TYPICAL 1960S MEAL RECIPES
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MOO SHU PORK (木薯肉) - MADE WITH LAU
Learn how to make a Cantonese version of this healthy home-cooking favorite from Northern China.
Provided by Made With Lau
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 15
Steps:
- Submerge the wood ear fungus in a bowl of water for 5-15 minutes.
- Now, we'll cut our lean pork into thin slices, and then into thin strips.
- As we did with the pork, we'll be cutting our cabbage, celery, and carrots into thin slices, and then into thin strips.
- Crack your eggs into a bowl and add a little bit of salt (to taste). Mix with your fork until bubbles form.
- As with most Chinese recipes, we need our wok to be really hot before cooking. Set the stove to high heat and heat the wok for 3-5 minutes. When it's ready, it should just be starting to let off a little bit of steam/smoke.
- Add more canola oil to the wok, and wait about 1-2 minutes for the wok to heat up again.
- Since there's already oil in the wok, we don't need to add any more oil.
- Since a lot of the taste comes from hoisin sauce, we don't need to add too much flavoring to the vegetables themselves.
- Almost there! We just need to cut our eggs into slices, and warm up our tortillas.
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Sep 14, 2021 · A typical fast-food meal costs less than $6. Examples of fast-food ... Plates and portions today are enormous by historical standards. In the 1960s, the average plate size was 7 to 9 inches in diameter. Today, dinner plates are 11 to 12 inches in diameter. ... delicious meal. There are lots of tasty 30-minute meal recipes …
From moneycrashers.com
From moneycrashers.com
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ANDERSEN'S FAMOUS SPLIT PEA SOUP - VINTAGE RECIPE
Sep 30, 2012 · This seems to be very much like the pea soup my mother made in the 1960s when I was growing up. She cooked all the ingredients in a pressure cooker with a ham bone included. Her …
From toriavey.com
From toriavey.com
See details
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Sep 14, 2021 · A typical fast-food meal costs less than $6. Examples of fast-food ... Plates and portions today are enormous by historical standards. In the 1960s, the average plate size was 7 to 9 inches in diameter. Today, dinner plates are 11 to 12 inches in diameter. ... delicious meal. There are lots of tasty 30-minute meal recipes …
From moneycrashers.com
From moneycrashers.com
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