WHAT DOES COLANDER MEAN RECIPES

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COLANDER DEFINITION & MEANING - MERRIAM-WEBSTER

Oct 19, 2021 · English Language Learners Definition of colander. : a bowl that has many small holes and that is used for washing or draining food. See the full definition for colander in the English Language Learners Dictionary. colander.
From merriam-webster.com

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WHAT'S A COLANDER AND HOW DO I USE IT? | KIDS ARE GREAT COOKS

These colanders usually have a sturdy base to keep the colander from tipping over when you’re using it. The base also lifts the colander a few inches so that food does not touch the bottom of the sink. Plastic: Plastic colanders sometimes have a clip on the side to attach to the side of the sink for easy draining. Some plastic colanders have ...
From kidsaregreatcooks.com

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WHAT IS A COLANDER? (WITH PICTURES) - DELIGHTED COOKING

A colander can be used to clean raw beans before cooking them. A colander is a bowl-shaped sieve used in cooking to drain liquids from foods such as pasta. Colanders were traditionally made of aluminum with a pattern of holes punched throughout the bowl, and they featured two opposing wire handles at the lip for lifting.
From delightedcooking.com

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COLANDER DEFINITION & MEANING | DICTIONARY.COM

Colander definition, a metal or plastic container with a perforated bottom, for draining and straining foods. See more.
From dictionary.com

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WHAT DOES COLANDER MEAN? - DEFINITIONS

Aug 30, 2015 · colander. A type of kitchen utensil or tool shaped like a bowl created and designed with space for liquid or water to flow through it. Colanders are currently used in the kitchen, perhaps with some imagination the same design could be used in another industry for a similar purpose. e.g. a gold pan is a similar type tool.
From definitions.net

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THE 9 BEST COLANDERS IN 2021 - THE SPRUCE EATS

Oct 13, 2021 · Let’s face it: Most colanders are used for draining liquid from pots—either to keep those cooked potatoes or pasta or to strain out the homemade stock and dispose of the bits and bones. This clip-on colander strainer does the job while taking up a lot less storage space, and it clips on snugly without damaging nonstick surfaces.
From thespruceeats.com

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WHAT IS CORIANDER AND HOW IS IT USED? - THE SPRUCE EATS

Jul 19, 2021 · What Does It Taste Like? Coriander seeds have a pleasing lemony flavor and floral aroma. The flavor goes very well with cumin and many recipes include equal amounts of the two spices. The plant's leaves and the ripened seeds taste completely different and they cannot be substituted for each other.
From thespruceeats.com

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WHAT DOES THIS DETAIL FROM THE END OF THE RECIPE ...

May 06, 2019 · What does this detail from the end of the recipe instructions mean? A) Turn your attention to the filled baking dish. B) Set aside the saucepan and take the baking dish. C) Set aside the colander and take the baking dish. D) Pour the contents of the saucepan into the baking dish.
From brainly.com

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COLANDER - DEFINITION OF COLANDER BY THE FREE DICTIONARY

colander a sieve or strainer: He used a colander to drain the pasta. Not to be confused with: calendar – table showing days, weeks, and months of a year; a list or schedule: Put the meeting on your calendar. calender – a machine that presses cloth or paper through rollers: The laundry used a calender to press the sheets. Abused, Confused, & Misused ...
From thefreedictionary.com

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THE BEST COLANDERS IN 2021 - SIMPLYRECIPES.COM

Oct 20, 2021 · The best colanders have a high concentration of draining holes, and have more perforated surface than solid. Regardless of the shape the holes take, the closer they are to one another, the faster your food will drain. What shape does impact, though, is what you can drain in the colander.
From simplyrecipes.com

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COLANDER VS STRAINER: WHICH IS BETTER? - COOL KITCHEN UTENSILS

Colander, strainer and chinois, might their outer performance look quite similar to the others. But, when it comes to their usability, there is a huge difference. Colander is a must-have item in any kitchen, no matter you are seriously into cooking or not. They are perfect to be used for blanching veggies or draining pasta.
From coolkitchenutensils.com

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THE CORRECT WAY TO STRAIN PASTA WITH A COLANDER

Oct 04, 2017 · What starts off as your everyday, average-looking makings for a simple spaghetti dinner soon takes a confounding turn. Instead of placing the colander in the sink and then taking the boiling pot ...
From refinery29.com

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WHERE DO YOU PUT THE COOKED PASTA IF YOU WANT TO DRAIN IT ...

