HOW TO COOK A PORK CUTLET RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BAKED PORK CUTLET RECIPE - WEBMD



Baked Pork Cutlet Recipe - WebMD image

These quick breaded pork cutlets made with just a few ingredients are so delicious everyone will be wishing they helped make them. Cutting the super-low-fat pork tenderloin into long fillets makes it quick-cooking. Serve with a medley of steamed vegetables and a side of mashed potatoes for a taste of nostalgia.

Provided by WEBMD.COM

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 9

1 pound pork tenderloin
1/2 cup dry breadcrumbs
1 teaspoon sugar
1/2 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon salt
4 teaspoons canola oil
1 large egg white
4 teaspoons cornstarch

Steps:

  • Preheat oven to 400°F. Coat a rimmed baking sheet with cooking spray.
  • Holding a chef’s knife at a 45° angle and perpendicular to the tenderloin, slice the pork into 4 long, thin “fillets.”
  • Mix breadcrumbs, sugar, paprika, onion powder and salt in a shallow dish. Drizzle with oil and mash with a fork until the oil is thoroughly incorporated. Lightly beat egg white with a fork in another shallow dish. Sprinkle cornstarch over the pork slices and pat to coat evenly on both sides. Dip the pork into the egg, then press into the breading mixture until evenly coated on both sides. (Discard leftover mixture.)
  • Place the pork on the prepared baking sheet. Bake until just barely pink in the center and an instant-read thermometer registers 145°F, 14 to 16 minutes.

Nutrition Facts : Calories 220 calories, FatContent 7 g, SaturatedFatContent 1 g, CholesterolContent 74 mg, CarbohydrateContent 11 g, ProteinContent 26 g, SodiumContent 376 mg, SugarContent 1 g

BAKED PORK CUTLET RECIPE - WEBMD



Baked Pork Cutlet Recipe - WebMD image

These quick breaded pork cutlets made with just a few ingredients are so delicious everyone will be wishing they helped make them. Cutting the super-low-fat pork tenderloin into long fillets makes it quick-cooking. Serve with a medley of steamed vegetables and a side of mashed potatoes for a taste of nostalgia.

Provided by WEBMD.COM

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 9

1 pound pork tenderloin
1/2 cup dry breadcrumbs
1 teaspoon sugar
1/2 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon salt
4 teaspoons canola oil
1 large egg white
4 teaspoons cornstarch

Steps:

  • Preheat oven to 400°F. Coat a rimmed baking sheet with cooking spray.
  • Holding a chef’s knife at a 45° angle and perpendicular to the tenderloin, slice the pork into 4 long, thin “fillets.”
  • Mix breadcrumbs, sugar, paprika, onion powder and salt in a shallow dish. Drizzle with oil and mash with a fork until the oil is thoroughly incorporated. Lightly beat egg white with a fork in another shallow dish. Sprinkle cornstarch over the pork slices and pat to coat evenly on both sides. Dip the pork into the egg, then press into the breading mixture until evenly coated on both sides. (Discard leftover mixture.)
  • Place the pork on the prepared baking sheet. Bake until just barely pink in the center and an instant-read thermometer registers 145°F, 14 to 16 minutes.

Nutrition Facts : Calories 220 calories, FatContent 7 g, SaturatedFatContent 1 g, CholesterolContent 74 mg, CarbohydrateContent 11 g, ProteinContent 26 g, SodiumContent 376 mg, SugarContent 1 g

KATSUDON JAPANESE PORK CUTLET AND EGG RICE BOWL - THE WOKS ...
Apr 01, 2015 · Transfer the pork to the panko and press it evenly into the meat to get a good coating. Carefully lay the pork chops in the hot oil and cook for 5-6 minutes on one side, until golden brown. Flip and cook …
From thewoksoflife.com
See details


PORK CUTLET RECIPE WITH PANKO AND GRAVY - THE SPRUCE EATS
Jul 04, 2021 · A pork cutlet is boneless and thinner, so it cooks faster, making it the perfect choice for a quick dinner. On the other hand, a pork chop is thicker and on the bone, or boneless. Both of …
From thespruceeats.com
See details


