TOPPING EN ESPAÑOL RECIPES

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STREUSEL TOPPING RECIPE | MYRECIPES



Streusel Topping Recipe | MyRecipes image

Meet your new secret weapon for any baking recipe you could ever imagine. Your favorite coffee cake, breakfast muffins, banana bread, pound cakes, cakelets, baked apples, pies, bars, tarts, cheesecakes, sheet cakes, crisps—What do all of these have in common? Come on. You know the answer. A deliciously crumbly, sweet streusel topping. The best thing about this is that you can have a healthy, gluten free dessert and still enjoy this topping—because it is gluten free!

Provided by MyRecipes

Total Time 10 minutes

Prep Time 10 minutes

Yield Makes 1 1/2 cups

Number Of Ingredients 6

½ cup butter, softened
½ cup granulated sugar
½ cup firmly packed light brown sugar
? cup all-purpose flour
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg

Steps:

  • Beat butter at medium speed with an electric mixer until creamy; gradually add granulated sugar and brown sugar, beating well. Add flour, cinnamon, and nutmeg; beat just until blended.

QUICK MIXED BERRY TOPPING RECIPE | EATINGWELL



Quick Mixed Berry Topping Recipe | EatingWell image

Frozen mixed berries become an almost instant fruit topping in the microwave. Serve over angel food cake or Greek-style yogurt.

Provided by EatingWell Test Kitchen

Categories     Diabetic Birthday Recipes

Total Time 5 minutes

Number Of Ingredients 3

2 cups frozen mixed berries
2 tablespoons sugar
1?½ teaspoons cornstarch

Steps:

  • Toss berries, sugar and cornstarch in a large microwave-safe bowl until well combined. Microwave on High for 2 minutes. Stir and microwave on High until slightly thickened and steaming, about 2 1/2 minutes more.

Nutrition Facts : Calories 29.1 calories, CarbohydrateContent 7.9 g, FatContent 0.1 g, FiberContent 1 g, ProteinContent 0.3 g, SodiumContent 0.1 mg, SugarContent 5.9 g

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