TURKEY DIVAN CASSEROLE RECIPES

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BEST TURKEY DIVAN RECIPE - HOW TO MAKE TURKEY DIVAN



Best Turkey Divan Recipe - How to Make Turkey Divan image

If you're looking for something different, this turkey divan casserole is the perfect thing. So simple to throw together so you don't feel like you're cooking after the big day and endlessly versatile.

Provided by DELISH.COM

Categories     dinner party    Sunday lunch    dinner    poultry

Total Time 1 hours 35 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 16

6 tbsp.

butter, divided, plus more for pan 

1

yellow onion, finely chopped

4

cloves garlic, minced 

4 tbsp.

all-purpose flour

1 tbsp.

Dijon mustard

2 c.

whole milk

2 c.

low-sodium chicken broth

2 c.

shredded white cheddar

3/4 c.

sour cream

1/4 tsp.

cayenne pepper

Kosher salt

Freshly ground black pepper

3 c.

cooked turkey breast, diced

4 c.

frozen broccoli, thawed and drained

1 c.

crushed Ritz crackers

Freshly chopped chives, for serving

Steps:

  • Preheat oven to 375°. Grease a 2-quart baking dish with butter. In a medium saucepan over medium-high heat, melt 4 tablespoon butter. Add onion and garlic and cook until soft, stirring occasionally, about 5 minutes. Sprinkle flour over and cook, stirring constantly, 1 minute, then stir in mustard. While whisking, slowly pour in milk and then broth. Bring to a simmer and continue to whisk until thickened, about 7 minutes. Reduce heat to low and whisk in cheese, sour cream, and cayenne pepper until full combined. Remove from heat. Season generously with salt and pepper and stir in turkey and broccoli.  Spread turkey mixture in the bottom of prepared pan and season with salt and pepper.  Cover dish with foil and bake until broccoli is tender, about 40 minutes.  Melt remaining 2 tablespoons butter and stir crackers into butter. Remove foil and top with cracker mixture. Continue to bake until cheese is golden and bubbly, about 25 minutes more.  Sprinkle with chives before serving.

EASY TURKEY DIVAN RECIPE - PILLSBURY.COM



Easy Turkey Divan Recipe - Pillsbury.com image

Here's an imaginative way to use up leftover Thanksgiving turkey.

Provided by Pillsbury Kitchens

Total Time 55 minutes

Prep Time 20 minutes

Yield 10

Number Of Ingredients 9

7 1/2 cups frozen cut broccoli
1 (10 3/4-oz.) can condensed cream of chicken soup
1 (10 3/4-oz.) can condensed cream of mushroom soup
1/2 cup mayonnaise
2 tablespoons prepared mustard
1/8 teaspoon pepper
4 cups cubed cooked turkey
4 oz. (1 cup) shredded Cheddar cheese
1 (2.8-oz.) can french fried onions

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with nonstick cooking spray. Cook broccoli as directed on package for minimum cooking time.
  • Meanwhile, in large bowl, combine soups, mayonnaise, mustard and pepper; mix well.
  • Drain broccoli; arrange in sprayed baking dish. Add turkey; toss gently. Pour soup mixture over top, spreading evenly over broccoli and turkey. Sprinkle with cheese.
  • Bake at 350°F. for 30 minutes or until hot and bubbly. Sprinkle with onions; bake an additional 5 minutes or until onions are lightly browned.

Nutrition Facts : Calories 360 , CarbohydrateContent 12 g, CholesterolContent 65 mg, FatContent 3 , FiberContent 2 g, ProteinContent 23 g, SaturatedFatContent 7 g, ServingSize 1 serving, SodiumContent 730 mg, SugarContent 2 g

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