ULTIMATE ARTICHOKE DIP RECIPES

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ULTIMATE ARTICHOKE DIP RECIPE - FOOD.COM

This is a combination of a few recipes I've tried. I love the simplicity as it really allows the main flavors to stand out. This is killer, it is so hard to stop dipping once you start! The girls in my boyfriend's family have demanded this dish accompany us to every holiday party or dinner :)

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 10 serving(s)

Number Of Ingredients 5

1 cup mayonnaise
1 (8 ounce) package cream cheese, Softened
2 (14 ounce) cans artichoke hearts, Drained
1 bunch green onion, Sliced
1 1/2 cups shredded parmesan cheese, Divided

Steps:

  • Preheat oven to 350.
  • Combine all ingredients minus 1/2 Cup of the Parmesan Cheese
  • Spread evenly into 8" x 8" or similar size casserole dish
  • Sprinkle remaining Parmesan Cheese over top of dip.
  • Bake. 30-40 minutes.

Nutrition Facts : Calories 279.9, FatContent 20.2, SaturatedFatContent 8.2, CholesterolContent 44.3, SodiumContent 518.9, CarbohydrateContent 17.5, FiberContent 7.1, SugarContent 3.4, ProteinContent 9.8

ULTIMATE SMOKED SALMON ARTICHOKE DIP RECIPE - FOOD.COM

Uber easy. A new twist on an old favorite. Hot and rich smoked salmon artichoke dip is great on crackers, sourdough bread, celery, pita chips and just about anything you can think of. Made with lightened ingredients. You can use full fat if you want the added richness, but if you follow the recipe you will never miss the added calories. Use wild Alaska salmon if you can get it.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8 serving(s)

Number Of Ingredients 7

1 (14 ounce) can artichoke hearts, drained and diced
6 ounces smoked salmon, chopped
1 tablespoon minced garlic
1 1/2 cups light mayonnaise
3/4 cup light sour cream
3/4 cup parmesan cheese, freshly grated
3 -4 dashes Tabasco sauce

Steps:

  • Preheat oven to 400.
  • Mix sour cream, mayonnaise, garlic and Tobasco in a bowl with a spatula.
  • Gently add smoked salmon and artichoke hearts.
  • Stir in Parmesan cheese.
  • Season with salt and pepper to taste.
  • Transfer to an 8 X 8 baking pan, or similar casserole dish.
  • Sprinkle with a little extra Parmesan cheese.
  • Bake on middle rack 30-40 minutes until hot and bubbly.

Nutrition Facts : Calories 272.8, FatContent 20.8, SaturatedFatContent 5.5, CholesterolContent 36.7, SodiumContent 858.5, CarbohydrateContent 11.6, FiberContent 2.8, SugarContent 2.5, ProteinContent 10.5

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ULTIMATE ARTICHOKE DIP RECIPE - FOOD.COM
This is a combination of a few recipes I've tried. I love the simplicity as it really allows the main flavors to stand out. This is killer, it is so hard to stop dipping once you start! The girls in my boyfriend's family have demanded this dish accompany us to every holiday party or dinner :)
From food.com
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