WHAT CAN I MAKE WITH GUACAMOLE RECIPES

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GUACAMOLE - REAL AUTHENTIC MEXICAN - FOOD.COM - RECIPES ...



Guacamole - Real Authentic Mexican - Food.com - Recipes ... image

I am surprised how difficult it is to find a genuine guacamole recipe. No need for mayo or sour cream or all the other additives. This is the original, handed down generations, yet the most simple basic way to make Guacamole. I even make it better than my Mother in Law, which is a hard act to follow. :) Make this recipe and you will never go back. Hope you enjoy this like all my friends and family do.

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 serving(s)

Number Of Ingredients 7

5 large Hass avocadoes (black in color,slightly soft to the press)
2 large limes, juice of
1 medium white onion (diced)
3/4 cup loosely packed fresh cilantro (chopped finely)
1 large tomatoes (Diced-make sure it isn't overly ripe)
salt
finely chopped fresh jalapeno (optional)

Steps:

  • Slice avocados in half. Discard the seed. Scoop out of shell with a spoon. Place in bowl.
  • Add juice of one fresh lime immediately to prevent browning. Use a fork and mash to desired consistency.
  • Add chopped onions, tomato, and cilantro. Stir gently to mix ingredients.
  • Add juice of second lime and then salt to taste. Stir just slightly, until incorporated.
  • Add jalapeño to taste.
  • Serve with your favorite tortilla chips for a dip, or use with your favorite Mexican dish.
  • a side note: this is to make a chunky, yet creamy guacamole. Some people prefer to use a food processor with all the ingredients to make for a VERY creamy dip.

Nutrition Facts : Calories 206.2, FatContent 17.6, SaturatedFatContent 2.4, CholesterolContent 0, SodiumContent 12.5, CarbohydrateContent 14, FiberContent 8.5, SugarContent 2.2, ProteinContent 2.8

THE ONLY GUACAMOLE RECIPE YOU'LL EVER NEED | MEXICAN PLEASE



The Only Guacamole Recipe You'll Ever Need | Mexican Please image

You'll be surprised how good this guacamole tastes. Easy to make too!

Provided by Patrick Calhoun | Mexican Please

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 (1 cup)

Number Of Ingredients 4

1 ripe avocado
1 lime
2-3 tablespoons of finely chopped onion ((white or yellow))
1/4 teaspoon salt ((plus more to taste))

Steps:

  • Finely chop 2-3 tablespoons of onion.  Use the back of a fork to smoosh the onion until it turns translucent.
  • Add the onion to a bowl along with the flesh of one avocado, 1/4 teaspoon of salt, and the juice of a half lime.  Mush and mix well.
  • Taste for salt level.  (Avocados vary and some need more salt than others.)
  • Keep adding tiny dashes of salt (and lime) until you like it. If it still tastes like avocado add another dash of salt.
  • Serve immediately.

Nutrition Facts : Calories 171 kcal, ServingSize 1 serving

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