SWEET RICE RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
Make and share this Sweet Rice recipe from Food.com.
Total Time 40 minutes
Prep Time 0S
Cook Time 40 minutes
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- With two separate pans.
- One pan cook rice with water.
- Second pan cook milk and sugar until very hot.
- Mix cooked rice with milk and sugar mixture.
- It's very good!
Nutrition Facts : Calories 177.1, FatContent 1.9, SaturatedFatContent 1.1, CholesterolContent 6.8, SodiumContent 26.2, CarbohydrateContent 37.4, FiberContent 0.5, SugarContent 20, ProteinContent 2.9
HOW TO COOK BROWN RICE RECIPE - MARTHA STEWART
Brown rice is less processed and more nutritious than its white counterpart. The trick to steaming it is to use less water than called for on the package. The end result: deliciously fluffy, nutty-flavored grains that hold up well in the refrigerator or freezer.
Provided by Martha Stewart
Categories Rice Recipes
Total Time 2 hours 15 minutes
Prep Time 5 minutes
Yield Makes about 3 cups
Number Of Ingredients 3
Steps:
- Combine rice, 1 1/2 cups water, salt, and a drizzle of oil in a saucepan. Bring to a simmer, then cover and cook over low heat until tender and liquid is absorbed, 40 to 45 minutes. Remove from heat; let stand, covered, 10 minutes. Fluff with a fork. Use immediately, or spread on a rimmed baking sheet to let cool.
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