WATERMELON SERVING SIZE RECIPES
WATERMELON JUICE RECIPE - LOW-CHOLESTEROL.FOOD.COM
This is a refreshing, tasty & healthy way to begin your day or anytime but it is most healthy consumed on an empty stomach. Watermelon is thought to have originated in southern Africa, where it is found growing wild, resulting in sweet, bland and bitter varieties of which the sweet is to be used here.
Total Time 5 minutes
Prep Time 5 minutes
Yield 2 glasses, 2 serving(s)
Number Of Ingredients 2
Steps:
- Cut up the seedless sweet baby water melon into chunks and place them in your blender add in enough water to get them to blend and do so until smooth.
- Enjoy!
Nutrition Facts : Calories 677.7, FatContent 3.4, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 22.6, CarbohydrateContent 170.6, FiberContent 9, SugarContent 140.1, ProteinContent 13.8
VIRGIN WATERMELON MARGARITA - COOKIDOO® – THE OFFICIAL ...
Provided by Vorwerk International & Co. KmG
Categories Drinks
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 8 glasses
Number Of Ingredients 7
Nutrition Facts : Calories 56 kcal, CarbohydrateContent 14 g, FatContent 0 g, ProteinContent 1 g
More about "watermelon serving size recipes"
WATERMELON SORBET - EASY WATERMELON SORBET RECIPE!
A refreshing watermelon sorbet recipe that is simple to make, uses minimal ingredients, and is perfect on an ice cream cone or in a bowl. This watermelon sorbet is naturally dairy-free.
From icecreamfromscratch.com
Reviews 5
Total Time 4 hours 25 minutes
Cuisine Dessert
Calories 93 calories per serving
From icecreamfromscratch.com
Reviews 5
Total Time 4 hours 25 minutes
Cuisine Dessert
Calories 93 calories per serving
- Store covered in the freezer for up to 3 months.
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WATERMELON TARTS - WATERMELON BOARD
23/03/2020 · Serving size 1 Calories per serving 540 Fat per serving 32g Saturated fat per serving 7g Cholesterol per serving 20mg Sodium per serving 250mg Carbohydrates per serving 51g Fiber per serving 4g Sugar per serving 28g Protein per serving 11g
From watermelon.org
From watermelon.org
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3 REFRESHING WATERMELON RECIPES – LIVONGO
In a bowl, toss together all of the ingredients. Serve at room temperature, or chilled. Nutrition Information . Serving size: Around 1.5 cups. Per serving. Calories: 212; Total fat: 10 g; Saturated fat: 2 g; Sodium: 10 mg; Cholesterol: 0 mg; Total carbs: 31 g; Fiber: 1 g; Sugars: 20 g; Protein: 4 g; Potassium: 793 mg. Watermelon Mint Slushy. Makes 2 servings. Prep: 5 min Cook: 0 min . Ingredients . 3 cups cubed watermelon. 1 Tbsp lime juice
From livongo.zendesk.com
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HOW TO CUT A WATERMELON [STEP-BY-STEP TUTORIAL ...
14/08/2020 · Start by removing a half inch off the top and bottom of the watermelon. Stand the watermelon on one of the cut sides. Using a sharp knife, starting from the top and following the contour of the watermelon, carefully slice the skin off. Your cut will be about one-half inch in depth.
From feelgoodfoodie.net
From feelgoodfoodie.net
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WATERMELON LIMEADE - MAEBELLS
17/05/2021 · Yield: 6 Serving Size: 1 cup Amount Per Serving: Calories: 186 Total Fat: 0g Cholesterol: 0mg Sodium: 5.9mg Carbohydrates: 50.4g Fiber: 0g Sugar: 46.4g Protein: 0g © Maggie Mayoza
From maebells.com
From maebells.com
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HOW TO CUT A WATERMELON: 3 EASY WAYS | WHOLEFULLY
05/08/2021 · Slice off the very ends of the melon, then cut long slices every 1” to 2” down the length of the watermelon half. Gather the slices, and rotate the entire stack 90°. Cut through the stack the opposite way (perpendicular to what you did before) every 1” to 2”.
From wholefully.com
From wholefully.com
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HOW TO CUT A WATERMELON [STEP-BY-STEP TUTORIAL ...
