VEGETABLE RAVIOLI SAUCE RECIPES
RAVIOLI IN CHUNKY GARDEN VEGETABLE SAUCE RECIPE | LAND O’LAKES
Plump cheese ravioli with lots of harvest-fresh vegetables is a great meatless supper dish.
Provided by Land O'Lakes
Categories Pasta and noodles Vegetable Pasta and noodles Main Course Main Course
Total Time 0 minutes
Prep Time 10 minutes
Yield 4 servings
Number Of Ingredients 12
Steps:
- Cook ravioli as directed on package. Drain; keep warm.
- Melt butter in 12-inch skillet until sizzling; add sweet potato, onion and garlic. Cook over medium heat 4-6 minutes or until sweet potato is fork tender. Add zucchini, tomatoes, salt and pepper. Continue cooking 3-5 minutes or until zucchini is crisply tender. Stir in 1/2 cup Parmesan cheese and basil.
- Add cooked ravioli to sauce; stir gently to combine.
- Spoon into individual serving bowls; sprinkle each with additional Parmesan cheese, if desired.
Nutrition Facts : Calories 450 calories, FatContent 18 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 65 milligrams, SodiumContent 1180 milligrams, CarbohydrateContent 57 grams, FiberContent 8 grams, SugarContent grams, ProteinContent 17 grams
VEGAN RAVIOLI WITH VEGETABLE SAUCE RECIPE | EAT SMARTER USA
The Vegan Ravioli with Vegetable Sauce recipe out of our category Dumpling! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 2 hours 10 minutes
Yield 4
Number Of Ingredients 18
Steps:
- For the pasta: Cover the work surface with the semolina flour. Gradually add the water and knead. The dough will be crumbly at first, but will become softer after about 10 minutes of kneading. If needed, add a little more water to the dough to achieve a uniform consistency and the dough no longer sticks to your hands. Wrap in cling wrap and let sit for at least 30 minutes.
- For the stuffing: Rinse the pear, remove the core, peel and cut into chunks. Mix with the walnuts and puree. Mix in the breadcrumbs and leave for about 10 minutes. Add more breadcrumbs as needed so that the mixture is no longer liquid. Season with salt, pepper and allspice.
- Divide the dough into portions. With a pasta machine, roll out the pasta about 2 mm thin onto the floured work surface. Put about 1 tablespoon of the filling on one half of the pasta, spacing evenly. Cover the filling with the second half of the pasta. Press the edges. Cut out the ravioli with a pasta wheel and set to the side on the floured work surface.
- Rinse the mushrooms. Rinse the leeks and cut into fine strips. Rinse the sage and dry well. Heat the oil in a pan and sauté the mushrooms on both sides at high heat. Reduce the temperature, add the leek and cook briefly. Add the cream and gently simmer for about 5 minutes.
- Bring a large pot of salted water to a boil. Slide in the ravioli and cook 3-4 minutes.
- Melt the margarine in a separate pan and sauté the sage.
- Remove the pasta from the water with a slotted spoon and arrange in dishes. Add the leek and mushroom sauce. Spread the sautéed sage on top. Grind pepper over the top and serve.
Nutrition Facts : Calories 795.5 kcal, FatContent 40.75 g, SaturatedFatContent 4.19 g, ProteinContent 20.64 g, CarbohydrateContent 90.57 g, SugarContent 0 g, CholesterolContent 0 mg
More about "vegetable ravioli sauce recipes"
VEGGIE RAVIOLI BAKE RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 40 minutes
Category main-dish
Reviews 4.8
Total Time 40 minutes
Category main-dish
- Pour the vodka sauce over the spinach and pasta. Dot the pesto all over the sauce. Sprinkle over the mozzarella. Bake until the sauce is bubbling and the edges are brown, about 25 minutes, then serve.
See details
14 MEATLESS MONDAY RAVIOLI RECIPES YOU’LL FALL IN LOVE ...
Stuff yourself silly!
