VENISON TENDERLOIN RECIPES RECIPES
SMOKED VENISON TENDERLOIN BACKSTRAP TRAEGER STYLE - FOO…
Backstrap is the equivalent of a beef tenderloin—lean and very tender if cooked properly (i.e., not overcooked). I prefer mine medium-rare, but if you don’t have access to backstrap, feel free to substitute pork tenderloins. Recommend hickory or oak pellets.
Total Time 8 hours 15 minutes
Prep Time 8 hours
Cook Time 15 minutes
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Trim any silverskin off the tenderloins and transfer to a sturdy resealable plastic bag.
- Make the marinade: Combine the red wine, garlic, and soy sauce in a small mixing bowl and whisk to combine. Stir in the chopped rosemary and the pepper. Slowly whisk in the olive oil; whisk until the mixture is emulsified. Pour the marinade over the meat and refrigerate for 8 hours, or overnight.
- When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to 450 degrees F (or High) and preheat, lid closed, for 15 minutes.
- Remove the tenderloins from the marinade (discard the marinade) and pat dry. Knock off any pieces of garlic or rosemary. Season generously with freshly ground black pepper and less generously with coarse salt.
- Arrange the tenderloins at a diagonal to the grill grate and sear, turning with tongs as needed, until well-browned on all sides, 3 to 4 minutes per side. Continue to cook until the tenderloins reach your desired degree of doneness, 15 to 20 minutes total for medium-rare (135 degrees F on a meat thermometer). Let the meat rest for 5 minutes before slicing on a diagonal. Garnish with rosemary sprigs, if desired.
Nutrition Facts : Calories 513.8, FatContent 33.1, SaturatedFatContent 5.2, CholesterolContent 40.9, SodiumContent 504.8, CarbohydrateContent 1.9, FiberContent 0.3, SugarContent 0.3, ProteinContent 49.9
PAN-FRIED VENISON STEAK RECIPE: HOW TO MAKE IT - TASTE …
“Growing up, this recipe was a family favorite when we had deer meat. I loved it, and now my children do too!” —Gayleen Grote, Battle View, North Dakota
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Flatten venison to 1/4-in. thickness. Place saltines in a shallow bowl. In another shallow bowl, whisk the eggs, milk, salt and pepper. Coat venison with saltines, then dip in egg mixture and coat a second time with saltines. , In a large skillet over medium heat, cook venison in oil in batches for 2-3 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
More about "venison tenderloin recipes recipes"
VENISON TENDERLOINS RECIPE: HOW TO MAKE IT - TASTE OF HOME
"Venison is not typically the best meat for grilling, but with this marinade, the steaks come out tender, juicy and delicious," writes Brenda Koehmstedt of Rugby, North Dakota. "They're so tasty, in fact, that leftovers taste great cold--right from the fridge!"
