1 1 2 STICKS OF BUTTER IS HOW MANY CUPS RECIPES

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HOW MANY TABLESPOONS ARE THERE IN A CUP? (1/4 1/3 1/2 2/3 ...



How Many Tablespoons are There in a Cup? (1/4 1/3 1/2 2/3 ... image

Different recipes will require you to use different measurements when it comes to the ingredients that need to be used. One of these measurements is in cups, and you will need to know the exact amount this is if you do not have measuring cups available to you.You can purchase measuring cups online or in

Provided by Cassie Marshall

HOMEMADE PEANUT BUTTER AND JELLY BARS | MARTHA STEWART



Homemade Peanut Butter and Jelly Bars | Martha Stewart image

This version of the childhood combination concentrates the flavors into a sweet dessert that appeals to all ages.

Provided by Martha Stewart

Categories     Cookie Recipes

Yield Makes about 3 dozen

Number Of Ingredients 10

1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
3 cups all-purpose flour, plus more for pan
1 1/2 cups sugar
2 large eggs
2 1/2 cups smooth peanut butter
1 1/2 teaspoons salt
1 teaspoon baking powder
1 teaspoon pure vanilla extract
1 1/2 cups strawberry jam (or any flavor)
2/3 cup salted peanuts, roughly chopped

Steps:

  • Heat oven to 350 degrees. Grease a 9-by-13-inch pan with butter, and line the bottom with parchment paper. Grease the parchment, and coat inside of pan with flour; set aside. Place butter and sugar in the bowl of an electric mixer fitted with the paddle attachment. Beat on medium-high speed until fluffy, about 2 minutes. On medium speed, add eggs and peanut butter; beat until combined, about 2 minutes.
  • Whisk together salt, baking powder, and flour. Add to bowl of mixer on low speed; combine. Add vanilla. Transfer two-thirds of mixture to prepared pan; spread evenly with offset spatula. Using offset spatula, spread jam on top of peanut-butter mixture. Dollop remaining third of peanut-butter mixture on top of jam. Sprinkle with peanuts.
  • Bake until golden, about 45 minutes. Transfer to a wire rack to cool; cut into about 36 1 1/2-by-2-inch pieces.

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From amazon.com
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CHOCOLATE RASPBERRY STICKS - BUTTER WITH A SIDE OF BREAD
2017-12-06 · Chocolate Raspberry Sticks Ingredients-2 packets unflavored gelatin (about 1 1/2 Tbsp)-6 oz. box raspberry flavored Jello-1 cup sugar-3/4 cup hot water-1/2 cup cold water-1/2 tsp raspberry extract-12 oz. melting chocolate or chocolate almond bark
From butterwithasideofbread.com
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POUNDS TO CUPS CALCULATOR. FLOUR, SUGAR, BUTTER...
2021-11-03 · If you're wondering how many sticks of butter in a pound the answer is simple - four. Also, one cup of butter equals two sticks, so one pound of butter is equivalent to two cups: Find below other quick conversions for butter measures: 1/4 pound of butter = 0.5 cup of butter = 1 stick; 1/2 pound of butter = 1 cup of butter = 2 sticks
From omnicalculator.com
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PEANUT BUTTER BARS I RECIPE | ALLRECIPES
1 cup butter or margarine, melted ; 2 cups graham cracker crumbs ; 2 cups confectioners' sugar ; 1 cup peanut butter ; 1 ½ cups semisweet chocolate chips ; 4 tablespoons peanut butter ; Add all ingredients to shopping list View your list. Directions Instructions Checklist. Step 1. In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners' sugar, and 1 cup ...
From allrecipes.com
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AMAZON.COM : REESE'S MINIATURES MILK CHOCOLATE PEANUT ...
The perfect snack comes in many forms, textures, and sizes. Whether you choose REESE’S Peanut Butter Cups, REESE’S PIECES, REESE’s Sticks, REESE’s Outrageous, or another peanut butter and chocolate form, you’ll enjoy the same sensational REESE’S taste. Add REESE’S to Your Recipes . From cookies to cakes--if it’s baked, REESE’S can help. Toss some REESE’S candies into the ...
From amazon.com
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YULE (DEC 21-23) - RECIPES FOR A PAGAN SOUL
1/2 cup butter, softened 1/2 cup granulated sugar 1 tablespoon poppy seed 1/8 teaspoon baking soda 1 egg yolk 1 tablespoon milk 2 teaspoons finely shredded lemon peel 1/2 teaspoon vanilla 1 1/2 cups all-purpose flour 1 cup sifted powdered sugar Beat butter until fluffy, about 30 seconds on medium if using an electric mixer. Add the sugar, poppy seed, and baking soda; mix together. Beat in egg ...
From recipesforapagansoul.weebly.com
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FOUR-INGREDIENT PEANUT BUTTER FUDGE RECIPE | ALTON BROWN
16 tablespoons (2 sticks) unsalted butter, plus more for greasing pan; 1 cup smooth peanut butter; 1 teaspoon vanilla extract; 3 3/4 cups powdered sugar; ACTIVE TIME: 15 minutes. TOTAL TIME: 2 hours 15 minutes. Yield: 64 (1-inch) pieces. Procedure. Grease an 8-inch square pan with butter. Trim a piece of parchment paper to 8 inches wide and line the pan with the parchment sling, leaving enough ...
From altonbrown.com
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RECIPES OLD & NEW | SPRINGERLE TRADITIONS
1/2 cup white sugar. 1/4 tsp salt. 4 cups flour. 1. Soften butter slightly. 2. Mix butter, w/egg, honey, milk, vanilla and orange extracts. 3. Add sugar and salt. 4. Slowly add flour until mix is solid enough to knead. 5. Transfer mix to work surface and knead in up to 1/2 cup more flour and make your dough soft and workable. Wrap or cover ...
From springerletraditions.com
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