VIRGIN COCKTAIL RECIPE RECIPES
VIRGIN MARGARITA RECIPE - FOOD.COM
This is a tasty virgin version of the classic margarita. Straight up or frozen, with freshly squeezed lime, lemon and orange juices, simple syrup and a lime wedge. Great! From 101 Margaritas by Kim Haasarud.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 Virgin Margarita, 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine the ingredients in a cocktail shaker filled with ice and shake vigorously.
- Pour into a glass.
- Note: If serving frozen, combine the ingredients in a blender with 3/4 cup ice and blend until smooth. Pour into a glass.
- Garnish with a lime wedge.
Nutrition Facts : Calories 26.9, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 1.1, CarbohydrateContent 7.5, FiberContent 0.3, SugarContent 3.7, ProteinContent 0.4
BELLINIS RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK
Provided by Giada De Laurentiis
Total Time 35 minutes
Prep Time 30 minutes
Cook Time 5 minutes
Yield 12 servings
Number Of Ingredients 6
Steps:
- Stir the sugar and water in a large saucepan over medium heat until the sugar dissolves, about 5 minutes. Cool completely.
- Puree the peaches and orange peel in a blender with 1 1/2 cups of the sugar syrup until smooth. Strain through a fine-meshed strainer and into a bowl. Transfer the puree into a pitcher or clear glass bowl.
- For each serving, pour 2 to 4 tablespoons of the peach puree into a Champagne flute. Slowly pour enough Prosecco into the flute to fill. Gently stir to blend. Garnish each with an orange peel twist, and serve.
- Do-Ahead Tip: The peach puree can be made 1 day ahead. Cover and refrigerate.
More about "virgin cocktail recipe recipes"
STRAWBERRY MIMOSAS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Here's a tasty twist on the classic mimosa. To make this refreshing drink friendly for kids or mamas-to-be, substitute lemon-lime soda or ginger ale for the champagne. —Kelly Maxwell, Plainfield, Illinois
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Reviews 3.5
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Reviews 3.5
Total Time 15 minutes
Calories 112 calories per serving
- Place half each of the strawberries and orange juice in a blender; cover and process until smooth. Press the mixture through a fine mesh strainer. Repeat with remaining strawberries and orange juice. , Pour a scant 2/3 cup strawberry mixture into each champagne flute or wine glass. Top each with about 1/3 cup champagne. If desired, serve each with a strawberry and an orange slice.
See details
STRAWBERRY MIMOSAS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Here's a tasty twist on the classic mimosa. To make this refreshing drink friendly for kids or mamas-to-be, substitute lemon-lime soda or ginger ale for the champagne. —Kelly Maxwell, Plainfield, Illinois
From tasteofhome.com
Reviews 3.5
Total Time 15 minutes
Calories 112 calories per serving
From tasteofhome.com
Reviews 3.5
Total Time 15 minutes
Calories 112 calories per serving
- Place half each of the strawberries and orange juice in a blender; cover and process until smooth. Press the mixture through a fine mesh strainer. Repeat with remaining strawberries and orange juice. , Pour a scant 2/3 cup strawberry mixture into each champagne flute or wine glass. Top each with about 1/3 cup champagne. If desired, serve each with a strawberry and an orange slice.
See details
VIRGIN MARGARITA RECIPE - FOOD.COM
This is a tasty virgin version of the classic margarita. Straight up or frozen, with freshly squeezed lime, lemon and orange juices, simple syrup and a lime wedge. Great! From 101 Margaritas by Kim Haasarud.
From food.com
Reviews 4.0
Total Time 5 minutes
Calories 26.9 per serving
From food.com
Reviews 4.0
Total Time 5 minutes
Calories 26.9 per serving
- Garnish with a lime wedge.
See details
BELLINIS RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 35 minutes
Cuisine european
Reviews 5
Total Time 35 minutes
Cuisine european
- Do-Ahead Tip: The peach puree can be made 1 day ahead. Cover and refrigerate.
See details
STRAWBERRY MIMOSAS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Here's a tasty twist on the classic mimosa. To make this refreshing drink friendly for kids or mamas-to-be, substitute lemon-lime soda or ginger ale for the champagne. —Kelly Maxwell, Plainfield, Illinois
From tasteofhome.com
Reviews 3.5
Total Time 15 minutes
Calories 112 calories per serving
From tasteofhome.com
Reviews 3.5
Total Time 15 minutes
Calories 112 calories per serving
- Place half each of the strawberries and orange juice in a blender; cover and process until smooth. Press the mixture through a fine mesh strainer. Repeat with remaining strawberries and orange juice. , Pour a scant 2/3 cup strawberry mixture into each champagne flute or wine glass. Top each with about 1/3 cup champagne. If desired, serve each with a strawberry and an orange slice.
See details
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Nov 02, 2020 · A twist on the Piña Colada, the Painkiller is a rich and fruity cocktail that stays true to its name: It will cure what ails you.Made with dark rum, pineapple juice, orange juice and cream of coconut, the drink was created in the 1970s at the Soggy Dollar Bar in the British Virgin …
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