From tasteofhome.com
Reviews 4.3
Total Time 20 minutes
Category Dinner
Calories 179 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 20 minutes
Category Dinner
Calories 179 calories per serving
- In a shallow dish, combine the first 9 ingredients; add fillets and turn to coat. Cover and refrigerate for 8 hours or overnight., Drain and discard marinade. Grill fillets, uncovered, over medium-hot heat for 4 minutes on each side until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
See details
VENISON TENDERLOIN RECIPE | ALLRECIPES
The finest cut of venison, the tenderloin is marinated in a red wine and vinegar sauce overnight then grilled or roasted. Medium rare is an excellent way to enjoy this fine cut of meat. The marinade can …
From allrecipes.com
From allrecipes.com
See details
HOME - DEER RECIPES - SIMPLE DEER RECIPES - VENISON
Roast, Backstrap, and Tenderloin recipes on Vocal.Media. Bacon-Wrapped Backstrap. Venison Loin with Blueberry-Maple Sauce. Chicken Fried Deer Steak with Gravy. Heavenly Tenderloin Bites. Mississippi Venison Pot Roast. Venison Steak Sub. Crock-Pot Venison Roast with Onion Gravy. On a Bun. On A Bun recipes …
From deerrecipes.online
From deerrecipes.online
See details
ROASTED VENISON TENDERLOIN RECIPE | TRAEGER GRILLS
main. 2 (1 to 1-1/2 lb) venison tenderloin. 1/4 Cup dry red wine. 2 Clove garlic, minced. 2 Tablespoon soy sauce. 1 1/2 Tablespoon red wine vinegar. 1 Tablespoon fresh chopped rosemary, …
From traeger.com
From traeger.com
See details
SMOKED VENISON TENDERLOIN - MISS ALLIE'S KITCHEN
Feb 11, 2020 · When you’re ready to cook, remove the venison from the marinade, and rinse it off. Pat dry and let it come to room temperature for 30 minutes before cooking while you preheat the smoker. Set and preheat your smoker to about 225 F degrees. Smoke the tenderloin …
From missallieskitchen.com
From missallieskitchen.com
See details
10 BEST VENISON LOIN RECIPES | YUMMLY
Jan 21, 2022 · The Best Venison Loin Recipes on Yummly | Venison Loin And Bolognese, Grilled Venison Loin, Olive-crusted Venison Loin ... onion, tenderloin roast, coarse salt, fresh rosemary, granola and 6 more. Crock Pot Venison …
From yummly.com
From yummly.com
See details
10 BEST VENISON DEER MEAT RECIPES | YUMMLY
The Best Venison Deer Meat Recipes on Yummly | Venison Turkey Chili, Deer And Wild Mushroom Stew, Peggi's Canned …
From yummly.com
From yummly.com
See details
THESE 10 VENISON DINNERS WILL KNOCK YOUR SOCKS OFF ...
Oct 15, 2020 · Venison tenderloin steaks are seasoned and seared then cooked in a sherry, mushroom, and sweet onion sauce. "This recipe covers the gamey flavor, so if you aren't into gaminess …
From allrecipes.com
From allrecipes.com
See details
CROCK-POT VENISON TENDERLOIN - CROCK-POT LADIES
Jan 04, 2022 · Slow Cooker Venison Tenderloin. Since my family is a hunting family we always have a freezer full of delicious and lean deer meat. We love the flavor of venison and this recipe is SO stinkin’ easy and yummy that I am sure if you are a venison …
From crockpotladies.com
From crockpotladies.com
See details
VENISON - MULTITUDE OF RECIPES TO COOK VENISON EXACTY HOW ...
Jim’s Missouri Venison Steak/Tenderloin au Vin Rouge Venison steaks for four 1 dash sweet basil 1 dash tarragon Salt, pepper and garlic to taste 3 tablespoons olive oil 1 cup burgundy, or your …
From venison.com
From venison.com
See details
THE 13 BEST VENISON RECIPES - EASY RECIPES FOR THE WHOLE ...