KATSUDON (PORK CUTLET RICE BOWL) (VIDEO) かつ丼 • JUST ONE ...
Aug 25, 2021 · The word “katsudon” is a portmanteau, or a blending of two separate Japanese words. “Katsu” comes from “tonkatsu,” or breaded, fried cutlet, and “don (丼)” comes from “donburi” (丼ぶり), which translates to “large bowl.” This dish is primarily made up of layers of steamed rice, breaded pork cutlet…
From justonecookbook.com
See details


HOW TO COOK LAMB CUTLETS - GREAT BRITISH CHEFS
Lamb cutlets are an expensive but delicious cut that only take a short time to cook. The most common method is to griddle or barbecue the cutlets, but they can be roasted in the oven too. Always …
From greatbritishchefs.com
See details


OUR BEST CHICKEN CUTLET RECIPES OF ALL TIME | ALLRECIPES
Jan 08, 2022 · The thin slices are perfect for searing and frying, but they also make great options if you're just looking for a piece of meat you know will quickly cook evenly. Since chicken cutlets are just …
From allrecipes.com
See details


INCREDIBLY QUICK CHICKEN CUTLET RECIPES | ALLRECIPES
Jul 16, 2021 · A cutlet is essentially a chicken breast with the tender removed. It's then sliced horizontally and pounded into thin slivers. The wonderful thing about chicken cutlets is that they cook in a flash, and make busy weeknights so much easier. These simple recipes …
From allrecipes.com
See details


THIN PORK CHOPS WITH CREAMY HONEY MUSTARD SAUCE | PORK ...
Feb 01, 2022 · Boneless Thin-Cut Pork Chops . Boneless thin pork chops are also commonly known as pork cutlets. Cutlets are simply thinly sliced pieces of meat. In the case of thin-cut pork chops they …
From craftbeering.com
See details


10 BEST TURKEY CUTLET RECIPES - THE SPRUCE EATS
Jan 07, 2021 · A journalist, writer, and author, Lizz Schumer has 10+ years of experience covering food and drink for a wide variety of well-known print and online publications.
From thespruceeats.com
See details


PORK RECIPES : FOOD NETWORK | FOOD NETWORK
Find pork recipes, videos, and ideas from Food Network. Watch Full Seasons; ... Get inspired by Chopped Junior to cook a crispy, juicy pork cutlet at home. Where to Eat Pork Dishes Like an Iron Chef.
From foodnetwork.com
See details


OUR BEST CHICKEN CUTLET RECIPES OF ALL TIME | ALLRECIPES
Jan 08, 2022 · The thin slices are perfect for searing and frying, but they also make great options if you're just looking for a piece of meat you know will quickly cook evenly. Since chicken cutlets are just …
From allrecipes.com
See details


INCREDIBLY QUICK CHICKEN CUTLET RECIPES | ALLRECIPES
Jul 16, 2021 · A cutlet is essentially a chicken breast with the tender removed. It's then sliced horizontally and pounded into thin slivers. The wonderful thing about chicken cutlets is that they cook in a flash, and make busy weeknights so much easier. These simple recipes …
From allrecipes.com
See details


THIN PORK CHOPS WITH CREAMY HONEY MUSTARD SAUCE | PORK ...
Feb 01, 2022 · Boneless Thin-Cut Pork Chops . Boneless thin pork chops are also commonly known as pork cutlets. Cutlets are simply thinly sliced pieces of meat. In the case of thin-cut pork chops they …
From craftbeering.com
See details


10 BEST TURKEY CUTLET RECIPES - THE SPRUCE EATS
Jan 07, 2021 · A journalist, writer, and author, Lizz Schumer has 10+ years of experience covering food and drink for a wide variety of well-known print and online publications.
From thespruceeats.com
See details


