WEST INDIAN RECIPES RECIPES

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WEST INDIAN CHICKEN RECIPE | ALLRECIPES



West Indian Chicken Recipe | Allrecipes image

A delicious sweet and sour style recipe that is best served over rice. Very easy to make.

Provided by LEANNE A . S

Categories     Meat and Poultry    Chicken    Whole Chicken Recipes

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield 6 servings

Number Of Ingredients 8

¾ cup distilled white vinegar
¼ cup barbeque sauce
¼ cup soy sauce
½ cup brown sugar
2 tomatoes, diced
1 green bell pepper, diced
2 cups chopped fresh mushrooms
1 (4 pound) whole chicken, cut into pieces

Steps:

  • In a large stockpot or dutch oven, over medium heat, combine the vinegar, barbeque sauce, soy sauce and brown sugar. Stir in the tomatoes, green pepper, and mushrooms. Bring the mixture to a simmer, then add the chicken. Continue to simmer until chicken is tender and pulls from the bone easily, about 30 minutes.
  • When chicken is cooked through, remove it from the pot and tear the meat off of the bones into bite sized pieces. Discard bones and return the chicken to the pot and heat through. Serve hot over rice.

Nutrition Facts : Calories 457.2 calories, CarbohydrateContent 19.9 g, CholesterolContent 132.8 mg, FatContent 21.6 g, FiberContent 1.2 g, ProteinContent 43.7 g, SaturatedFatContent 6 g, SodiumContent 838.8 mg, SugarContent 16.5 g

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