TORTELLINI CHEESE RECIPES

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CHEESY ITALIAN TORTELLINI RECIPE | ALLRECIPES



Cheesy Italian Tortellini Recipe | Allrecipes image

This easy cheesy slow cooker dish is my family's favorite. Make it once and I bet you'll make it once a month from now on.

Provided by TRACY STALLARD

Categories     World Cuisine    European    Italian

Total Time 8 hours 30 minutes

Prep Time 15 minutes

Cook Time 8 hours 15 minutes

Yield 6 servings

Number Of Ingredients 8

½ pound ground beef
½ pound Italian sausage, casings removed
1 (16 ounce) jar marinara sauce
1 (4.5 ounce) can sliced mushrooms
1 (14.5 ounce) can Italian-style diced tomatoes, undrained
1 (9 ounce) package refrigerated or fresh cheese tortellini
1 cup shredded mozzarella cheese
½ cup shredded Cheddar cheese

Steps:

  • Crumble the ground beef and Italian sausage into a large skillet. Cook over medium-high heat until browned. Drain.
  • Combine the ground meats, marinara sauce, mushrooms, and tomatoes in a slow cooker. Cover, and cook on LOW heat for 7 to 8 hours.
  • Stir in the tortellini, and sprinkle the mozzarella and cheddar cheese over the top. Cover and cook for 15 more minutes on LOW, or until the tortellini is tender.

Nutrition Facts : Calories 468.3 calories, CarbohydrateContent 35.2 g, CholesterolContent 82 mg, FatContent 24.1 g, FiberContent 4.1 g, ProteinContent 26.9 g, SaturatedFatContent 10.9 g, SodiumContent 1185.6 mg, SugarContent 10.3 g

CHEESY ITALIAN TORTELLINI RECIPE | ALLRECIPES



Cheesy Italian Tortellini Recipe | Allrecipes image

This easy cheesy slow cooker dish is my family's favorite. Make it once and I bet you'll make it once a month from now on.

Provided by TRACY STALLARD

Categories     World Cuisine    European    Italian

Total Time 8 hours 30 minutes

Prep Time 15 minutes

Cook Time 8 hours 15 minutes

Yield 6 servings

Number Of Ingredients 8

½ pound ground beef
½ pound Italian sausage, casings removed
1 (16 ounce) jar marinara sauce
1 (4.5 ounce) can sliced mushrooms
1 (14.5 ounce) can Italian-style diced tomatoes, undrained
1 (9 ounce) package refrigerated or fresh cheese tortellini
1 cup shredded mozzarella cheese
½ cup shredded Cheddar cheese

Steps:

  • Crumble the ground beef and Italian sausage into a large skillet. Cook over medium-high heat until browned. Drain.
  • Combine the ground meats, marinara sauce, mushrooms, and tomatoes in a slow cooker. Cover, and cook on LOW heat for 7 to 8 hours.
  • Stir in the tortellini, and sprinkle the mozzarella and cheddar cheese over the top. Cover and cook for 15 more minutes on LOW, or until the tortellini is tender.

Nutrition Facts : Calories 468.3 calories, CarbohydrateContent 35.2 g, CholesterolContent 82 mg, FatContent 24.1 g, FiberContent 4.1 g, ProteinContent 26.9 g, SaturatedFatContent 10.9 g, SodiumContent 1185.6 mg, SugarContent 10.3 g

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