TASTE OF HOME BAKED OATMEAL RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

AMISH BAKED OATMEAL RECIPE: HOW TO MAKE IT - TASTE OF HOME



Amish Baked Oatmeal Recipe: How to Make It - Taste of Home image

The first time I had this treat was at a bed-and-breakfast in Lancaster, Pennsylvania. To me, it tasted just like a big warm-from-the-oven oatmeal cookie! —Colleen Butler, Inwood, West Virginia

Provided by Taste of Home

Categories     Breakfast    Brunch

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 servings.

Number Of Ingredients 10

1-1/2 cups quick-cooking oats
1/2 cup sugar
1/2 cup milk
1/4 cup butter, melted
1 large egg
1 teaspoon baking powder
3/4 teaspoon salt
1 teaspoon vanilla extract
Warm milk
Fresh fruit and/or brown sugar, optional

Steps:

  • Preheat oven to 350°. Combine the first eight ingredients; mix well. Spread evenly in a greased 13x9-in. baking pan. , Bake 25-30 minutes or until edges are golden brown. Immediately spoon into bowls; add milk. Top with fruit and/or brown sugar if desired.

Nutrition Facts : Calories 235 calories, FatContent 10g fat (6g saturated fat), CholesterolContent 59mg cholesterol, SodiumContent 460mg sodium, CarbohydrateContent 31g carbohydrate (17g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

FRUITY BAKED OATMEAL RECIPE: HOW TO MAKE IT - TASTE OF HOME



Fruity Baked Oatmeal Recipe: How to Make It - Taste of Home image

This is my husband’s favorite breakfast treat and the ultimate comfort food. It’s warm, filling and always a hit when I serve it to guests. —Karen Schroeder, Kankakee, Illinois.

Provided by Taste of Home

Categories     Breakfast    Brunch

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 9 servings.

Number Of Ingredients 12

3 cups quick-cooking oats
1 cup packed brown sugar
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon ground cinnamon
2 large eggs, lightly beaten
1 cup fat-free milk
1/2 cup butter, melted
3/4 cup chopped peeled tart apple
1/3 cup chopped fresh or frozen peaches
1/3 cup fresh or frozen blueberries
Additional fat-free milk, optional

Steps:

  • Preheat oven to 350°. In a large bowl, combine oats, brown sugar, baking powder, salt and cinnamon. Combine eggs, milk and butter; add to the dry ingredients. Stir in apple, peaches and blueberries. , Pour into an 8-in. square baking dish coated with cooking spray. Bake, uncovered, until a knife inserted in center comes out clean, 35-40 minutes. Cut into squares. Serve with milk if desired.

Nutrition Facts : Calories 322 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 75mg cholesterol, SodiumContent 492mg sodium, CarbohydrateContent 46g carbohydrate (27g sugars, FiberContent 3g fiber), ProteinContent 7g protein.

More about "taste of home baked oatmeal recipes"

BAKED OATMEAL SQUARES RECIPE: HOW TO MAKE IT - TASTE OF HOME
These quick and easy Amish baked oatmeal bars are one of my most cherished because it's hearty and flavorful. My wonderful husband loves to eat, especially what I make! —Elaine Heckman, Bechtelsville, Pennsylvania
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Breakfast, Brunch
Calories 297 calories per serving
  • Combine all ingredients in a bowl. Pour into a greased 8-in. square baking dish. Bake at 350° for 25 minutes. Cut into squares.
See details


OVERNIGHT BAKED OATMEAL RECIPE: HOW TO MAKE IT
My husband and I spent a long weekend at a bed-and-breakfast not far from our home. The owners shared this delicious recipe with me, which I made my own after a couple of simple changes. —Jennifer Cramer, Lebanon, Pennsylvania
From preprod.tasteofhome.com
Total Time 50 minutes
Category Breakfast, Brunch
Calories 331 calories per serving
  • In a large bowl, whisk together first 6 ingredients. Stir in oats, blueberries and cherries. Transfer to a greased 8-in. square baking dish. Refrigerate, covered, 8 hours or overnight., Preheat oven to 350°. Remove oatmeal from refrigerator while oven heats. Stir oatmeal; sprinkle with almonds. Bake, uncovered, until golden brown and a thermometer reads 160°, 40-50 minutes. Serve warm.
See details


OVERNIGHT BAKED OATMEAL RECIPE: HOW TO MAKE IT
My husband and I spent a long weekend at a bed-and-breakfast not far from our home. The owners shared this delicious recipe with me, which I made my own after a couple of simple changes. —Jennifer Cramer, Lebanon, Pennsylvania
From preprod.tasteofhome.com
Total Time 50 minutes
Category Breakfast, Brunch
Calories 331 calories per serving
  • In a large bowl, whisk together first 6 ingredients. Stir in oats, blueberries and cherries. Transfer to a greased 8-in. square baking dish. Refrigerate, covered, 8 hours or overnight., Preheat oven to 350°. Remove oatmeal from refrigerator while oven heats. Stir oatmeal; sprinkle with almonds. Bake, uncovered, until golden brown and a thermometer reads 160°, 40-50 minutes. Serve warm.
See details


EASY BAKED OATMEAL RECIPE BY TASTY
Here's what you need: coconut oil, cranberry, old fashioned rolled oat, walnuts, unsweetened coconut flake, cinnamon, ground ginger, salt, milk, maple syrup, egg, vanilla extract, milk, flaky sea salt
From tasty.co
Reviews 92
Cuisine American
Calories 331 calories per serving
  • Enjoy!
See details