Swap in venison for your favorite lean beef recipes like kabobs, chili, stir fries and more for an easy and lean version. If you're looking for a more hands-on project, venison is the perfect addition …
From psseasoning.com
From psseasoning.com
See details
SMOKED VENISON TENDERLOIN - MISS ALLIE'S KITCHEN
Feb 11, 2020 · When you’re ready to cook, remove the venison from the marinade, and rinse it off. Pat dry and let it come to room temperature for 30 minutes before cooking while you preheat the smoker. Set and preheat your smoker to about 225 F degrees. Smoke the tenderloin …
From missallieskitchen.com
From missallieskitchen.com
See details
10 BEST VENISON LOIN RECIPES | YUMMLY
Jan 21, 2022 · The Best Venison Loin Recipes on Yummly | Venison Loin And Bolognese, Grilled Venison Loin, Olive-crusted Venison Loin ... onion, tenderloin roast, coarse salt, fresh rosemary, granola and 6 more. Crock Pot Venison …
From yummly.com
From yummly.com
See details
THIS BACON WRAPPED VENISON TENDERLOIN IS EASY TO PREPARE
I f you're looking for venison tenderloin recipes, then you probably already know how good deer meat is. But in case you're not familiar with cooking venison, this wild game meat is lean, high protein, and a good source of iron, vitamin B6, niacin, and riboflavin.It's also darn tasty, especially during deer season. Is a Venison Backstrap and Tenderloin …
From wideopeneats.com
From wideopeneats.com
See details
MARINATED VENISON TENDERLOIN - FOX VALLEY FOODIE
Oct 19, 2018 · The venison tenderloin is a small strip of meat found inside the rib cage, whereas the backstrap (or simply known as "loin") is the considerably larger strip of meat that runs along the backbone - hence "backstrap". This marinated venison tenderloin recipe is designed for the tenderloin …
From foxvalleyfoodie.com
From foxvalleyfoodie.com
See details
PAN SEARED VENISON TENDERLOIN - CUTCO
Feb 15, 2018 · He brought in 3 pieces of venison – tenderloin and two other cuts called the backstrap, which is similar to tenderloin. He used the sharp, flexible Boning Knife to easily slice the venison …
From cutco.com
From cutco.com
See details
5 BEST VENISON JERKY RECIPES FROM ... - WIDE OPEN SPACES
Jan 30, 2016 · 3. Teriyaki Venison Jerky. Everyone loves a little sweet to their spice, and that flavor comes easily with a nice teriyaki marinade. This recipe calls for a smoker, but we think you could …
From wideopenspaces.com
From wideopenspaces.com
See details
VENISON MEAT FOR SALE | BUY DEER MEAT ONLINE - STEAKS AND GAME
Steaks and Game offers a comprehensive, delicious selection of prime 100% New Zealand Cervena and Red Deer venison meat for sale. You’ll find great steak cuts like tenderloin and flank, plus we’ve thrown in some great big Frenched 8-rib racks, sophisticated osso bucco, and, of course, ground meat for the ultimate venison …
From steaksandgame.com
From steaksandgame.com
See details
VENISON TENDERLOIN RECIPES | ALLRECIPES
Nov 17, 2021 · Whether you're cooking venison for the first time or looking for new recipe ideas, you'll love this collection of our most restaurant-worthy venison tenderloin recipes, such as bacon-wrapped venison tenderloin with garlic cream sauce, venison …
From allrecipes.com
From allrecipes.com
See details
VENISON TENDERLOIN RECIPE | ALLRECIPES
The finest cut of venison, the tenderloin is marinated in a red wine and vinegar sauce overnight then grilled or roasted. Medium rare is an excellent way to enjoy this fine cut of meat. The marinade can also be reduced and used as a sauce.
From allrecipes.com
From allrecipes.com
See details
HOME - DEER RECIPES - SIMPLE DEER RECIPES - VENISON
Roast, Backstrap, and Tenderloin recipes on Vocal.Media. Bacon-Wrapped Backstrap. Venison Loin with Blueberry-Maple Sauce. Chicken Fried Deer Steak with Gravy. Heavenly Tenderloin Bites. Mississippi Venison Pot Roast. Venison Steak Sub. Crock-Pot Venison Roast with Onion Gravy. On a Bun. On A Bun recipes …
From deerrecipes.online
From deerrecipes.online
See details
VENISON BACKSTRAP RECIPES - VENISON MEDALLION RECIPES
For the record, backstrap refers to a length of loin on the back of a deer, elk, moose, etc. It’s the ribeye in beef and loin in pork. Tenderloins are the two strips of very tender meat under the loin, behind the ribs.
From honest-food.net
From honest-food.net
See details
VENISON TENDERLOIN RECIPE - ADD A PINCH
Jan 06, 2015 · Venison tenderloin, or deer tenderloin, makes an elegant main dish. The tenderloin, or backstrap, is the premium cut and yields a rich, delicious recipe.
