THANKSGIVING TRUFFLES RECIPES
BEST 3-INGREDIENT OREO TRUFFLES - HOW TO MAKE ... - DELISH
Love Oreos? Made with just cream cheese and vanilla, these Oreo Truffles are about as no-fuss as a dessert can be.
Provided by Lauren Miyashiro
Categories birthday feed a crowd Summer dessert snack
Total Time 1 hours 5 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 12
Number Of Ingredients 6
Steps:
- Use a food processor to crush cookies into fine crumbs.
- Add all but 2 tablespoons crushed cookies to a medium bowl. Add cream cheese and vanilla and stir until evenly combined.
- Line a baking sheet with parchment paper. Using a small cookie scoop, form mixture into small balls. Place on prepared baking sheet and freeze until slightly hardened, about 30 minutes.
- A few minutes before taking the frozen balls out of the freezer, melt the white chocolate and coconut oil: Add the white chocolate and coconut oil to a microwavable bowl, and microwave for 1 minute. Give it a stir. It may be melted at this point, if not, return to microwave in 30-second intervals.
- Dip the frozen balls in melted white chocolate/coconut oil until coated, and return to baking sheet. Drizzle with semisweet chocolate. Freeze until chocolate hardens, about 15 minutes.
Nutrition Facts : Calories 470 calories
BEST 3-INGREDIENT OREO TRUFFLES - HOW TO MAKE ... - DELISH
Love Oreos? Made with just cream cheese and vanilla, these Oreo Truffles are about as no-fuss as a dessert can be.
Provided by Lauren Miyashiro
Categories birthday feed a crowd Summer dessert snack
Total Time 1 hours 5 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 12
Number Of Ingredients 6
Steps:
- Use a food processor to crush cookies into fine crumbs.
- Add all but 2 tablespoons crushed cookies to a medium bowl. Add cream cheese and vanilla and stir until evenly combined.
- Line a baking sheet with parchment paper. Using a small cookie scoop, form mixture into small balls. Place on prepared baking sheet and freeze until slightly hardened, about 30 minutes.
- A few minutes before taking the frozen balls out of the freezer, melt the white chocolate and coconut oil: Add the white chocolate and coconut oil to a microwavable bowl, and microwave for 1 minute. Give it a stir. It may be melted at this point, if not, return to microwave in 30-second intervals.
- Dip the frozen balls in melted white chocolate/coconut oil until coated, and return to baking sheet. Drizzle with semisweet chocolate. Freeze until chocolate hardens, about 15 minutes.
Nutrition Facts : Calories 470 calories
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From kitchenfunwithmy3sons.com
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From marthastewart.com
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From marthastewart.com
From marthastewart.com
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