14/08/2020 · One serving has the same sugar content as an apple, gives you 25 percent of a day’s vitamin C, 30 percent of vitamin A, plus the antioxidant lycopene. How to cut a watermelon – two ways. Here are two ways to cut a watermelon: Rindless for salads, fruit bowls, or incorporating in recipes. With the rind for serving sliced on a plate -picnic ...
From feelgoodfoodie.net
From feelgoodfoodie.net
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WATERMELON, RAW NUTRITION FACTS & CALORIES
Add to Tracking Add to Compare Create Recipe Add to My Foods. Watermelon, raw. Serving size: 100 grams 1 ounce (28g) 1 cup, balls (154g) 1 cup, diced (152g) 1 melon (15" long x 7-1/2" dia) (4,518g) 1 wedge (approx 1/16 of melon) (286g) 10 watermelon balls (122g) 1 NLEA serving (280g) FOOD SUMMARY. Nutrition facts label for Watermelon, raw.
From nutritiondata.self.com
From nutritiondata.self.com
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EASY WATERMELON SALAD RECIPE WITH BASIL
14/06/2021 · Instructions. Cube watermelon and chop basil leaves coarsely. Add the watermelon, mozzarella balls, and basil to a bowl and gently combine. Pour the balsamic glaze and carefully fold in. Cover and refrigerate until ready to serve – this tastes much better cold! Drizzle with balsamic glaze before serving.
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From simplysidedishes.com
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HOW MUCH WATERMELON IS IT PER SERVING? | HEALTHY EATING ...
21/11/2018 · What amounts to a serving size of watermelon depends on how you prepare the fruit. If you dice it, a single serving is 1 cup of cubed melon. When using a melon baller to cut the watermelon, a single serving is about six balls of melon. A small 1-inch thick wedge of sliced melon is also equivalent to one serving.
From healthyeating.sfgate.com
From healthyeating.sfgate.com
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WATERMELON PIZZA RECIPE FROM H-E-B
Instructions. 1. Combine yogurt and whipped cream cheese together in a bowl until smooth. 2. Lightly pat one side of each watermelon round with a paper towel. Spread a thin layer of the cream cheese yogurt mixture on each round. 3. Evenly distribute fruit and herbs over the top of the yogurt.
From heb.com
From heb.com
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WATERMELON COOL BITES RECIPE FROM H-E-B
1. Combine watermelon cubes and mint leaves in bowl. 2. Scoop 2 tablespoons of melon cube mixture into twelve small glasses or mini cups; cover with plastic wrap and refrigerate until ready to use. 3. Combine chopped mango, lime juice and honey in a blender and puree 30 seconds or until smooth. 4.
From heb.com
From heb.com
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RAW WATERMELON FRUIT PIZZA WITH CASHEW FROSTING RECIPE
Slice the watermelon to the desired thickness, I recommend about 2-3 cm. Blend all the other ingredients (except the fruit to top) together, add enough water to allow the blender to whizz the frosting smooth. Pour the frosting onto the melon and spread out. Cut all the fruit to bite size pieces and sprinkle on top.
From nestandglow.com
From nestandglow.com
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WATERMELON LIMEADE - MAEBELLS
Place the seedless watermelon chunks in the blender and blend until smooth. (You may need to do this in multiple batches depending on the size of your blender.) Pour watermelon juice through a mesh strainer and discard the pulp. Measure out 5 cups of strained watermelon juice and add it to the blender with the frozen limeade.
From maebells.com
From maebells.com
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10 WAYS TO EAT WATERMELON RIND | MY HEART BEETS
15/08/2014 · Watermelon is a classic summer fruit – a staple at every picnic, potluck and barbecue. It’s red flesh is so sweet and juicy that it needs no recipe. Unfortunately, that’s not the case for watermelon’s green rind. The mildly sweet rind is often destined for the compost pile or worse, the trash.
From myheartbeets.com
From myheartbeets.com
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SERVING QUANTITIES FOR A LARGE GROUP. HOW MUCH TO SERVE ...
A typical serving size of queso dip is 3 tablespoons (2 1/4 ounces of queso), which is about 1/4 cup or 1 ladle-full. Even heated, the sauce straight out of the can is far to thick to eat, let alone serve, effectively. You’ll need to thin a (6 pound, a 11 ounce can) can of the sauce down with 3 cups (24 ounces) of water.
From alohadreams.com
From alohadreams.com
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