WHO SELLS FRENCH APPLE PIE RECIPES
FRENCH APPLE PIE RECIPE - FOOD.COM
This is a great recipe given to me by my Mother in law. This is my husband's favorite pie and I love making it for him. Even if you don't like raisins too much, they are not overwhelming.
Total Time 1 hours 5 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees.
- Place one crust in a 9 inch pie pan.
- Mix apple slices and raisins and place in pie shell.
- Sprinkle with lemon juice.
- Mix remaining ingredients (not Icing) and sprinkle on top of apples and raisins.
- Dot with butter if desired and place 2nd crust on top.
- Crimp or flute edges as desired.
- Bake at 450 degrees for 10 minutes, then reduce heat to 375 degrees and Bake 40 more minutes.
- When pie is cool, mix the icing and drizzle over the crust.
Nutrition Facts : Calories 492.8, FatContent 15.3, SaturatedFatContent 3.8, CholesterolContent 0.3, SodiumContent 311.3, CarbohydrateContent 89.3, FiberContent 5.8, SugarContent 58.4, ProteinContent 4
FRENCH APPLE PIE RECIPE | LAND O’LAKES
Steps:
- Heat oven to 375°F.
- Combine 1/2 cup brown sugar, 1/4 cup flour, raisins, 1/4 cup walnuts and gingerroot in large bowl. Add apple slices; toss gently to coat. Spoon into pastry shell.
- Combine 3/4 cup flour and 1/2 cup brown sugar in small bowl; cut in 1/2 cup butter until mixture resembles coarse crumbs. Stir in 1/4 cup walnuts. Press mixture evenly over apple mixture.
- Bake 50-60 minutes or until apples are fork tender. (If crust is browning too quickly, cover edge with 2-inch strip of aluminum foil.) Serve warm with ice cream, if desired.
Nutrition Facts : Calories 500 calories, FatContent 24 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 30 milligrams, SodiumContent 250 milligrams, CarbohydrateContent 68 grams, FiberContent 4 grams, SugarContent grams, ProteinContent 5 grams
More about "who sells french apple pie recipes"
IMPOSSIBLY EASY FRENCH APPLE PIE RECIPE - BETTYCROCKER.COM
Create tasty apple pie with a crisp, nutty topping the impossibly easy Bisquick® mix way! There's no crust to roll.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 15 minutes
Cuisine French
Calories 335 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 15 minutes
Cuisine French
Calories 335 per serving
- Bake 40 to 45 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Store in refrigerator.
See details
IMPOSSIBLY EASY FRENCH APPLE PIE RECIPE - BETTYCROCKER.COM
Enjoy this tasty impossibly easy apple pie recipe made with using Original
Bisquick® mix – perfect for a dinner.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Cuisine French
Calories 250 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Cuisine French
Calories 250 per serving
- Bake 40 to 45 minutes or until knife inserted in center comes out clean and top is golden brown. Cool 5 minutes. Serve warm or cool. Store covered in refrigerator.
See details
DEEP-DISH FRENCH APPLE PIE | ALLRECIPES
This French apple pie is full of apples. No sinking because you partially precook the apples to prevent shrinkage during baking. It is topped with a sweet crumble. My family's favorite.
From allrecipes.com
Total Time 55 minutes
Calories 636.8 calories per serving
From allrecipes.com
Total Time 55 minutes
Calories 636.8 calories per serving
- Bake in the preheated oven until bubbly and browned and apples are tender, about 30 minutes. Let set and cool completely before serving.
See details
AMELIA'S FRENCH APPLE PIE RECIPE - FOOD.COM
Make and share this Amelia's French Apple Pie recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 345.8 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 345.8 per serving
- Add milk a tsp at a time until spreading consistency.
See details
IMPOSSIBLY EASY FRENCH APPLE PIE RECIPE - BETTYCROCKER.COM
Enjoy this tasty impossibly easy apple pie recipe made with using Original
Bisquick® mix – perfect for a dinner.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Cuisine French
Calories 250 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Cuisine French
Calories 250 per serving
- Bake 40 to 45 minutes or until knife inserted in center comes out clean and top is golden brown. Cool 5 minutes. Serve warm or cool. Store covered in refrigerator.
See details
FRENCH APPLE PIE ICING RECIPE | ALLRECIPES
If you're looking to ice the top of a French Apple Pie, you've found the right place! This is wonderfully buttery white icing that adds to the flavor of an apple pie.
