sugar
1 tablespoon all-purpose flour
1 pinch salt
1 cup heavy whipping cream
2 eggs, beaten
1 teaspoon vanilla extract
1 recipe pastry for a 9 inch single crust pie

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a large bowl, combine sugars, flour, salt, cream, eggs, and vanilla. Mix until smooth. Pour filling into an unbaked pie shell.
  • Bake for 20 minutes in preheated oven. Lower the temperature to 325 degrees F (165 degrees C), and bake for an additional 20 minutes.

Nutrition Facts : Calories 338.7 calories, CarbohydrateContent 37.7 g, CholesterolContent 87.3 mg, FatContent 19.7 g, FiberContent 0.9 g, ProteinContent 3.7 g, SaturatedFatContent 9.1 g, SodiumContent 148.3 mg, SugarContent 25.8 g

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