TYLOSE GLUE RECIPES

Steps:

• Heat the Water - Pour the water into the small saucepan and heat on low/medium.
• Add the Sugar - While the water is still heating up, add the sugar and mix together. Keep the mixture on the heat until it thickens up and has a slight golden tint.
• Remove From Burner - Remove the mixture from the burner, but still keep it warm. This can be done by placing the small saucepan in a large saucepan filled with hot water.
• Stir to Make Sure Sugar is Fully Dissolved - Use a spoon to stir the mixture to make sure all the sugar has dissolved into the water. The mixture should be thick and sticky.
• Use the Edible Glue Paste - Carefully dip the ends of the items you want to glue together into the mixture. Press them together and hold for a few seconds until dry. The glue mixture should be kept warm the entire time you are working to ensure it will work.
• This mixture can also be used to make candy glass. Simply pour it out onto wax or parchment paper into the shape you want and let it dry. Add any colors you want and place the final product on your cake for an incredible decoration.

Steps:

• Preheat the oven to 350 degrees Fahrenheit. Then, grease the bundt pan.
• Using a stand mixer fitted with a wire whisk attachment, cream the bowl’s butter and sugar at medium-high speed until combined and fluffy.
• At medium speed, gradually add the eggs one at a time, then stir in the vanilla and lemon extract. Add in the milk and sour cream.
• Add the cake mix and flour and beat until it is well incorporated. Pour the batter into the bundt pan.
• Put the bundt pan in the preheated oven and bake for 55 minutes. Take the pan out of the conventional oven and cool in the pan for 10 minutes; invert pan to a wire rack.