TYPES OF CRACKERS FOR CHEESE RECIPES

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EASY KETO CHEESE CRACKERS | ALLRECIPES



Easy Keto Cheese Crackers | Allrecipes image

Delicious Cheez-it® type crackers but keto! Super easy to make with almond flour and mozzarella cheese!

Provided by Maryam Matta

Categories     Appetizers and Snacks    Snacks    Cracker Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 4

2 cups shredded mozzarella cheese
2 ounces cream cheese
1 cup finely ground almond flour
1 large egg

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
  • Combine mozzarella and cream cheese in a microwaveable bowl. Sprinkle almond flour over top. Cover bowl with a paper towel and microwave until cheese is bubbly, but not burnt, about 1 minute.
  • Mix cheeses and almond flour evenly until they form a ball of dough. Let cool, about 10 minutes.
  • Add egg to mixture and reform dough ball.
  • Roll out dough between 2 sheets of parchment paper to a 1/8-inch thickness; the thinner, the crispier. Cut into small 1-inch squares. Place squares on the prepared baking sheet.
  • Bake in the preheated oven for 5 minutes. Flip crackers and bake until golden, about 5 minutes more.

Nutrition Facts : Calories 261.6 calories, CarbohydrateContent 5.8 g, CholesterolContent 65.5 mg, FatContent 20.4 g, FiberContent 2.2 g, ProteinContent 15.3 g, SaturatedFatContent 7 g, SodiumContent 272.8 mg, SugarContent 1.2 g

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