MICROWAVE OATMEAL RECIPES
PERFECT MICROWAVE OATMEAL FOR ONE RECIPE - FOOD.COM
I used to fix myself hot oatmeal every day, even when I was working. I guess I'm lazier now, and not willing to clean that pot day after day. SO, after much trial and error, I figured out how to do it right in the ce4ereal bowl, in the microwave. Pre-loading single servings -- everything but the water -- into snack-size zip bags make this an even quicker way to have my oatmeal any day I want it.
Total Time 3 minutes
Prep Time 1 minutes
Cook Time 2 minutes
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Put everything into a microwave safe bowl. You need one deep enough to avoid boil-over messes.
- Microwave on HIGH for 2 minutes.
- Stir and eat with a little milk and a sliced half banana. Yum!
Nutrition Facts : Calories 248.3, FatContent 7.4, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 164.3, CarbohydrateContent 41, FiberContent 5.1, SugarContent 10.9, ProteinContent 6.7
MICROWAVE EGG OATMEAL | HOW TO COOK OATMEAL WITH AN EGG
Learn how to cook oatmeal with an egg - an easy way to add some extra protein to breakfast!
Provided by Lindsay
Total Time 5 minutes
Prep Time 2 minutes
Cook Time 3 minutes
Yield 1
Number Of Ingredients 5
Steps:
- Combine oats, milk, egg/egg white and fruit (if using) in a bowl and mix well.
- Microwave for 45 seconds.
- Stir well.
- Microwave another 30-60 seconds.
- Top as desired and serve warm.
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