From allrecipes.com
Reviews 2.3
Total Time 5 minutes
Category World Cuisine, European, French
Cuisine European, French
Calories 142.9 calories per serving
From allrecipes.com
Reviews 2.3
Total Time 5 minutes
Category World Cuisine, European, French
Cuisine European, French
Calories 142.9 calories per serving
- In a mixing bowl, cream butter. Blend in flour and sugar. Then mix in milk and vanilla. More milk may be added to enhance spreading consistency of icing. Spread icing onto cooled apple pie.
See details
FRENCH APPLE PIE - BIGOVEN
"If you like nuts in your desserts , you will like this variation to the classic apple pie filling. I noticed that the nut filling on the bottom also helps to keep the crust crispier and prevents it from getting soggy. We like this version a lot...actually my husband requests this all the time!:) "
From bigoven.com
Reviews 4.9
Total Time 1 hours 30 minutes
Cuisine French
Calories 257 calories per serving
From bigoven.com
Reviews 4.9
Total Time 1 hours 30 minutes
Cuisine French
Calories 257 calories per serving
- "Heat oven to 425 degrees. Line 9-inch pie pan with one of the unbaked crusts. TO MAKE NUT FILLING: Combine nuts, brown sugar, milk, egg, vanilla, lemon juice and butter. Spread evenly over bottom of unbaked pie shell. TO MAKE APPLE FILLING: Place apples in a large bowl. Sprinkle with lemon juice. Combine granulated sugar, flour, cinnamon, and nutmeg. Sprinkle over apple slices. Toss to coat. Spoon over nut filling. Dot with butter. Moisten pastry edge with water. Place top crust onto filled pie. Fold top edge under bottom crust. Flute. Cut slits in top crust for escape of steam. Decorate if desired and glaze with remaining egg. Bake for 50 min - 1hr 15 minutes or until bubbly and the filling is thickened. I put a wide range in the bake time because you might have to bake it longer than 50 minutes (if your apples are juicier)... just make sure the filling is not watery but rather thickened and bubbly. Cover edge of pie with foil, if necessary, to prevent over-browning. Sometimes, I usually just cover the whole pie half way through the baking process. This way I know for sure that the crust will not burn. Cool until barely warm or to room temperature before serving. "
See details
PERFECT APPLE PIE RECIPE - PILLSBURY.COM
Our homemade apple pie is sure to be the best apple pie recipe you've made to date. For starters, you can make this warm, cozy, classic dessert in three simple steps, and it's made with the ultimate baking shortcut: Pillsbury™ Pie Crusts. Serve up this easy apple pie and enjoy the most classic dessert with family and friends. Whether you bake it for a holiday, a potluck or as a special weekend treat, this timeless recipe is guaranteed to spark joy.
From pillsbury.com
Reviews 4.5
Total Time 3 hours 0 minutes
Calories 230 per serving
From pillsbury.com
Reviews 4.5
Total Time 3 hours 0 minutes
Calories 230 per serving
- Bake 40 to 45 minutes or until apples are tender and crust is golden brown. Cover edge of crust with 2- to 3-inch wide strips of foil after first 15 to 20 minutes of baking to prevent excessive browning. Cool on cooling rack at least 2 hours before serving.
See details
FRENCH CRUMB APPLE PIE | JUST A PINCH RECIPES
This pie got me married! I made this pie for my husband when we were first dating. A few years later he told me that as soon as he tasted that pie he knew he was going to marry me. Now that is what I call a GOOD PIE!! Hope you enjoy it!
From justapinch.com
Reviews 5
Category Pies
From justapinch.com
Reviews 5
Category Pies
- The pies juices should be bubbling up through the crust. That's how you know it's done. Enjoy!
See details
HOMEMADE APPLE PIE RECIPE | LAND O’LAKES
Apple pie recipes are an American favorite! This old-fashioned homemade apple pie recipe produces a flaky pastry crust and juicy apple filling.
From landolakes.com
Reviews 4.3
Total Time 1 hours 1 minutes
Category Crust, Fruit, Apple, Apple, Sweet, Baking, Creating New Traditions, Fruit, Pie, Dessert, Pie, Dessert, Pie, Dessert
Calories 460 calories per serving
From landolakes.com
Reviews 4.3
Total Time 1 hours 1 minutes
Category Crust, Fruit, Apple, Apple, Sweet, Baking, Creating New Traditions, Fruit, Pie, Dessert, Pie, Dessert, Pie, Dessert
Calories 460 calories per serving
- Bake 35 minutes; remove foil. Continue baking 10-20 minutes or until crust is lightly browned and juice begins to bubble through slits in crust. Cool pie 30 minutes; serve warm. Store refrigerated.
