WHAT TIME CHILIS CLOSE RECIPES
TIM HORTONS CHILI RECIPE - FOOD.COM
A copycat recipe for Tim Hortons chili which is now a family favorite. According to Tim Hortons description of their chili it has 'ground beef blended with kidney beans, tomatoes, mushrooms, green peppers, onion and celery' so I think this recipe is very close to the real thing. If cooking the chili in a crock pot, drain the tomatoes; cover and cook on low for about 5 hours. Chili can be made ahead and refrigerated overnight. Freezes well too so would be good OAMC recipe. Prep time, cooking time, and servings are estimates.
Total Time 1 hours 25 minutes
Prep Time 25 minutes
Cook Time 1 hours
Yield 15-20 serving(s)
Number Of Ingredients 15
Steps:
- Brown the ground beef in the olive oil in a large frying pan over medium heat until no longer pink; place in a large pot. Do not drain.
- Sauté onion, celery and green pepper in the drippings, in the same frying pan used for the ground beef, for about 5 minutes until onion is translucent.
- Add a little of the chili powder.
- Add sautéed veggies to the ground beef.
- Add rinsed and drained kidney beans, mushrooms pieces, undiluted tomato soup and tomatoes with the liquid.
- Add the rest of the chili powder, oregano, salt, pepper, sugar, and garlic.
- Stir ingredients together well.
- Cover and simmer for one hour, stirring occasionally.
- Remove cover and simmer for 30 minutes or more, stirring occasionally.
Nutrition Facts : Calories 236.8, FatContent 10.8, SaturatedFatContent 3.8, CholesterolContent 41.1, SodiumContent 444.1, CarbohydrateContent 19.5, FiberContent 4.9, SugarContent 6.5, ProteinContent 17
MVP CHILI | ALLRECIPES
While chili snobs will argue over what true chili really is, you'll be enjoying this amazing recipe that brings together many well-loved (if hotly debated) chili ingredients. The Johnsonville Italian Sausage gives the dish an extra boost of flavor and heat that will make all chili fans want more.
Provided by From the Kitchen at Johnsonville Sausage
Categories Trusted Brands: Recipes and Tips
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 12
Steps:
- In a soup kettle or Dutch oven, cook sausage over medium heat until no longer pink and lightly browned. Add onions and garlic; continue to cook and stir until tender.
- Stir in beer and allow to simmer for 5 minutes. Add tomatoes and tomato paste, cook uncovered for 8 to 10 minutes. Stir in remaining ingredients and heat through. Salt and pepper to taste. Serve.
Nutrition Facts : Calories 801.1 calories, CarbohydrateContent 49 g, CholesterolContent 126.7 mg, FatContent 47.9 g, FiberContent 13.1 g, ProteinContent 43.4 g, SaturatedFatContent 19.2 g, SodiumContent 2215.6 mg, SugarContent 6.2 g
More about "what time chilis close recipes"
TIM HORTONS CHILI RECIPE - FOOD.COM
A copycat recipe for Tim Hortons chili which is now a family favorite.
According to Tim Hortons description of their chili it has 'ground beef blended with kidney beans, tomatoes, mushrooms, green peppers, onion and celery' so I think this recipe is very close to the real thing. If cooking the chili in a crock pot, drain the tomatoes; cover and cook on low for about 5 hours. Chili can be made ahead and refrigerated overnight. Freezes well too so would be good OAMC recipe. Prep time, cooking time, and servings are estimates.
From food.com
Reviews 4.5
Total Time 1 hours 25 minutes
Calories 236.8 per serving
From food.com
Reviews 4.5
Total Time 1 hours 25 minutes
Calories 236.8 per serving
- Remove cover and simmer for 30 minutes or more, stirring occasionally.
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HALFTIME CHILI RECIPE | EPICURIOUS
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FIVE MISTAKES YOU'RE MAKING WITH YOUR CHILI | BON APPÉTIT
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HALFTIME CHILI RECIPE | EPICURIOUS
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