1 OUNCE SHREDDED CHEESE RECIPES

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EASY BISCUIT MIXTURE RECIPE | ALLRECIPES



Easy Biscuit Mixture Recipe | Allrecipes image

Use as you would a baking mix. The possibilities are endless!

Provided by Janet

Categories     Bread    Quick Bread Recipes    Biscuits

Yield 12 cups

Number Of Ingredients 5

10 cups all-purpose flour
½ cup baking powder
¼ cup white sugar
2 teaspoons salt
2 cups shortening

Steps:

  • In a large bowl mix together the flour, baking powder, sugar, and salt. Cut in shortening until mixture resembles coarse crumbs.
  • Store in an airtight container for up to 6 weeks.

Nutrition Facts : Calories 351.1 calories, CarbohydrateContent 43.1 g, FatContent 17.6 g, FiberContent 1.4 g, ProteinContent 5.4 g, SaturatedFatContent 4.4 g, SodiumContent 682.4 mg, SugarContent 2.2 g

BURRITO PIE | ALLRECIPES



Burrito Pie | Allrecipes image

This is a lot like a lasagna, only Mexican-style! Serve like a pie and garnish with sour cream, salsa, lettuce and tomato. Make sure you like spicy foods before trying this one. It's hot!

Provided by KATHIMC

Categories     World Cuisine    Latin American    Mexican

Total Time 1 hours 0 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 16 servings

Number Of Ingredients 10

2 pounds ground beef
1 onion, chopped
2 teaspoons minced garlic
1 (2 ounce) can black olives, sliced
1 (4 ounce) can diced green chili peppers
1 (10 ounce) can diced tomatoes with green chile peppers
1 (16 ounce) jar taco sauce
2 (16 ounce) cans refried beans
12 (8 inch) flour tortillas
9 ounces shredded Colby cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet over medium heat, saute the ground beef for 5 minutes. Add the onion and garlic, and saute for 5 more minutes. Drain any excess fat, if desired. Mix in the olives, green chile peppers, tomatoes with green chile peppers, taco sauce and refried beans. Stir mixture thoroughly, reduce heat to low, and let simmer for 15 to 20 minutes.
  • Spread a thin layer of the meat mixture in the bottom of a 4 quart casserole dish. Cover with a layer of tortillas followed by more meat mixture, then a layer of cheese. Repeat tortilla, meat, cheese pattern until all the tortillas are used, topping off with a layer of meat mixture and cheese.
  • Bake for 20 to 30 minutes in the preheated oven, or until cheese is slightly brown and bubbly.

Nutrition Facts : Calories 431.6 calories, CarbohydrateContent 33.3 g, CholesterolContent 67.9 mg, FatContent 23.9 g, FiberContent 4.7 g, ProteinContent 19.8 g, SaturatedFatContent 10.3 g, SodiumContent 847.4 mg, SugarContent 0.5 g

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