VEGAN BALSAMIC VINAIGRETTE RECIPES

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VEGAN BALSAMIC VINAIGRETTE RECIPE - FOOD.COM



Vegan Balsamic Vinaigrette Recipe - Food.com image

This came from Appetite for Reduction by Isa Chandra Moskowitz. It is absolutely amazing! Here is her description! 'Don’t roll your eyes at balsamic vinaigrette. There’s a reason this dressing is everywhere—it’s addictively delicious. There is always a little container of this in my fridge, and if you’re wise you will follow my lead! As with all cashew-based dressings, if you’ve got the time, soak the cashews in water for at least an hour. Then drain them and use as directed. This makes blending easier and smoother.' NOTE: Prep time does NOT include soaking time for the cashews

Total Time 10 minutes

Prep Time 10 minutes

Yield 3/4 Cup, 4 serving(s)

Number Of Ingredients 8

1/4 cup cashew pieces
2 tablespoons chopped shallots
1/2 cup water
1/4 cup balsamic vinegar
2 teaspoons Dijon mustard
1 teaspoon agave nectar
3/4 teaspoon salt
ground black pepper (few pinches)

Steps:

  • First place the cashews and shallot in a food processor and pulse to get.
  • them chopped up. Then simply add the rest of the ingredients. Blend for at.
  • least 5 minutes, using a rubber spatula to scrape down the sides often,.
  • until completely smooth. It’s really important that you blend for the full time,.
  • otherwise your dressing may be grainy. Transfer the dressing to a sealable.
  • container (a bowl covered with plastic wrap is just fine!) and chill until ready.
  • to serve.

Nutrition Facts : Calories 68.5, FatContent 4.1, SaturatedFatContent 0.8, CholesterolContent 0, SodiumContent 470.9, CarbohydrateContent 6.5, FiberContent 0.3, SugarContent 2.8, ProteinContent 1.6

VEGAN WHITE BALSAMIC VINAIGRETTE RECIPE | ALLRECIPES



Vegan White Balsamic Vinaigrette Recipe | Allrecipes image

The white balsamic vinegar enhances the flavor of fresh garden vegetables in your salad. The dressing can be use immediately or if time allows let it sit overnight for better infusion of flavor from the herbs.

Provided by Sandy

Categories     Side Dish    Sauces and Condiments    Salad Dressing Recipes    Vinaigrette Dressing Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 cup dressing

Number Of Ingredients 3

½ cup extra-virgin olive oil
½ cup white balsamic vinegar
1 teaspoon Italian seasoning

Steps:

  • Combine olive oil, vinegar, and Italian seasoning in a jar; cover with a lid and shake vigorously until mixed.

Nutrition Facts : Calories 68.2 calories, CarbohydrateContent 1.2 g, FatContent 7 g, SaturatedFatContent 1 g, SodiumContent 1.9 mg, SugarContent 1.1 g

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