TRISCUIT DIP RECIPES RECIPES

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EDAMAME DIP RECIPE BY TRISCUIT - THE DAILY MEAL



Edamame Dip Recipe by Triscuit - The Daily Meal image

A delicious edamame bean dip courtesy of the TRISCUIT Test Kitchen.

Yield 16

Number Of Ingredients 13

1 package (12 oz.) frozen shelled edamame
1 clove garlic, peeled
3 green onions, coarsely chopped
1 piece (1 inch) ginger root, peeled
1/4 cup tightly packed fresh cilantro
1 tablespoon toasted sesame oil
1/4 teaspoon kosher salt
1/4 cup oil
2 tablespoon water
1 teaspoon toasted sesame seed
zest and juice from 1 lime
brown rice triscuit
thin crisps wasabi & soy sauce

Steps:

  • Cook edamame as directed on package. Place edamame in food processor. Add all remaining ingredients except sesame seed and Thin Crisps; process until smooth. Stir in additional 1 tablespoon of water if thinner consistency is desired. Spoon into serving bowl; sprinkle with sesame seed. Serve with Thin Crisps. For creamier consistency, stir ¼ cup sour cream into prepared dip. Reserve 1 teaspoon of the sesame oil; drizzle over dip before serving.

BAKED ONION DIP APPETIZER RECIPE - FOOD.COM



Baked Onion Dip Appetizer Recipe - Food.com image

FLAVOR GALORE! Great for parties or serve for Super Bowl event. Watch out -- this dip is ADDICTIVE! Great served on Triscuits Thin Crisps, Club or Ritz crackers. If you want more zing or bite increase garlic powder or hot pepper sauce. For best results do not exceed amount of butter or mayonnaise. A good inexpensive dip for parties and you may want to double the recipe for a party. Oh Man, this is good!!!

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 1 cup, 10 serving(s)

Number Of Ingredients 8

1 teaspoon butter
1 large sweet onion, finely chopped
3 tablespoons mayonnaise
1/2 cup cheddar cheese, shredded
1/4 cup parmesan cheese, grated
1 tablespoon parsley
1/8 teaspoon garlic powder
1/2 teaspoon hot pepper sauce

Steps:

  • Melt 1 teaspoon of butter in a large skillet over medium heat. Add finely chopped onions and cook 5 minutes until golden brown, stirring occasionally. Cool slightly.
  • Mix mayonnaise, both cheeses, parsley, garlic powder and hot pepper sauce in a medium bowl. Stir in onions and spoon into a baking dish.
  • Bake in a 350 degree oven for 20 or 25 minutes or until heated through. (I have used my toaster oven with a flat bowl that fits.) Serve on triscuits, club or ritz crackers. I like the new triscuit thin crisps best.
  • Enjoy!

Nutrition Facts : Calories 60.4, FatContent 4.5, SaturatedFatContent 2.1, CholesterolContent 10.3, SodiumContent 115.1, CarbohydrateContent 2.7, FiberContent 0.3, SugarContent 1, ProteinContent 2.6

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