TURKEY WRAPS RECIPES RECIPES

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TURKEY WRAPS RECIPE | ALLRECIPES



Turkey Wraps Recipe | Allrecipes image

These light and tasty wraps are great for lunch, or slice them smaller and they make wonderful party appetizers or great little after-school snacks.

Provided by Rochelle Brooks Thompson

Categories     Main Dishes    Sandwich Recipes    Wraps and Roll-Ups

Total Time 20 minutes

Prep Time 20 minutes

Yield 6 wraps

Number Of Ingredients 9

1 (8 ounce) package cream cheese with chives
2 tablespoons Dijon mustard
6 (8 inch) whole wheat tortillas
1?½ cups finely shredded iceberg lettuce
12 slices thinly sliced deli turkey
¾ cup shredded Swiss cheese
1 large tomato, seeded and diced
1 large avocado, sliced
6 slices bacon, cooked and crumbled

Steps:

  • Mix together the cream cheese and Dijon mustard until smooth. Spread each tortilla with about 2 tablespoons of the cream cheese mixture, spreading to within 1/4 inch of the edge of the tortillas.
  • Arrange about 1/4 cup of shredded lettuce on each tortilla, and press the lettuce down into the cream cheese mixture. Place 2 turkey slices per tortilla over the lettuce, and sprinkle with 2 tablespoons of shredded Swiss cheese. Top each tortilla evenly with tomato, avocado slices, and crumbled bacon.
  • Roll each tortilla up tightly, and cut in half across the middle with a slightly diagonal cut.

Nutrition Facts : Calories 457.4 calories, CarbohydrateContent 37.1 g, CholesterolContent 78.4 mg, FatContent 28 g, FiberContent 6.2 g, ProteinContent 24.2 g, SaturatedFatContent 13.2 g, SodiumContent 1437.9 mg, SugarContent 3 g

TURKEY WRAPS RECIPE | REAL SIMPLE



Turkey Wraps Recipe | Real Simple image

Provided by Sara Quessenberry

Total Time 15 minutes

Yield Serves 4

Number Of Ingredients 6

4 large flour tortillas
1 small head romaine lettuce, washed and patted dry
¾ pound sliced turkey breast
2 tomatoes, thinly sliced
2 Kirby cucumbers, cut into spears
½ cup store-bought pesto

Steps:

  • In the center of each tortilla, layer some lettuce, turkey, tomato, and cucumber.
  • Spread the pesto over the top and roll the tortilla like a burrito.

Nutrition Facts : Calories 275 calories, CarbohydrateContent 26 g, CholesterolContent 41 mg, FatContent 8 g, FiberContent 4 g, ProteinContent 24 g, SaturatedFatContent 1 g, SodiumContent 711 mg, SugarContent 4 g

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