VEGGIE PIZZA WITH RANCH RECIPES

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VEGGIE PIZZA WITH RANCH SAUCE RECIPE - RECIPES.NET



Veggie Pizza with Ranch Sauce Recipe - Recipes.net image

Grab a slice of this veggie pizza covered with flavorful ranch mix and topped with the crunch and flavors of carrots, peppers, and broccoli.

Provided by Max Moore

Total Time 1 hours 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 12

Number Of Ingredients 9

16 oz crescent rolls
12 oz softened cream cheese
½ cup sour cream
1 packet Hidden Valley® Original Ranch® Dip Mix
¾ cup shredded carrots
1 cup diced, red, yellow or a combination bell peppers
1 cup chopped, raw or lightly steamed broccoli
¼ cup sliced Green Onions
Cooking spray

Steps:

  • Preheat the oven to 375 degrees F. Coat a sheet pan with cooking spray.
  • Unroll the crescent dough and press it into the bottom of the sheet pan in an even layer.
  • Bake for 15 minutes or until golden brown. Cool completely.
  • In a small bowl, mix together the cream cheese, sour cream, and Hidden Valley Dip Mix.
  • Spread the ranch mixture evenly over the crust. Top with carrots, bell peppers, broccoli, and green onions.
  • Cover the pan with Glad Press ’n Seal food wrap. Chill for one hour then cut into squares and serve.

Nutrition Facts : CarbohydrateContent 21.79g, CholesterolContent 36.17mg, FatContent 17.18g, FiberContent 1.39g, ProteinContent 4.83g, SaturatedFatContent 8.20g, ServingSize 12.00 , SodiumContent 547.47mg, SugarContent 0.00, UnsaturatedFatContent 3.67g

3-INGREDIENT RANCH CHICKEN WINGS RECIPE - PILLSBURY.COM



3-Ingredient Ranch Chicken Wings Recipe - Pillsbury.com image

Three ingredients is all you need for these quick and tasty ranch-flavored chicken wings. They make an excellent weeknight appetizer or an easy game-day dish to share.

Provided by Pillsbury Kitchens

Total Time 50 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 5

1 package (3 lb) frozen chicken wings, thawed and drained
2 tablespoons oil
1 package (1 oz) ranch salad dressing & seasoning mix
1/4 teaspoon ground red pepper (cayenne)
Ranch dressing, if desired

Steps:

  • Heat oven to 425°F. Line two 15x10x1-inch pans with foil, and spray with cooking spray.
  • In large bowl, add chicken wings and oil; mix well. Stir in ranch dressing mix and red pepper; toss to coat evenly.
  • Spread wings in pans, skin side down. Bake 20 minutes. Remove from oven, and turn wings over. Return to oven, rotating pans, and continue baking 15 to 20 minutes or until no longer pink and temperature at least 165°F.
  • Serve with ranch dressing.

Nutrition Facts : Calories 70 , CarbohydrateContent 1 g, CholesterolContent 20 mg, FatContent 0 , FiberContent 0 g, ProteinContent 7 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 190 mg, SugarContent 0 g, TransFatContent 0 g

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