CHEESE MANICOTTI RECIPE: HOW TO MAKE IT - TASTE OF HOME
Cheese manicotti was the first meal I cooked for my husband, and all these years later, he still enjoys it! —Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 25 minutes
Prep Time 25 minutes
Cook Time 60 minutes
Yield 7 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a small bowl, mix the first 6 ingredients; stir in 1/2 cup mozzarella cheese and 1/2 cup Parmesan cheese. In another bowl, mix marinara sauce and water; spread 3/4 cup sauce onto bottom of a 13x9-in. baking dish coated with cooking spray. Fill uncooked manicotti shells with ricotta mixture; arrange over sauce. Top with remaining sauce., Bake, covered, 50 minutes or until pasta is tender. Sprinkle with remaining 1/2 cup mozzarella cheese and 1/2 cup Parmesan cheese. Bake, uncovered, 10-15 minutes longer or until cheese is melted. If desired, top with additional parsley.
Nutrition Facts : Calories 361 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 1124mg sodium, CarbohydrateContent 41g carbohydrate (12g sugars, FiberContent 4g fiber), ProteinContent 19g protein. Diabetic Exchanges 3 starch
CHEESE MANICOTTI RECIPE: HOW TO MAKE IT - TASTE OF HOME
Cheese manicotti was the first meal I cooked for my husband, and all these years later, he still enjoys it! —Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 25 minutes
Prep Time 25 minutes
Cook Time 60 minutes
Yield 7 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a small bowl, mix the first 6 ingredients; stir in 1/2 cup mozzarella cheese and 1/2 cup Parmesan cheese. In another bowl, mix marinara sauce and water; spread 3/4 cup sauce onto bottom of a 13x9-in. baking dish coated with cooking spray. Fill uncooked manicotti shells with ricotta mixture; arrange over sauce. Top with remaining sauce., Bake, covered, 50 minutes or until pasta is tender. Sprinkle with remaining 1/2 cup mozzarella cheese and 1/2 cup Parmesan cheese. Bake, uncovered, 10-15 minutes longer or until cheese is melted. If desired, top with additional parsley.
Nutrition Facts : Calories 361 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 1124mg sodium, CarbohydrateContent 41g carbohydrate (12g sugars, FiberContent 4g fiber), ProteinContent 19g protein. Diabetic Exchanges 3 starch
More about "which cheese with wine recipes"
CHEESE MANICOTTI RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 361 calories per serving
- Preheat oven to 350°. In a small bowl, mix the first 6 ingredients; stir in 1/2 cup mozzarella cheese and 1/2 cup Parmesan cheese. In another bowl, mix marinara sauce and water; spread 3/4 cup sauce onto bottom of a 13x9-in. baking dish coated with cooking spray. Fill uncooked manicotti shells with ricotta mixture; arrange over sauce. Top with remaining sauce., Bake, covered, 50 minutes or until pasta is tender. Sprinkle with remaining 1/2 cup mozzarella cheese and 1/2 cup Parmesan cheese. Bake, uncovered, 10-15 minutes longer or until cheese is melted. If desired, top with additional parsley.
PERFECT WINE AND CHEESE PAIRINGS - THE SPRUCE EATS
From thespruceeats.com
BEST-EVER CHEESE SOUFFLé RECIPE - ALEXANDRA GUARNASCHE…
From foodandwine.com
BLUE CHEESE RECIPES | ALLRECIPES
From allrecipes.com
CHEESE FONDUE | NIGELLA'S RECIPES | NIGELLA LAWSON
From nigella.com
13 BEST MACARONI AND CHEESE RECIPES - THE SPRUCE EATS
From thespruceeats.com
MASCARPONE RECIPES THAT AREN'T TIRAMISU | FOOD & WINE
From foodandwine.com
PAN DE YUCA OR CASSAVA CHEESE BREAD - LAYLITA'S RECIPES
From laylita.com
13 BEST MACARONI AND CHEESE RECIPES - THE SPRUCE EATS
From thespruceeats.com
MASCARPONE RECIPES THAT AREN'T TIRAMISU | FOOD & WINE
From foodandwine.com
PAN DE YUCA OR CASSAVA CHEESE BREAD - LAYLITA'S RECIPES
From laylita.com
PERFECT WINE AND CHEESE PAIRINGS - THE SPRUCE EATS
From thespruceeats.com
BEST-EVER CHEESE SOUFFLé RECIPE - ALEXANDRA GUARNASCHE…
From foodandwine.com
BLUE CHEESE RECIPES | ALLRECIPES
From allrecipes.com
CHEESE FONDUE | NIGELLA'S RECIPES | NIGELLA LAWSON
From nigella.com
13 BEST MACARONI AND CHEESE RECIPES - THE SPRUCE EATS
From thespruceeats.com
MASCARPONE RECIPES THAT AREN'T TIRAMISU | FOOD & WINE
From foodandwine.com
PAN DE YUCA OR CASSAVA CHEESE BREAD - LAYLITA'S RECIPES
From laylita.com