VELVEETA MAC AND CHEESE INSTRUCTIONS RECIPES

Name: Slow-Cooker VELVEETA® Mac and Cheese
Prep time: 10 min
Cook time: 2 h 45 min
Total time: 2 h 55 min
Yield: 8 servings, 1 cup each
Ingredients: 3-1/2 cups milk; 2-1/2 cups elbow macaroni, uncooked; 1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes; 1/2 cup water; 1/4 cup butter, cut into small pieces

SLOW-COOKER VELVEETA® MAC AND CHEESE - MY FOOD AND FA…

Slow-Cooker VELVEETA® Mac and Cheese - My Food and Fa… image

Get out your slow-cooker for this tasty, cheesy VELVEETA® mac and cheese recipe! Our Slow-Cooker VELVEETA® Mac and Cheese takes only 10 minutes to prep.

Provided by My Food and Family

Total Time 2 hours 55 minutes

Prep Time 10 minutes

Cook Time 2 hours 45 minutes

Yield 8 servings, 1 cup each

Number Of Ingredients 5

Ingredients

3-1/2 cups milk
2-1/2 cups elbow macaroni, uncooked
1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
1/2 cup water
1/4 cup butter, cut into small pieces

Steps:

Combine ingredients in slow cooker sprayed with cooking spray; cover with lid.
Cook on LOW 2-1/2 to 3 hours (or on HIGH 1-1/2 to 2 hours).
Turn slow cooker off. Stir macaroni and cheese; let stand, covered, 15 min. before serving.

Nutrition Facts : Calories 400, FatContent 19 g, SaturatedFatContent 13 g, TransFatContent 1 g, CholesterolContent 60 mg, SodiumContent 850 mg, CarbohydrateContent 0 g, FiberContent 1 g, SugarContent 0 g, ProteinContent 18 g

VELVEETA ULTIMATE MACARONI & CHEESE - MY FOOD AND FAMILY

VELVEETA Ultimate Macaroni & Cheese - My Food and Family image

Cheesy and easy, this homemade stove top macaroni and cheese is a big hit with kids.

Provided by My Food and Family

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield Makes 4 servings, 1 cup each.

Number Of Ingredients 4

Ingredients

2 cups elbow macaroni, uncooked
3/4 lb. (12 oz.) VELVEETA, cut into 1/2-inch cubes
1/3 cup milk
1/8 tsp. pepper

Steps:

Cook macaroni in large saucepan as directed on package; drain well. Return to pan.
Stir in remaining ingredients; cook on low heat until VELVEETA is completely melted and mixture is well blended, stirring frequently.

Nutrition Facts : Calories 360, FatContent 13 g, SaturatedFatContent 8 g, TransFatContent 0 g, CholesterolContent 45 mg, SodiumContent 1230 mg, CarbohydrateContent 0 g, FiberContent 2 g, SugarContent 0 g, ProteinContent 18 g

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