1 CUP SEMI SWEET CHOCOLATE CHIPS RECIPES
CLASSIC CHOCOLATE TRUFFLE RECIPE BY TASTY
Here's what you need: semi-sweet chocolate chips, heavy cream, cocoa powder
Provided by Merle O'Neal
Yield 4 servings
Number Of Ingredients 3
Steps:
- In a medium-sized pan, combine semisweet chocolate chips and heavy cream over low heat, mix until you achieve a smooth consistency.
- Pour mixture into a bread pan.
- Allow to sit in refrigerator for 1 hour or until mixture is solid.
- With an ice cream scoop, form balls from the mixture (refreeze if truffle begins to melt).
- Roll in cocoa powder for topping.
- Enjoy!
Nutrition Facts : Calories 969 calories, CarbohydrateContent 82 grams, FatContent 77 grams, FiberContent 13 grams, ProteinContent 15 grams, SugarContent 51 grams
ULTIMATE CHOCOLATE CREAM PIE RECIPE - FOOD.COM
This recipe comes from my aunt and it is the smoothest, creamiest, yummiest chocolate cream pie you will ever eat! The recipe can be adapted to make other cream pies, such as banana and coconut.
Total Time 20 minutes
Prep Time 20 minutes
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In top of double-boiler mix sugar, flour and salt.
- Whisk in 1 cup of the milk until smooth.
- Bring to a boil over medium heat, stirring briskly.
- Continue to stir and let boil until smoothly thickened (about 2 minutes).
- Remove from heat.
- With fork, beat eggs with remaining 1 cup of milk.
- Gradually stir into hot mixture.
- Return to heat and bring to a boil.
- Stir and boil until mixture thickens (about 1 minute).
- Remove from heat and stir in margarine and vanilla.
- Add 1/2 cup of semi-sweet chocolate chips and stir until melted.
- Spoon into prepared pie crust and cool.
- Serve with real whipped cream.
- For banana cream pie, omit chocolate chips, and slice 2 or 3 bananas into bottom of prepared pie crust and top with the pudding.
- For coconut cream pie, omit chocolate chips, and stir in 1/2 cup of coconut.
- I've never tried this, but it's on my list of things to do: stir in 1/2 cup of peanut butter (or peanut butter chips, I guess) for peanut butter cream pie (omitting the chocolate chips).
Nutrition Facts : Calories 442.1, FatContent 21.1, SaturatedFatContent 7.8, CholesterolContent 73.4, SodiumContent 347.2, CarbohydrateContent 57.5, FiberContent 1.5, SugarContent 32.8, ProteinContent 8
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