PORK RECIPES : FOOD NETWORK | FOOD NETWORK
Find pork recipes, videos, and ideas from Food Network. Watch Full Seasons; ... Get inspired by Chopped Junior to cook a crispy, juicy pork cutlet at home. Where to Eat Pork Dishes Like an Iron Chef.
From foodnetwork.com
See details


15 BONELESS PORK CHOP RECIPES - DINNER AT THE ZOO
May 31, 2017 · Boneless pork chops are such a versatile cut of meat and are the perfect quick cooking protein for busy weeknight meals. Today I’m bringing you 15 of the most incredibly delicious and easy boneless pork chop recipes! There are recipes for grilled, broiled, baked and sauteed pork …
From dinneratthezoo.com
See details


RECIPE FINDER - AUSTRALIAN PORK | AUSTRALIAN PORK
Australian Pork Limited PO Box 4746 Kingston ACT 2604. T 1800 789 099 (free call) Copyright 2021. Australian Pork …
From pork.com.au
See details


DEEP-FRIED BREADED PORK CUTLET RECIPE - LOVEFOOD.COM
Delicately slide your breaded pork cutlet in to the oil and allow it to cook for a few minutes before flipping it over. Let the other side cook for a few more minutes until the whole tonkatsu turns a golden …
From lovefood.com
See details


AIR FRYER PORK CUTLETS - CRUNCHY AND ... - COOK THE STORY
Start by dredging both sides of a pork cutlet in the flour, then dipping both sides into the eggs and then coat with the breadcrumb mixture. Repeat with the remaining cutlets. Working in batches if necessary, place the breaded pork cutlets in the air fryer basket without overlapping. Set the temperature to 360˚F and cook …
From cookthestory.com
See details


PORK RECIPES - BBC FOOD
Pork joints can be roasted long and slow at a lower heat, or fast at a higher heat. Braising and pot-roasting can be used for almost every cut of pork including larger joints - the addition of ...
From bbc.co.uk
See details


COOKING PORK CUTLETS - AUSTRALIAN PORK | AUSTRALIAN PO…
How to Cook Foolproof Pork Cutlets Start with a pork cutlet, rind removed that is approximately 2.5cm thick*. On a medium-high heat, without any oil, once the pan is hot, sear the outer edge of …
From pork.com.au
See details


EVERYTHING YOU NEED TO KNOW ABOUT NZ PORK
This New Zealand pork rissole salad is a fast weeknight meal with bursts of colour and flavour. ... Be the first to know about new recipes and porky news! Email Address. Thank you! Your submission has been received! ... 55 mins cook. Special Occasion. Roasted Leg of Pork. 10 mins prep. 2 hours cook. Sauces & Sides. Roast Pork …
From pork.co.nz
See details


TRADITIONAL GERMAN PORK SCHNITZEL - CURIOUS CUISINIERE
Mar 04, 2021 · Once we pound the pork, it will cook quickly, just a few minutes on each side (depending how hot your oil is). To ensure you end up with schnitzel that is crispy on the outside and juicy on the inside, you want to cook your pork to 145F. It is ok if the pork …
From curiouscuisiniere.com
See details


PORK CUTS EXPLAINED - MEATHEAD'S AMAZINGRIBS.COM
Jun 18, 2015 · Pork is a blank canvas upon which you can paint your masterpiece. Steaks have more innate flavor and need absolutely no adornment, but pork is milder, calling for the …
From amazingribs.com
See details


EVERYTHING YOU NEED TO KNOW ABOUT NZ PORK
This New Zealand pork rissole salad is a fast weeknight meal with bursts of colour and flavour. ... Be the first to know about new recipes and porky news! Email Address. Thank you! Your submission has been received! ... 55 mins cook. Special Occasion. Roasted Leg of Pork. 10 mins prep. 2 hours cook. Sauces & Sides. Roast Pork …
From pork.co.nz
See details


PORK CUTS EXPLAINED - MEATHEAD'S AMAZINGRIBS.COM
Jun 18, 2015 · Pork is a blank canvas upon which you can paint your masterpiece. Steaks have more innate flavor and need absolutely no adornment, but pork is milder, calling for the …
From amazingribs.com
See details