From addapinch.com
From addapinch.com
See details
GROUND VENISON RECIPES - 19 EASY RECIPES - WINDING CREEK RANCH
Oct 24, 2021 · This is a collection of 19 delicious ground venison recipes that will help you cook up some new favorites using ground venison, a healthy protein option. This post includes recipes for ground venison made in the slow cooker, Instant Pot, stovetop, oven, …
From windingcreekranch.org
From windingcreekranch.org
See details
PERFECT VENISON BACKSTRAP OR TENDERLOIN | VIRGINIA DWR
Venison Tenderloin , The younger the deer, the better. Preferably wet-aged between 7-21 days: Sea Salt: Pepper: Lawry’s Seasoning Salt: Onion Powder: Onion Salt: Garlic Powder: Garlic Salt: 2 tablespoon: Butter, just use enough to have a good amount of butter in …
From dwr.virginia.gov
From dwr.virginia.gov
See details
CROCK-POT VENISON TENDERLOIN - CROCK-POT LADIES
Jan 04, 2022 · Slow Cooker Venison Tenderloin. Since my family is a hunting family we always have a freezer full of delicious and lean deer meat. We love the flavor of venison and this recipe is SO stinkin’ easy and yummy that I am sure if you are a venison lover as …
From crockpotladies.com
From crockpotladies.com
See details
VENISON - MULTITUDE OF RECIPES TO COOK VENISON EXACTY HOW ...
Jim’s Missouri Venison Steak/Tenderloin au Vin Rouge Venison steaks for four 1 dash sweet basil 1 dash tarragon Salt, pepper and garlic to taste 3 tablespoons olive oil 1 cup burgundy, or your favorite red wine 1 tablespoon Butter 1/2 cup diced shallots 1 cup beef …
From venison.com
From venison.com
See details
THE 13 BEST VENISON RECIPES - EASY RECIPES FOR THE WHOLE ...
Swap in venison for your favorite lean beef recipes like kabobs, chili, stir fries and more for an easy and lean version. If you're looking for a more hands-on project, venison is the perfect addition to sausage like snack sticks, brats, and summer sausage when blended …
From psseasoning.com
From psseasoning.com
See details
10 BEST VENISON LOIN RECIPES | YUMMLY
Jan 21, 2022 · The Best Venison Loin Recipes on Yummly | Venison Loin And Bolognese, Grilled Venison Loin, Olive-crusted Venison Loin ... onion, tenderloin roast, coarse salt, fresh rosemary, granola and 6 more. Crock Pot Venison Loin Food.com. thyme, rosemary, …
From yummly.com
From yummly.com
See details
THIS BACON WRAPPED VENISON TENDERLOIN IS EASY TO PREPARE
I f you're looking for venison tenderloin recipes, then you probably already know how good deer meat is. But in case you're not familiar with cooking venison, this wild game meat is lean, high protein, and a good source of iron, vitamin B6, niacin, and riboflavin.It's also darn tasty, especially during deer season. Is a Venison Backstrap and Tenderloin …
From wideopeneats.com
From wideopeneats.com
See details
10 BEST VENISON BACKSTRAP RECIPES | YUMMLY
Jan 19, 2022 · The Best Venison Backstrap Recipes on Yummly | Stuffed Venison Backstrap, Marinated Venison Backstrap, Easy Grilled Venison Backstrap ... Grilled Venison Tenderloin (Backstrap) Food.com. thick sliced bacon, apple cider, venison tenderloins, …
From yummly.com
From yummly.com
See details
MARINATED VENISON TENDERLOIN - FOX VALLEY FOODIE
Oct 19, 2018 · The venison tenderloin is a small strip of meat found inside the rib cage, whereas the backstrap (or simply known as "loin") is the considerably larger strip of meat that runs along the backbone - hence "backstrap". This marinated venison tenderloin recipe is designed for the tenderloin …
From foxvalleyfoodie.com
From foxvalleyfoodie.com
See details