See details
FRENCH APPLE PIE RECIPE - THE SPRUCE EATS
Sep 27, 2004 · Preheat the oven to 425 F. Place the apple slices in a large bowl and sprinkle with the lemon juice . In a small bowl, mix together the granulated sugar, flour, and cinnamon until combined. Sprinkle the sugar mixture over the apples and toss to coat.
From thespruceeats.com
From thespruceeats.com
See details
IMPOSSIBLE FRENCH APPLE PIE RECIPE | ALLRECIPES
Original recipe yields 10 servings. The ingredient list now reflects the servings specified. Ingredient Checklist. 6 cups tart apples - peeled, cored and sliced. 1 ¼ teaspoons ground cinnamon. ¼ teaspoon ground nutmeg. 1 cup white sugar. ¾ cup milk.
From allrecipes.com
From allrecipes.com
See details
FRENCH APPLE PIE RECIPE | EPICURIOUS.COM
Oct 01, 2015 · Preparation. Heat oven to 425. Mix dry ingredients, stir in apples. Put apple mixture in prepared pie shell. Mix flour, firm butter, and brown sugar until crumbly.
From epicurious.com
From epicurious.com
See details
ORIGINAL BETTY CROCKER FRENCH APPLE PIE (WITH AN ...
One of my favorites is the original Betty Crocker French Apple Pie (sometimes also called Dutch Apple Pie). My mother made this every fall, straight from the cookbook. The tartness of the apples, contrasted with the sweetness of the streusel topping always seemed to make the perfect cool weather dessert.
From artofnaturalliving.com
From artofnaturalliving.com
See details
BAKERS SQUARE FRENCH APPLE CREAM CHEESE PIE RECIPE ...
Feb 27, 2021 · Add apple slices to the melted butter. Add 1/4 cup brown sugar. Stirring, bring mixture to a boil. Then lower heat and cook for a few minutes, until the apples are soft and the filling has thickened. Remove from heat and allow to cool a bit. Spoon the cooled apple pie filling over the cream cheese layer on the pie.
From secretcopycatrestaurantrecipes.com
From secretcopycatrestaurantrecipes.com
See details
FRENCH APPLE PIE - A FARMISH KIND OF LIFE
French Apple Pie (or Dutch Apple or Whatever Apple) Ingredients: 4 cups sliced apples 1 tsp. cinnamon 1/4 cup sugar 2 Tbsp. butter unbaked pie shell – 9? Method: Place apples in the unbaked pie shell. Combine cinnamon and sugar and sprinkle it over the apples. Dot with butter. (You can use more butter than the recipe calls for. I might have ...
From afarmishkindoflife.com
From afarmishkindoflife.com
See details
FRENCH APPLE PIE CRUMB TOPPING - ALL INFORMATION ABOUT ...
For topping, mix together flour, salt, sugar and brown sugar. Cut in butter using a pastry cutter or two knives. Sprinkle the crumb mixture over the top and bake at 450F for 10 minutes. Reduce oven heat to 375F and bake for another 40-50 minutes. Similar Recipes Apple Crumb Pie French Apple Pie apricot jelly baking apples ground almonds pre sugar
From therecipes.info
From therecipes.info
See details
NEVER MADE INVISIBLE APPLE CAKE? IT'S EASIER THAN APPLE PIE.
It's a wonderful alternative to apple pie and a must-try for home bakers of any level! Try our step-by-step recipe now. Ingredients (6 servings): 6 large apples. 2 eggs. 1/2 cup milk. 1/2 cup ...
From msn.com
From msn.com
See details
IMPOSSIBLE FRENCH APPLE PIE RECIPE | SUGAR & SOUL
Aug 10, 2018 · Instructions. Preheat the oven to 325 degrees F and grease a 9 or 10-inch pie dish with non-stick spray and set aside. Begin by peeling, coring, and slicing the apples and placing them in a medium bowl. Add the cinnamon and apple pie spice and mix until apples are evenly coated with spices.
From sugarandsoul.co
From sugarandsoul.co
See details
APPLE PIE RECIPES : FOOD NETWORK | FOOD NETWORK
Apple pie is as all-American as dessert gets. Whether you're craving a classic recipe or a twist, our collected favorites are sure to satisfy.
From foodnetwork.com
From foodnetwork.com
See details
