WHAT TEMPERATURE SHOULD A MEATLOAF BE RECIPES

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CLASSIC MEATLOAF RECIPE | MARTHA STEWART



Classic Meatloaf Recipe | Martha Stewart image

Good meatloaf is about as comforting as comfort food gets. Thankfully, meatloaf doesn't have to be complex to be good. It just needs to be tender (from breadcrumbs soaked in milk and gentle handling) and flavorful (from onion, garlic, and ketchup).

Provided by Martha Stewart

Categories     Ground Beef Recipes

Total Time 1 hours 10 minutes

Prep Time 15 minutes

Number Of Ingredients 9

3 slices white sandwich bread
1/3 cup whole milk
1 1/2 pounds ground beef chuck
1/2 pound ground pork
1/2 medium onion, grated
2 garlic cloves, minced
1 large egg
1/2 cup ketchup
Coarse salt and ground pepper

Steps:

  • Preheat oven to 400 degrees. Line a baking sheet with aluminum foil or parchment paper. Place bread in food processor; pulse until fine crumbs form. Transfer to a small bowl; stir in milk. Set aside, about 10 minutes, stirring occasionally.
  • Meanwhile, in a large bowl, combine beef, pork, onion, garlic, egg, 1/4 cup ketchup, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper. Add bread-milk mixture, and mix very gently with a fork (do not overmix).
  • Place meat mixture on prepared baking sheet, and form into a loaf about 9 inches long and 4 to 5 inches wide.
  • Bake, brushing twice with remaining 1/4 cup ketchup during baking, until an instant-read thermometer registers 160 degrees, 45 to 55 minutes. Let meatloaf rest 10 minutes before slicing and serving.

