THE BEST HOMEMADE BAKED MAC AND CHEESE RECIPES

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HOMEMADE BAKED MACARONI AND CHEESE RECIPE - FOOD.COM



Homemade Baked Macaroni and Cheese Recipe - Food.com image

This is a very easy recipe that my mom used to make when i was growing up-you can change the types of cheese to add a different flavor too. I like it spicy !

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 7

3 tablespoons butter
3 tablespoons flour
2 cups milk, hot (not boiling)
1 1/4 cups grated American cheese
1 1/4 cups grated sharp cheddar cheese (for different variation, try using Monterrey jack cheese or adding 1/2 cup jalapeno slices)
salt
1 lb elbow macaroni

Steps:

  • Grease or spray with non-stick cooking spray a casserole dish.
  • Melt butter in medium saucepan.
  • When melted, add flour, stirring constantly for about 1 minute (until butter is absorbed).
  • Whisk in hot milk, cook for 3 minutes (stirring constantly).
  • Add 1 cup each of the cheeses, and stir until smooth.
  • Cook macaroni, drain, rinse under cold water, and drain again.
  • Combine everything together and pour into casserole dish.
  • Sprinkle the rest of the cheese on top, and bake at 400Ffor 20 minutes.

Nutrition Facts : Calories 494, FatContent 17.7, SaturatedFatContent 10.7, CholesterolContent 51.4, SodiumContent 241.4, CarbohydrateContent 63.8, FiberContent 2.5, SugarContent 2.2, ProteinContent 18.9

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See details


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May 12, 2021 · The best soul food baked mac and cheese for your holiday table! Skip to primary navigation; ... Many baked macaroni and cheese recipes use a roux to make a cheese sauce on the stovetop, and then transfer the mac and cheese to a dish, add more cheese and/or breadcrumbs, and bake it. ... Homemade Mac and cheese …
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Apr 06, 2022 · Southern Baked Mac and Cheese Immaculate Bites evaporated milk, flour, jack cheese, salt, half and half, cayenne pepper and 7 more Southern Style Slow Cooker Mac & Cheese The …
From yummly.com
See details


BEST MAC AND CHEESE SAUCE - THE CHEESE KNEES - BEST CHEE…
Jan 26, 2022 · How to Make Mac and Cheese Sauce. Step 1: Make Roux – by this point, you already know the ins and outs of a roux and how to make it (re: above), so we’re going to skip to step …
From cheeseknees.com
See details


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Dec 20, 2020 · Tips And Tricks. Undercook your pasta: Cook about one minute less than what the package instructions say, this will avoid a mushy mac and cheese. Start with a Roux: Equal part butter and flour, cook this together for a minute or two to remove the raw flavor from the flour. This is the easiest and best way to make a cheese …
From jocooks.com
See details


BEST OVEN-BAKED MAC AND CHEESE RECIPE
Mar 18, 2022 · The best baked mac and cheese recipe I’ve ever made is right here! Made with three different kinds of cheese and completely from scratch, this is the ultimate, homemade comfort food. Made without Velveeta, this macaroni and cheese …
From southerncravings.com
See details


EASY HOMEMADE MAC AND CHEESE - TASTES BETTER FROM S…
Aug 27, 2019 · Classic Homemade Mac and Cheese made with bite-size pasta, cheddar cheese, and a simple creamy sauce all baked to perfection in the oven. This recipe includes tips, tricks, and photos for making PERFECT baked mac and cheese. This mac and cheese recipe has many similarities to another of my favorites; One Pan Baked Ziti.They are both creamy, and dreamy, comfort food that gets baked …
From tastesbetterfromscratch.com
See details


SOUTHERN BAKED MAC AND CHEESE WITH EVAPORATED MILK
May 12, 2021 · The best soul food baked mac and cheese for your holiday table! Skip to primary navigation; ... Many baked macaroni and cheese recipes use a roux to make a cheese sauce on the stovetop, and then transfer the mac and cheese to a dish, add more cheese and/or breadcrumbs, and bake it. ... Homemade Mac and cheese …
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See details


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Apr 15, 2020 · Baked Version. To bake this mac & cheese, use 3/4 lb. pasta instead of the whole pound as it will continue to absorb the sauce as it bakes. Boil the pasta for 1 minute less than al dente.. Combine with cheese …
From thecozycook.com
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