TYPES OF CUSTARD PIES RECIPES
IMPOSSIBLY EASY PEAR-CUSTARD PIE RECIPE - BETTYCROCKER.COM
Bisquick™ Original Pancake & Baking Mix provides a simple addition to this wonderful pear custard pie—perfect for dessert.
Provided by Betty Crocker Kitchens
Total Time 1 hours 25 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 9-inch glass pie plate with cooking spray.
- In small bowl, stir 1/2 cup Bisquick™ mix, the oats, brown sugar and nutmeg. Cut in 1 tablespoon butter, using pastry blender (or puling 2 table knives though ingredients in opposite directions), until crumbly. Set aside.
- In medium bowl, stir all pie ingredients except pears with wire whisk or fork until blended. Pour into pie plate. Arrange pears evenly over top.
- Bake 25 minutes. Sprinkle streusel over pie. Bake 12 to 15 minutes longer or until knife inserted in center comes out clean. Cool on cooling rack 30 minutes. Serve warm. Store in refrigerator.
Nutrition Facts : Calories 240 , CarbohydrateContent 37 g, CholesterolContent 65 mg, FatContent 1 1/2 , FiberContent 2 g, ProteinContent 4 g, SaturatedFatContent 4 g, ServingSize 1 Slice, SodiumContent 240 mg, SugarContent 22 g, TransFatContent 1 g
CRUMBLE RECIPES | BBC GOOD FOOD
Crumble is a classic pudding you can enjoy all year, from comforting apple & blackberry crumble to modern twists like peanut butter berry crisp.
Provided by Good Food team
Number Of Ingredients 1
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