Dec 19, 2021 · colander A colander (or cullender) is a kitchen utensil used to strain foods such as pasta or to rinse vegetables. The perforated nature of the colander allows liquid to drain through while retaining the solids inside. How does a pasta insert work? A pasta insert, also known as a “pasta basket,” is a kitchen tool for boiling pasta noodles.
From brokenbarrelwoodlands.com

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THE BEST COLANDERS IN 2021 | SAVEUR

Oct 21, 2021 · The best colanders do more than one thing well. ... because while silicone can be a wonder material in the kitchen, it does tend to stubbornly attract oils, meaning it can be tough to keep clean ...
From saveur.com

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PIONEER WOMAN METAL COLANDER : WATCH COOKING INGREDIENTS ...

Pioneer Woman Metal Colander – : Shop target for colanders & food strainers you will love at great low prices. Green enamel colander, strainer sieve bowl, centerpiece fruit bowl. Shop target for colanders & food strainers you will love at great low prices. This product isn’t typically found in stores. Choose from same day delivery.
From tpwrecipes.com

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WHAT IS CORIANDER AND HOW IS IT USED? - THE SPRUCE EATS

Jul 19, 2021 · What Is Coriander? Coriander is a spice produced from the round, tan-colored seeds of the coriander plant (Coriandrum sativum), which is a member of the parsley family.The word coriander can be used to describe the entire plant: leaves, stems, seeds, and all.
From thespruceeats.com

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MIXING BOWLS - RECIPES - HOW TO COOKING TIPS - RECIPETIPS.COM

Round bowls of varying sizes that are used for combining food ingredients when preparing recipes. Mixing bowls are made of plastic, ceramic, glass, copper, and stainless steel that range in size from 4 inches in diameter to over 16" in diameter.
From recipetips.com

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TURN INTO A BAKING DISH... WHAT DOES THIS DETAIL FROM THE ...

Mar 10, 2016 · What does this detail from the end of the recipe instructions mean. A) Turn your attention to the filled baking dish. B) Set aside the saucepan and take the baking dish. C) Set aside the colander and take the baking dish. D) Pour the contents of the saucepan into the baking dish. User is waiting for your help. Add your answer and earn points.
From brainly.com

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WHAT COLANDER DO YOU USE TO BOIL RICE? : INDIANFOOD

The colander I use is a pasta colander I bought from an Italian grocery store. I tried to find a similar one online to show you but couldn't. It is stainless steel with small holes punches in the metal. The holes are slightly bigger than rice but we usually don't have issues of much rice coming out - a few grains which is not a big deal.
From reddit.com

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WHAT DO THEY MEAN BY "STRAINED' CREAM SOUP?

Sep 21, 2009 · Bariatric Friendly Recipes Bariatric Product Reviews Featured Products Premier Protein Pumpkin Spice Shake ... That's actually called a colander. They mean a mesh strainer, like this: ... I think they are referring to more of a colander.
From obesityhelp.com

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COOKING TERMS & DICTIONARY | LAND O'LAKES

To cook eggs in simmering water, and remove from heat when eggs are cooked, as desired. Sometimes called poach. To stir two or more ingredients with a spoon, or to beat on Low speed with a mixer, until mixed together. To remove the center of a fruit or vegetable, which contains seeds, with a knife or apple corer.
From landolakes.com

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HOW TO MAKE RICOTTA CHEESE (4 ... - THE CHEESE KNEES

Dec 19, 2020 · Wet the cheesecloth and wring it out, and then place it over the colander in the bowl. Set aside. Add all of the milk, cream, and salt to the saucepan and slowly heat the mixture over medium heat to 192 degrees F (88 degrees C) – this should take 15-20 minutes. Stir occasionally to make sure the milk does not scorch.
From cheeseknees.com

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