WHAT KIND OF OIL TO FRY CHICKEN WINGS RECIPES
FRIED CHICKEN WINGS RECIPE | ALLRECIPES
Wonderful Buffalo-style fried chicken wings!
Provided by cruch9
Categories Meat and Poultry Chicken Wings Buffalo
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 12 wings
Number Of Ingredients 9
Steps:
- Season chicken wings lightly with seasoned salt.
- Mix flour, salt, black pepper, cayenne pepper, and paprika together in a wide, shallow bowl. Press wings into flour mixture to coat and arrange onto a large plate so they do not touch. Refrigerate coated wings for 15 to 30 minutes.
- Dredge wings again in flour mixture and return to the plate. Refrigerate wings again 15 to 30 minutes.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Fry chicken wings in hot oil until crisp and no longer pink at the bone and the juices run clear, 9 to 12 minutes. An instant-read thermometer inserted into the thickest part of the meat, near the bone should read 165 degrees F (74 degrees C).
- Transfer fried wings to a large stainless steel bowl. Drizzle sauce over the wings and toss to coat.
Nutrition Facts : Calories 531.2 calories, CarbohydrateContent 25.1 g, CholesterolContent 37.3 mg, FatContent 41.3 g, FiberContent 0.7 g, ProteinContent 15.8 g, SaturatedFatContent 6.6 g, SodiumContent 1768.3 mg, SugarContent 0.1 g
BUFFALO CHICKEN WINGS I RECIPE | ALLRECIPES
Let your palate fly away on wings of fire - easy, spicy buffalo wings!
Provided by Ginger
Categories Appetizers and Snacks Spicy
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 24 wings
Number Of Ingredients 6
Steps:
- Heat the oil in a large skillet or deep fryer to 375 degrees F (190 degrees C). Deep fry chicken wings in oil until done, about 10 minutes. Remove chicken from skillet or deep fryer and drain on paper towels.
- Melt the butter in a large skillet. Stir in the, vinegar and hot pepper sauce. Season with salt and pepper to taste. Add cooked chicken to sauce and stir over low heat to coat. The longer the wings simmer in the sauce, the hotter they will be. Serve warm.
Nutrition Facts : Calories 255.7 calories, CarbohydrateContent 0.2 g, CholesterolContent 46.1 mg, FatContent 23.9 g, ProteinContent 10 g, SaturatedFatContent 7.1 g, SodiumContent 302 mg, SugarContent 0.1 g
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My family and I love chicken wings, especially during football season. I just got tired of spending so much money on wings for our party that I decided to whip up my own version of Wing Stop's® lemon pepper chicken wings. The ending result was an empty platter and pleased bellies.
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Total Time 20 minutes
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Calories 1180.6 calories per serving
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Total Time 1
Category picnic, Summer, comfort food, main dish
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Total Time 1
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From delish.com
Reviews 4.7
Total Time 45 minutes
Category gluten-free, low-carb, low sugar, nut-free, easy chicken, Super Bowl, tailgate, weeknight meals, poultry
Cuisine American
From delish.com
Reviews 4.7
Total Time 45 minutes
Category gluten-free, low-carb, low sugar, nut-free, easy chicken, Super Bowl, tailgate, weeknight meals, poultry
Cuisine American
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Olive oil is a suitable choice for frying wings, especially when using pure olive oil as opposed to the more expensive extra virgin olive oil. To fry in olive oil, use a thermometer to closely monitor the temperature of the oil; keep the oil between 350 and 365 F, as the smoke point of olive oil is 375 F.
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