3 BANANA RECIPE RECIPES

Name: 3-Ingredient Banana Bread
Cook time: 20 min
Total time: 1 h 20 min
Yield: one 9-by-5-by-3-inch loaf; 8 servings
Ingredients: 4 large ripe bananas; 2 large eggs, lightly beaten; One 15.25-ounce box spice cake mix

3-INGREDIENT BANANA BREAD RECIPE - FOOD NETWORK

3-Ingredient Banana Bread Recipe - Food Network image

This beautiful yet simple banana bread comes together with just three basic, easy-to-find ingredients— bananas, eggs and store-bought cake mix! The bananas make this quick bread moist and sweet, while the spice cake mix adds a hint of cinnamon and nutmeg. Cut the banana bread into thick slices and serve for breakfast, dessert or even an indulgent snack.

Provided by Food Network Kitchen

Total Time 1 hours 20 minutes

Cook Time 20 minutes

Yield one 9-by-5-by-3-inch loaf; 8 servings

Number Of Ingredients 3

Ingredients

4 large ripe bananas
2 large eggs, lightly beaten
One 15.25-ounce box spice cake mix

Steps:

Preheat the oven to 350 degrees F. Line a 9-by-5-by-3-inch loaf pan with parchment, leaving a 2-inch overhang on the longer sides.
Mash 3 of the bananas with a fork in a large bowl until very smooth, reserving the fourth and least-bruised banana for the bread topper. Whisk in the eggs and cake mix until just combined and no lumps remain.
Transfer to the prepared loaf pan, smoothing out the top with a small offset spatula. Slice the remaining banana in half lengthwise, then place the halves cut-side up on top of the batter, with the curves facing each other. Bake until deep golden brown and a toothpick inserted in the center comes out clean, about 50 minutes.
Transfer the loaf pan to a wire rack to cool slightly, about 10 minutes. Run a knife or offset spatula around the edges of the pan, then invert the banana bread onto the wire rack and cool completely.

3-INGREDIENT BANANA BREAD RECIPE | FOOD NETWORK KITCHE…

3-Ingredient Banana Bread Recipe | Food Network Kitche… image

This beautiful yet simple banana bread comes together with just three basic, easy-to-find ingredients— bananas, eggs and store-bought cake mix! The bananas make this quick bread moist and sweet, while the spice cake mix adds a hint of cinnamon and nutmeg. Cut the banana bread into thick slices and serve for breakfast, dessert or even an indulgent snack.

Provided by Food Network Kitchen

Total Time 1 hours 20 minutes

Cook Time 20 minutes

Yield one 9-by-5-by-3-inch loaf; 8 servings

Number Of Ingredients 3

Ingredients

4 large ripe bananas
2 large eggs, lightly beaten
One 15.25-ounce box spice cake mix

Steps:

Preheat the oven to 350 degrees F. Line a 9-by-5-by-3-inch loaf pan with parchment, leaving a 2-inch overhang on the longer sides.
Mash 3 of the bananas with a fork in a large bowl until very smooth, reserving the fourth and least-bruised banana for the bread topper. Whisk in the eggs and cake mix until just combined and no lumps remain.
Transfer to the prepared loaf pan, smoothing out the top with a small offset spatula. Slice the remaining banana in half lengthwise, then place the halves cut-side up on top of the batter, with the curves facing each other. Bake until deep golden brown and a toothpick inserted in the center comes out clean, about 50 minutes.
Transfer the loaf pan to a wire rack to cool slightly, about 10 minutes. Run a knife or offset spatula around the edges of the pan, then invert the banana bread onto the wire rack and cool completely.

More about "3 banana recipe recipes"

3-INGREDIENT BANANA BREAD RECIPE - FOOD NETWORK

This beautiful yet simple banana bread comes together with just three basic, easy-to-find ingredients— bananas, eggs and store-bought cake mix! The bananas make this quick bread moist and sweet, while the spice cake mix adds a hint of cinnamon and nutmeg. Cut the banana bread into thick slices and serve for breakfast, dessert or even an indulgent snack.
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 20 minutes

Transfer the loaf pan to a wire rack to cool slightly, about 10 minutes. Run a knife or offset spatula around the edges of the pan, then invert the banana bread onto the wire rack and cool completely.

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