From brit.co
From brit.co
See details
CHEESE RAVIOLI WITH VEGGIES RECIPE: HOW TO MAKE IT
When pasta and veggies are on the menu, my sons get to the table fast. The frozen medley is so convenient, but sometimes I throw in peas, corn, broccoli or zucchini instead. —Amy Burns, Charleston, Illinois
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Calories 339 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Calories 339 calories per serving
- Fill a 6-qt. stockpot two-thirds full with water; bring to a boil. Add ravioli and vegetables; return to a boil. Cook 6-8 minutes or until ravioli and vegetables are tender; drain., Gently stir in butter. Sprinkle with seasoning blend and cheese.
See details
RAVIOLI VEGETABLE LASAGNA RECIPE - FOOD.COM
This is my take on the Rachel Ray recipe of a similar nature. I was going to post all of my edits to the one posted already, but I have changed up quite a lot and the recipe that is available online and in her book is not true to the recipe she prepared on the show. This is a definite crowd pleaser and a sure-to-impress meal for dinner parties!
I use the fresh spinach and in my experience it has made a lot of difference! I also do not add the onions but that is because I am allergic. That's one of the things that was missing from the original show recipe online. The additional cheese layer allows the lasagna to "stick" together better and will stand up better when serving.
ENJOY - I know I do!
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 264.4 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 264.4 per serving
- Brown cheese 8 inches from broiler, 5 minutes (longer if the vegetables got cold during the process).
See details
10 BEST VEGETABLE RAVIOLI SAUCE RECIPES | YUMMLY
Vegetable Ravioli Sauce Recipes 35,270 Recipes. Last updated Dec 23, 2021. This search takes into account your taste preferences. 35,270 suggested recipes. Easy Arugula Cream Sauce with Ravioli FunnyLove. pepper, scallion, heavy cream, ravioli, arugula, salt, Parmesan and 2 more.
From yummly.com
From yummly.com
See details
10 BEST RAVIOLI SAUCE RECIPES | YUMMLY
Dec 30, 2021 · Hollandaise Sauce KitchenAid. large egg yolks, unsalted butter, fresh lemon juice, kosher salt. Chimichurri Sauce KitchenAid. parsley leaves, extra virgin olive oil, garlic clove, kosher salt and 4 more. Marinara Sauce KitchenAid. small carrot, olive oil, garlic, small yellow onion, tomato paste and 4 more.
From yummly.com
From yummly.com
See details
VEGETABLE RAVIOLI WITH HERB BUTTER SAUCE RECIPE ...
Vegetable Ravioli With Herb Butter Sauce. ingredients. Pasta Dough. 3 cups durum semolina. 1 teaspoon salt. 2 eggs. 1 tablespoon olive oil. 1 beaten egg, for sealing raviolis. Ravioli Filling. directions. nutrition.
From cdkitchen.com
From cdkitchen.com
See details
30 TASTY & EASY RAVIOLI SAUCE RECIPES YOU MUST TRY AT HOME!
From adumplingthing.com
See details
RAVIOLI AND VEGETABLE RECIPES
8 oz fresh green beans, cut into 1 1/2-inch pieces. 1/2 medium yellow bell pepper, cut into 1/2-inch pieces (1/2 cup) 3 plum (Roma) tomatoes, cut into 1/2-inch pieces (1 cup) 1/2 teaspoon salt. 16 oz frozen cheese-filled ravioli (from 24-oz bag) 1/2 cup sour cream. 3 tablespoons basil pesto.
From tfrecipes.com
From tfrecipes.com
See details
RAVIOLI AND VEGETABLE RECIPES
Layer the ingredients: 1/2 ravioli, cheese, 1/2 vegetables, sauce, cheese, 1/2 ravioli, cheese, 1/2 vegetables, sauce. Dot top of "lasagna" with any remaining sauce and cover liberally with grated provolone or 4 cheese blend. Brown cheese 8 inches from broiler, 5 minutes (longer if the vegetables got cold during the process).
