WENDYS BAKED POTATO INGREDIENTS RECIPES
WENDY'S COPYCAT CHILI RECIPE - TOP SECRET RECIPES
Dave Thomas, Wendy's late founder, started serving this chili in 1969, the year the first Wendy's opened its doors. Over the years the recipe has changed a bit, but this Wendy's copycat chili recipe is a great version of the one served in the early 90s. Try topping it with some chopped onion and Cheddar cheese, just as you can request in the restaurant. Now, on to the Wendy's Hot Chili Seasoning copycat recipe. Source: Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 40 minutes0S
Prep Time 20 minutes0S
Cook Time 20 minutes0S
Number Of Ingredients 13
Nutrition Facts : Calories 237 calories
COPYCAT WENDY'S® CHILI RECIPE - PILLSBURY.COM
Cold weather calls for warm Wendy’s® chili. But before you pick up your car keys, we’ve got some tasty news to share. Now you can enjoy your favorite drive-thru soup in the comfort of your own home. Quick, easy and seasoned to perfection, this recipe is for you, homebody.
Provided by Pillsbury Kitchens
Total Time 50 minutes
Prep Time 50 minutes
Yield 6
Number Of Ingredients 16
Steps:
- In 4- to 5-quart Dutch oven, cook oil and beef over medium-high heat, breaking into small chunks, until beef is browned.
- Reduce heat to medium. Add onions, bell pepper and celery; cook 5 minutes, stirring occasionally, until vegetables are tender.
- Stir in remaining ingredients. Heat to boiling. Reduce heat; cover and simmer 20 minutes, stirring occasionally.
Nutrition Facts : Calories 370 , CarbohydrateContent 43 g, CholesterolContent 45 mg, FatContent 1 1/2 , FiberContent 9 g, ProteinContent 24 g, SaturatedFatContent 3 1/2 g, ServingSize About 1 1/2 Cups , SodiumContent 860 mg, SugarContent 15 g, TransFatContent 0 g
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Total Time 35 minutes
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Reviews 96
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