VANILLA CHAI LATTE RECIPES

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VANILLA CHAI LATTE | RECIPES | WW USA



Vanilla chai latte | Recipes | WW USA image

You'll love how quickly and easily this latte comes together; it takes just 15 minutes to make. This recipe is designed to serve one, but you can scale it up if you're having a bunch of people over for breakfast. This is even delicious as an after-dinner drink, as it'll complement any dessert. You don't need to use the stovetop either. After letting the tea steep, simply warm up the milk in the microwave for super-fast cleanup. Pour the hot milk over the tea, garnish with a pinch of ground cinnamon, and your latte is ready to go. You'll love it so much, you may find yourself making it every morning before you start your busy day.

Provided by WEIGHTWATCHERS.COM

Categories     Hot Drinks

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 1 servings

Number Of Ingredients 5

1 item(s) Tea bag chai spice variety
1 Tbsp Sugar free French vanilla powdered creamer
8 fl oz Hot water boiling
0.25 cup(s) Low-fat milk
1 pinch(es) Ground cinnamon

Steps:

  • Steep teabag in water for 5 minutes; stir in creamer until completely dissolved.
  • Warm milk in microwave; whisk briefly until foamy.?Pour milk over tea; garnish with cinnamon and enjoy immediately.
  • Makes 1 serving.

Nutrition Facts : Calories 133 kcal

CHAI LATTE RECIPE | ALLRECIPES



Chai Latte Recipe | Allrecipes image

It's more about choosing a good brand than a recipe. But here's the authentic way you would find it at an Indian restaurant. You can steam the milk first if you have an espresso machine or a milk steamer.

Provided by Lisa

Categories     Drink Recipes    Tea    Iced Tea Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving

Number Of Ingredients 5

1 chai tea bag
7 fluid ounces boiling water
1 fluid ounce goats milk
1 tablespoon white sugar
1 pinch ground cardamom

Steps:

  • Place the tea bag in a large mug and pour in the boiling water. Steep for 2 to 3 minutes. Stir in the goats milk and sugar. Garnish with a pinch of cardamom.

Nutrition Facts : Calories 75.9 calories, CarbohydrateContent 15.2 g, CholesterolContent 3.4 mg, FatContent 1.3 g, FiberContent 0.3 g, ProteinContent 1.2 g, SaturatedFatContent 0.8 g, SodiumContent 15.4 mg, SugarContent 13.8 g

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