THREE CHEESE BAKED SPAGHETTI RECIPES

Name: Baked Three-Cheese Macaroni
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12 servings.
Ingredients: 1 package (16 ounces) elbow macaroni or fusilli pasta; 6 tablespoons butter, cubed; 1/2 cup all-purpose flour; 4 cups 2% milk, warmed; 4 cups shredded Gruyere cheese; 2 cups shredded extra-sharp cheddar cheese; 2 teaspoons salt; 3/4 teaspoon freshly ground pepper; 1/4 teaspoon freshly ground nutmeg; 1-1/2 cups panko bread crumbs; 1/2 cup grated Parmesan cheese; 2 tablespoons butter, melted

BAKED THREE-CHEESE MACARONI RECIPE: HOW TO MAKE IT

Baked Three-Cheese Macaroni Recipe: How to Make It image

Legendary mac and cheese is a must-have for big family events. This ultimate comfort food is a divine blend of cheddar, Gruyere and Parmesan cheeses. —Joan Sullivan, Gambrills, Maryland

Provided by Taste of Home

Categories Dinner Side Dishes

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 12 servings.

Number Of Ingredients 12

Ingredients

1 package (16 ounces) elbow macaroni or fusilli pasta
6 tablespoons butter, cubed
1/2 cup all-purpose flour
4 cups 2% milk, warmed
4 cups shredded Gruyere cheese
2 cups shredded extra-sharp cheddar cheese
2 teaspoons salt
3/4 teaspoon freshly ground pepper
1/4 teaspoon freshly ground nutmeg
1-1/2 cups panko bread crumbs
1/2 cup grated Parmesan cheese
2 tablespoons butter, melted

Steps:

Preheat oven to 350°. Cook macaroni in a 6-qt. stockpot according to package directions for al dente. Drain; return to pot., In a large saucepan, melt 6 tablespoons butter over medium heat. Stir in flour until smooth; whisk in warmed milk. Bring to a boil, stirring constantly; cook and stir 2-3 minutes or until thickened., Remove from heat; stir in Gruyere and cheddar cheeses, salt, pepper and nutmeg. Add to macaroni, tossing to coat., Transfer to a greased 13x9-in. baking dish. Toss bread crumbs with Parmesan cheese and melted butter; sprinkle over casserole. Bake, uncovered, 30-40 minutes or until bubbly and top is golden brown.

Nutrition Facts : Calories 487 calories, FatContent 24g fat (14g saturated fat), CholesterolContent 76mg cholesterol, SodiumContent 515mg sodium, CarbohydrateContent 41g carbohydrate (6g sugars, FiberContent 2g fiber), ProteinContent 27g protein.

BEST CREAMY THREE-CHEESE SPAGHETTI RECIPE - HOW TO MAKE ...

Best Creamy Three-Cheese Spaghetti Recipe - How to Make ... image

Looking for the best creamy spaghetti recipe? This creamy cheesy spaghetti from Delish.com is the best.

Provided by Lindsay Funston

Categories low sugar nut-free weeknight meals dinner

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 9

Ingredients

12 oz. spaghetti
1 tbsp. extra-virgin olive oil
3 cloves garlic, minced
3/4 c. heavy cream
3/4 c. low-sodium chicken broth
3/4 c. shredded Italian cheese blend
Kosher salt
Freshly ground black pepper
2 tbsp. freshly chopped chives, for garnish

Steps:

In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1 cup pasta water.
Meanwhile, in a large skillet over medium heat, heat oil. Add garlic and cook until fragrant, 1 minute, then add heavy cream, broth, and 1/2 cup of reserved pasta water. Add cooked spaghetti and toss until noodles are fully coated and liquid is simmering.
Remove from heat and stir in cheese. Toss constantly, adding more pasta water until sauce reaches desired consistency. Season with salt and pepper and garnish with chives before serving.

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