From tfrecipes.com
From tfrecipes.com
See details
RAVIOLI WITH GRILLED VEGETABLE SAUCE - RECIPE - FINECOOKING
Process until the vegetables are a purée. Pass through a food mill or a strainer and transfer to a saucepan; stir in the olive oil and cream. Turn the heat to medium, bring to a gentle boil, and then simmer until the sauce is dense, smooth, and reduced to about 4 cups, 30 to 40 minutes.
From finecooking.com
From finecooking.com
See details
SPRING VEGETABLE RAVIOLI WITH LEMON CREAM SAUCE RECIPE ...
1. Place 6 cups flour in a large bowl. Create a well in the center. Beat the eggs, water and oil; pour into well. Stir together, forming a ball. Turn onto a floured surface; knead until smooth and elastic, about 8 to 10 minutes, add remaining flour if necessary, to keep dough from sticking. Cover with plastic wrap and let rest for 30 minutes.
From eatsmarter.com
From eatsmarter.com
See details
RAVIOLI, VEG RAVIOLI IN PINK SAUCE RECIPE, VEGETARIAN RECIPES
Add the spinach, corn, salt and pepper, mix well and cook on a medium flame for 1 minute. Switch off the flame, add the cheese and mix well. Keep aside. For the pink sauce. For the pink sauce. Heat the olive oil in a broad non-stick pan, add the garlic and onions and sauté on a medium flame for 2 minutes.
From tarladalal.com
From tarladalal.com
See details
THE BEST SAUCES TO PAIR WITH RAVIOLI | PASTA EVANGELISTS BLOG
Dec 21, 2021 · Ravioli en brodo are a classic means of enjoying this pasta ripiena (filled pasta) staple. The classic iteration of this dish involves steeping beef and veal bones, as well as vegetables and herbs, in liquid for hours to release their flavour. This results in a flavoursome and rich broth, that perfectly complements most ravioli recipes.
From pastaevangelists.com
From pastaevangelists.com
See details
EASY RAVIOLI SAUCE - HUNGRY HEALTHY HAPPY
Sep 30, 2021 · Cook on a medium heat for 3 minutes. 1 teaspoon olive oil, 1 teaspoon garlic puree, 100 g cherry tomatoes. Add the passata, tomato puree, oregano and salt and pepper. Mix well and simmer for 2 minutes. 250 ml passata, 1 tablespoon tomato puree, 1 teaspoon dried oregano, 1 pinch sea salt and black pepper.
From hungryhealthyhappy.com
From hungryhealthyhappy.com
See details
RECIPES / ROASTED VEGETABLE RAVIOLI - FURMANO'S
Preheat oven to 400*. In a medium roasting pan placed over an open flame, add Olive Oil. Next add Onions, Peppers, and Zucchini. Saute for 2 minutes then place in oven. Roast for 15 minutes then add Furmano's Chunky Crushed Tomatoes with Basil, Garlic & Oregano and Baby Spinach. Stir to deglaze and roast for 10 minutes.
From furmanos.com
From furmanos.com
See details
RAVIOLI WITH SUMMER VEGETABLES | BETTER HOMES & GARDENS
Step 1. Cook ravioli according to package directions. Drain. Advertisement. Step 2. Meanwhile, in a large nonstick skillet heat the avocado or olive oil and the garlic. Add squash, tomatoes, chickpeas, thyme, and pepper. Cook on medium-high heat for 4 to 5 minutes or until heated through. Add pasta and toss.
From bhg.com
From bhg.com
See details
RECIPE: GRILLED VEGETABLE RAVIOLI SAUCE | IN THE KITCHEN ...
May 10, 2021 · Grill vegetables over high heat to sear and char them. Remove from heat and place cooked vegetables in pasta sauce. Let simmer for about 15 minutes. if sauce gets too thick, add ½ cup water.
From fox10tv.com
From fox10tv.com
See details