Nutrition Facts : Calories 464 g, FatContent 33 g, ProteinContent 29 g

AT WHAT TEMPERATURE DO YOU COOK MEATLOAF? | COOKING SCHOOL ...
Oct 01, 2021 · The oven temperature is typically set at 350 degrees F for making meatloaf. That’s the temperature you want to be sure to use so the meatloaf cooks and doesn’t dry out. Too high, and the outer ...
From foodnetwork.com
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INTERNAL TEMPERATURE FOR MEATLOAF | MYRECIPES
Mar 26, 2019 · Best Oven Temperature for Meatloaf The ideal oven temperature for cooking meatloaf is no higher than 350 degrees. While it’s tempting to crank the oven up for a shorter bake time, the tender and juicy meatloaf you’ll get from a low and slow bake will be worth the wait.
From myrecipes.com
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WHAT TEMPERATURE SHOULD MEATLOAF BE COOKED AT? | THERMOPRO
May 18, 2020 · Quick and Easy Tips to Make a Perfectly Moist Meatloaf Cut of Meat. During the baking process, the fat in your meatloaf liquefies to create juices. These juices are the source... Shaping. A tightly packed meatloaf takes longer to cook, leading to a dry final result. You should loosely pack your... ...
From buythermopro.com
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WHAT SHOULD THE INTERNAL TEMPERATURE BE FOR MEATLOAF ...
Take out of the oven at 150 degrees. For a 3 pound, all-beef meatloaf, heat the oven to 375 degrees Fahrenheit. For best results, bake on a wire rack on a baking sheet on the center rack of the oven. Start checking the temperature of the meatloaf at the 50-minute mark.
From thermomeat.com
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WHAT TEMPERATURE SHOULD MEATLOAF BE - ALL INFORMATION ...
The best temperature to cook the meatloaf at is 350 F degrees and it requires about 1 hour, give or take a few minutes, depending on size and shape. 1 hour should be more than enough for a 2 pound meatloaf.
From therecipes.info
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AT WHAT TEMP IS MEATLOAF DONE - ALL INFORMATION ABOUT ...
To tell when meat loaf is done, use an instant-read thermometer ($13, Walmart ). The meat loaf's internal temperature should register 160°F when inserted into the center of the loaf. Alternatively, use an oven-safe thermometer ($18, Target) that can be placed in the meatloaf before it goes into the oven.
From therecipes.info
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HOW LONG TO COOK MEATLOAF AND MORE TIPS FOR COOKING
Oct 26, 2020 · The internal temperature of the meatloaf should register 170 F for beef or 185 F for pork. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. To minimize cracking, smooth the top of the loaf by rubbing in a little cold water before baking.
From thespruceeats.com
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THE 7 SECRETS TO A PERFECTLY MOIST MEATLOAF
From thespruceeats.com
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WHAT TEMPERATURE SHOULD I COOK MEATLOAF? - I FORGOT ITS ...
Increase oven temperature to 400 degrees F (200 degrees C), and continue baking 15 minutes, to an internal temperature of 160 degrees F (70 degrees C). Pour over the top of the meatloaf, and continue baking 10 minutes. What temperature should you bake? 325°-350°F: This is probably the range you use most often—and there’s a reason for that.
From iforgotitswednesday.com
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WHAT INTERNAL TEMP SHOULD MEATLOAF BE? – HANDLEBAR-ONLINE.COM
Nov 05, 2019 · Some recipes have you cook your meatloaf at temperatures as high as 425 F. Noted food authority Alton Brown says that the ideal oven temperature for a moist meatloaf is 325 F. If the oven is too hot it will reduce the cooking time, but it tends to dry out the meat.
From handlebar-online.com
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QUESTION: WHAT TEMP AND HOW LONG TO COOK MEATLOAF? – KITCHEN
Mar 08, 2021 · Meatloaf will need to cook at 350°F for about 50-60 minutes (depending on shape/size). Meatloaf Cooking Times Bake a 1lb meatloaf for about 45 minutes total. Bake a 2lb meatloaf for about 55 minutes total. Bake a 3 lb meatloaf for about 1 hour 20 minutes. What temp should I cook my meatloaf? The ideal internal temperature for meatloaf is 160 ...
From theinfinitekitchen.com
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WHAT TEMPERATURE DO YOU COOK MEATLOAF ON? - RECIPE
How long to cook meatloaf? This meatloaf is cooked in a 350 degree oven, uncovered, for 55 minutes. The internal temperature should reach 160° F. Be sure to let the meatloaf rest for 10 minutes before attempting to slice it, so it holds its shape.
From gutomna.com
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THE 7 SECRETS TO A PERFECTLY MOIST MEATLOAF
Feb 05, 2019 · Some recipes have you cook your meatloaf at temperatures as high as 425 F. Noted food authority Alton Brown says that the ideal oven temperature for a moist meatloaf is 325 F. If the oven is too hot it will reduce the cooking time, but it tends to dry out the meat.
From thespruceeats.com
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WHAT SHOULD THE INTERNAL TEMP OF MEATLOAF - ALL ...
Cook Time and Temperature The internal temperature of the meatloaf should register 170 F for beef or 185 F for pork. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours.
From therecipes.info
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WHAT DEGREE SHOULD MEATLOAF BE COOKED? - COOKING RECIPES
The meat loaf’s internal temperature should register 160°F when inserted into the center of the loaf. Alternatively, use an oven-safe thermometer ($18, Target) that can be placed in the meatloaf before it goes into the oven.
From foodieandthechef.com
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THE BEST MEATLOAF I'VE EVER MADE RECIPE | ALLRECIPES
Increase oven temperature to 400 degrees F (200 degrees C), and continue baking 15 minutes, to an internal temperature of 160 degrees F (70 degrees C). Step 5. In a small bowl, mix the remaining tomato sauce and ketchup. Pour over the top of the meatloaf, and continue baking 10 minutes.
From allrecipes.com
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HOW TO MAKE MEATLOAF: THERMAL CONSIDERATIONS | THERMOWORKS
Insert the probe from a ChefAlarm into the center of the loaf and set the high-temp alarm for 155°F (68°C). Bake the meatloaf until the high-temp alarm sounds, about 1 hour. When the alarm sounds, verify the temperature with an instant-read thermometer like the Thermapen Mk4.
From blog.thermoworks.com
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BEST OVEN TEMP FOR MEATLOAF RECIPES
Turkey Meatloaf Internal Temperature – 165 degrees Fahrenheit. Take out of the oven at 160 degrees. For a 3-pound turkey meatloaf, heat the oven to 350 degrees. For best results, bake on a wire rack on a baking sheet on the center rack of the oven. Start checking the temperature around the 1 hour 15-minute mark.
From tfrecipes.com
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SOUTHERN MEATLOAF RECIPE - THE SEASONED MOM
Jan 08, 2022 · How to Make Southern Meatloaf. This Southern meatloaf recipe comes together quickly and easily, and then the oven does the work! Stir together ketchup and Worcestershire sauce in a small bowl. Set aside. Combine beef, pork, cornbread crumbs, onion, eggs, basil, Dijon, garlic, salt, oregano, pepper, and ½ cup of the ketchup mixture in a large bowl.; Shape the mixture into a large rectangular ...
From theseasonedmom.com
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AT WHAT TEMPERATURE COOK MEATLOAF – SIMPLE COOKING MENU
Jul 21, 2021 · Food network's recipe for good eats meatloaf recommends cooking the loaf at 325 degrees fahrenheit for about 45 minutes. At what temperature cook meatloaf. The ideal oven temperature for cooking meatloaf is no higher than 350 degrees. Meatloaf needs to be cooked to an internal temperature of at least 160 f.
From simplecookingmenu.com
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WHAT TEMP DOES MEATLOAF HAVE TO BE COOKED TO ...
Oct 27, 2021 · The ideal internal temperature for meatloaf is 160 degrees. While the USDA doesn’t have a determined cooking temperature for meatloaf as it does for whole meats, it does recommend cooking ground beef to 160 degrees. What should the internal temperature of meatloaf be when it’s done? Bake uncovered in the preheated oven 40 minutes.
From checkfoodmenuprices.com
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