SIDECAR COCKTAIL RECIPE - BBC GOOD FOOD
Try your hand at recreating a classic 1920s cocktail, the sidecar. It's easy to adapt – simply use cognac, or go with equal parts cognac, triple sec and lemon juice
Provided by Miriam Nice
Categories Cocktails, Drink
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 5
Steps:
- Put a coupe glass in the fridge to chill. Tip all of the ingredients into a cocktail shaker.
- Shake well, until the outside of the shaker feels cold, then strain the cocktail into the chilled glass. If the lemon juice is too sharp, add the bitters to taste.
Nutrition Facts : Calories 239 calories, CarbohydrateContent 18 grams carbohydrates, SugarContent 18 grams sugar, ProteinContent 0.1 grams protein, SodiumContent 0.01 milligram of sodium
SIDECAR COCKTAILS RECIPE | INA GARTEN - FOOD NETWORK
Provided by Ina Garten
Total Time 25 minutes
Prep Time 10 minutes
Yield 4 drinks
Number Of Ingredients 6
Steps:
- If you want to frost the glasses, dip the rim or 4 martini glasses in a shallow plate of lemon juice and then in the sugar. Allow to dry for 15 minutes.
- Combine the Cognac, Triple Sec, and lemon juice in a pitcher. Pour some into a cocktail shaker with ice, shake well and pour into the glasses. Garnish with a cherry or lemon peel.
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SIDECAR COCKTAILS RECIPE | INA GARTEN - FOOD NETWORK
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Reviews 5
Total Time 25 minutes
Cuisine american
Reviews 5
Total Time 25 minutes
Cuisine american
- Combine the Cognac, Triple Sec, and lemon juice in a pitcher. Pour some into a cocktail shaker with ice, shake well and pour into the glasses. Garnish with a cherry or lemon peel.
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