WHEAT BRAN RECIPE RECIPES
BRAN BUDS MUFFINS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
I love this recipe because it has spice. It is not overly sweet, it isn't bland either. The fat content isn't too high. I got the recipe from an old box of Kellogg's Bran Buds.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 12 muffins
Number Of Ingredients 12
Steps:
- Preheat oven to 400F and lightly spray muffin pans with cooking spray or line with cupcake papers.
- Stir together flour, baking powder & soda, pumpkin pie spice and salt; set aside.
- In large mixing bowl, stir together cereal and boiling water; let stand 2 minutes OR until water is absorbed.
- Mis sugar into softened cereal until well combined.
- Stir in milk and oil.
- Add egg and raisins; beat well.
- Add flour mixture, stirring just until combined.
- Portion batter evenly into lightly greased muffin cups.
- Bake about 20 minutes or until top of muffins are light golden and spring back when lightly touched.
Nutrition Facts : Calories 177.3, FatContent 5.6, SaturatedFatContent 0.9, CholesterolContent 15.8, SodiumContent 230.4, CarbohydrateContent 33, FiberContent 6.4, SugarContent 15.6, ProteinContent 3.8
OUTBACK STEAKHOUSE HONEY WHEAT ... - TOP SECRET RECIPES
Along with your meal at this huge national steakhouse chain, comes a freshly baked loaf of dark, sweet bread, served on its own cutting board with soft whipped butter. One distinctive feature of the bread is its color. How does the bread get so dark? Even though this recipe includes molasses and cocoa, these ingredients alone will not give the bread its dark chocolate brown color. Commercially produced breads that are this dark—such as pumpernickel or dark bran muffins–often contain caramel color, an ingredient used to darken foods. Since your local supermarket will not likely have this mostly commercial ingredient, we'll create the brown coloring from a mixture of three easy-to-find food colorings—red, yellow and blue. If you decide to leave the color out, just add an additional 1 tablespoon of warm water to the recipe. If you have a bread machine, you can use it for kneading the bread (you'll find the order in which to add the ingredients to your machine in "Tidbits"). Then, to finish the bread, divide and roll the dough in cornmeal, and bake. Check out more of my copycat Outback Steakhouse recipes here. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 3 hours 40 minutes0S
Prep Time 1 hours 50 minutes0S
Cook Time 1 hours 50 minutes0S
Nutrition Facts : Calories 449 calories
More about "wheat bran recipe recipes"
OUTBACK STEAKHOUSE HONEY WHEAT ... - TOP SECRET RECIPES
Along with your meal at this huge national steakhouse chain, comes a freshly baked loaf of dark, sweet bread, served on its own cutting board with soft whipped butter. One distinctive feature of the bread is its color. How does the bread get so dark? Even though this recipe includes molasses and cocoa, these ingredients alone will not give the bread its dark chocolate brown color. Commercially produced breads that are this dark—such as pumpernickel or dark bran muffins–often contain caramel color, an ingredient used to darken foods. Since your local supermarket will not likely have this mostly commercial ingredient, we'll create the brown coloring from a mixture of three easy-to-find food colorings—red, yellow and blue. If you decide to leave the color out, just add an additional 1 tablespoon of warm water to the recipe. If you have a bread machine, you can use it for kneading the bread (you'll find the order in which to add the ingredients to your machine in "Tidbits"). Then, to finish the bread, divide and roll the dough in cornmeal, and bake.
Check out more of my copycat Outback Steakhouse recipes here.
Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.4
Total Time 3 hours 40 minutes0S
Calories 449 calories per serving
From topsecretrecipes.com
Reviews 4.4
Total Time 3 hours 40 minutes0S
Calories 449 calories per serving
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WHEAT CRACKERS RECIPE | ALLRECIPES
Terrific! As others said, excellent base recipe and the possibilities are endless. I used chicken broth for water, ground flax seed, oat flour, oat bran, and wheat germ for part of the flour and the rest in white flour. Used Italian seasonings, garlic powder, and shredded …
From allrecipes.com
From allrecipes.com
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BANANA BRAN MUFFINS RECIPE | ALLRECIPES
Super! What a delicious change from the usual banana bread/muffin recipes. I stuck with the butter, though I will try applesauce next time. I added 1/2 c oat bran along with the wheat bran, and about 3/4 c chopped walnuts (they weren’t in the ingredient list, but mentioned in the instructions.) Thanks, Janet, for the great recipe!
From allrecipes.com
From allrecipes.com
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GRAHAM CRACKERS - KING ARTHUR BAKING
A recipe for homemade graham crackers. Divide the dough in half and, working with one piece at a time, roll the dough out about 1/16" thick onto a piece of parchment paper.. Transfer the rolled-out dough on the parchment paper to a baking sheet.
From kingarthurbaking.com
From kingarthurbaking.com
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WHOLE WHEAT PANCAKE MIX RECIPE | ALLRECIPES
I made this recipe with modifications to make it more multi-grain. To make up the total amount of flour, I used small amounts of rye flour, quinoa flour, oat bran, corn meal, then a generous amount of whole wheat …
From allrecipes.com
From allrecipes.com
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HEALTHY MUFFIN RECIPES | COOKING LIGHT
Wheat germ is a good source of vitamin E. Look for untoasted wheat germ in the organic food section of the supermarket. Adding boiling water to the batter and allowing it to sit for 15 minutes before baking allows the hearty oats, wheat germ, and bran …
From cookinglight.com
From cookinglight.com
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WHEAT CRACKERS RECIPE | ALLRECIPES
Terrific! As others said, excellent base recipe and the possibilities are endless. I used chicken broth for water, ground flax seed, oat flour, oat bran, and wheat germ for part of the flour and the rest in …
From allrecipes.com
From allrecipes.com
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WHOLE WHEAT BLUEBERRY MUFFINS RECIPE | ALLRECIPES
I was really excited to find a 5 star whole wheat muffin recipe. I made the recipe exactly as stated except I used coconut oil in place of veg oil (which I always do). My muffins were very thick and didn't …
From allrecipes.com
From allrecipes.com
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WHOLE WHEAT BREAD RECIPE - SIMPLY RECIPES
Feb 09, 2021 · The extra bran in the whole wheat flour can impede rising, which often results in a dense loaf of bread. Bread flour helps counteract this: it's higher in protein than all-purpose …
From simplyrecipes.com
From simplyrecipes.com
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HEALTHY BRAN MUFFIN RECIPE: KELLOGG'S ALL-BRAN CEREAL - ON ...
A Healthy Bran Muffin Recipe. This healthy bran muffin recipe ended up being quite a pleasant surprise…because at first I really had my doubts! I promised to find some nutritious, low-calorie recipes …
From onsuttonplace.com
From onsuttonplace.com
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