BROWN SUGAR PECANS RECIPE RECIPES

SUGAR COATED PECANS RECIPE | ALLRECIPES

Sugar Coated Pecans Recipe | Allrecipes image

These sweet pecans are wonderful snacks for any occasion.

Provided by Carolyn

Yield 1 pound

Number Of Ingredients 6

Ingredients

1 egg white
1 tablespoon water
1 pound pecan halves
1 cup white sugar
¾ teaspoon salt
½ teaspoon ground cinnamon

Steps:

Preheat oven to 250 degrees F (120 degrees C). Grease one baking sheet.
In a mixing bowl, whip together the egg white and water until frothy. In a separate bowl, mix together sugar, salt, and cinnamon.
Add pecans to egg whites, stir to coat the nuts evenly. Remove the nuts, and toss them in the sugar mixture until coated. Spread the nuts out on the prepared baking sheet.
Bake at 250 degrees F (120 degrees C) for 1 hour. Stir every 15 minutes.

Nutrition Facts : Calories 327.5 calories, CarbohydrateContent 22 g, FatContent 27.2 g, FiberContent 3.7 g, ProteinContent 3.8 g, SaturatedFatContent 2.3 g, SodiumContent 150 mg, SugarContent 18.2 g

SALMON WITH BROWN SUGAR AND BOURBON GLAZE RECIPE | ALLRECI…

Salmon with Brown Sugar and Bourbon Glaze Recipe | Allreci… image

This is a simple and delicious way to serve salmon. It is very pretty and good served with brown rice and fresh asparagus.

Provided by DEBOKC

Categories Salmon Steaks

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 4

Ingredients

4 tablespoons butter
½ cup dark brown sugar
4 (6 ounce) salmon steaks
⅓ cup bourbon whiskey

Steps:

Melt butter in a large heavy skillet over medium heat. Stir in brown sugar. Place salmon fillets on top of brown sugar mixture. Cook for 5 minutes on medium heat. Turn salmon, and pour bourbon around the fillets. Continue cooking for 5 minutes, or until fish flakes easily with a fork. Spoon glaze over the salmon, and serve.

Nutrition Facts : Calories 561.1 calories, CarbohydrateContent 27 g, CholesterolContent 129.6 mg, FatContent 29.7 g, ProteinContent 33.6 g, SaturatedFatContent 11 g, SodiumContent 188.8 mg, SugarContent 26.7 g

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