BAKED OATMEAL RECIPE | SOUTHERN LIVING
The kids will thank you for this healthy and filling oatmeal recipe. Our homemade version is better for you and more flavorful than sugar-laden instant packets or regular oatmeal made on the stovetop. Actually, it's more reminiscent of bread pudding with its thick consistency. One bite, and you'll be reminded of the warm oatmeal cookies your mama used to make. Unlike a cookie or oatmeal bar, however, this baked oatmeal recipe really hits the spot and is full of healthy ingredients, like apples, pecans, and raisins. This recipe is easily adaptable, so feel free to use seasonal fruit and whatever nuts you have in the pantry. Here, though, Honeycrisp apples and crunchy pecans are our delicious weapon of choice to execute this baked breakfast. Begin by arranging chopped apples in a lightly greased baking dish. The key is to make sure you use regular, traditional rolled oats instead of quick-cooking oats so the oatmeal mixture cooks properly. Finish by sprinkling chopped pecans over the top. Bake until the oats are set and the top is golden and crumbly. The best thing about this oatmeal recipe is that it can be made in advance, and leftovers can be reheated or enjoyed cold the next day.
From southernliving.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Breakfast
  • Bake in preheated oven until browned and set, 40 to 45 minutes. Let stand 5 minutes.
See details


BAKED OATMEAL WITH BLUEBERRIES AND BANANAS
This is the BEST Baked Oatmeal with Blueberries and Bananas. It's perfect to serve guests for brunch, or make it ahead for the week for easy meal prep, as leftovers taste just as good reheated.
From skinnytaste.com
Reviews 4.7
Total Time 45 minutes
Category Breakfast, Brunch
Cuisine American
Calories 211 kcal per serving
  • Bake the oatmeal for about 30 minutes, or until the top is golden brown and the oatmeal has set. Serve warm from the oven. Cut in 6 pieces.
See details


BAKED OATMEAL CUPS | 10 EASY & DELCIOUS BAKED OATMEAL RECIPES
These healthy Baked Oatmeal Cups are a quick-fix breakfast you can make ahead of time and grab on the go! There are more than 10 different flavors to choose from, and each one is super tasty and easy to make. Gluten-free, refined sugar-free, dairy-free with grain-free, vegan, paleo, low carb and keto options.
From lifemadesweeter.com
Reviews 5
Total Time 22 minutes
Category Breakfast
Cuisine American
Calories 176 kcal per serving
  • Grain-Free & Paleo Baked N'Oatmeal
See details


OUR BEST BAKED OATMEAL RECIPES | TASTE OF HOME
From tasteofhome.com
See details


OATMEAL RECIPES - BAKED, OVERNIGHT, SAVORY & MORE | TASTE ...
From tasteofhome.com
See details


AMISH BAKED OATMEAL RECIPE: HOW TO MAKE IT
Preheat oven to 350°. Combine the first eight ingredients; mix well. Spread evenly in a greased 13x9-in. baking pan. Bake 25-30 minutes or until edges are golden brown. Immediately spoon into bowls; add milk. Top with fruit and/or brown sugar if desired.
From preprod.tasteofhome.com
See details


OATMEAL RECIPES - BAKED, OVERNIGHT, SAVORY & MORE | TASTE ...
Find oatmeal recipes at Taste of Home! Our recipes include pictures, are easy to follow, and can be saved to your recipe box. ... Hearty oatmeal recipes are a delicious way to start your day. Look through our recipes to find everything from baked oatmeal for weekend brunch to overnight oatmeal recipes for a busy morning.
From preprod.tasteofhome.com
See details


OATMEAL CHIP COOKIES RECIPE | TASTE OF HOME
Combine the oats, flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips. Chill dough for 1 hour or until firm. Roll dough into 1-1/2 in. balls; place on greased baking sheets. Bake at 350° for 11-13 minutes or until lightly browned.
From staging2.tasteofhome.com
See details


16 HEALTHY OATMEAL RECIPES THAT TASTE LIKE DESSERT
Jan 19, 2022 · Muffins meet oatmeal in these moist and tasty grab-and-go oatmeal cups. The nutty flavor of the pecans and the sweetness from fresh blueberries and banana make for an extra-tasty snack or breakfast.
From yahoo.com
See details


20 BAKED OATMEAL RECIPES | ALLRECIPES
May 10, 2021 · Pineapple-Coconut Baked Oatmeal. "This flavor combination is inspired by the tropics," says Allstar and creator lutzflcat. "The first thing you'll taste is a pop of sweetness from pineapple, and next comes the coconut flavor. It's warm, somewhat creamy, but still a bit chewy as oatmeal always is, and totally delicious.
From allrecipes.com
See details


BAKED HONEY BERRY OATMEAL - APPLE OF MY EYE
May 02, 2014 · Preheat oven to 375 degrees. In a medium sized bowl, mix together the oats, baking powder, cinnamon, salt, and brown sugar. Set aside. In a seperate bowl whisk together the milk, eggs, vanilla, honey, and butter.
From apple-of-my-eye.com
See details


AMISH-STYLE BAKED OATMEAL WITH APPLES, RAISINS & WALNUTS
In a medium bowl, combine the oats, brown sugar, 1/2 cup of the nuts, raisins, baking powder, cinnamon and salt. Mix well. In another bowl, break up the eggs with a whisk; then whisk in the milk and vanilla until well combined. Add the milk mixture to the oat mixture, along with the melted butter. Scatter the apples evenly on the bottom of the ...
From onceuponachef.com
See details


BLUEBERRY BAKED OATMEAL CUPS – QUICK BREAKFAST RECIPE - TO ...
Add milk or milk alternative, honey, cinnamon, and vanilla. Stir to combine. Add oats and blueberries to banana mixture. Stir to combine. Using a ¼ cup measure, place a heaping scoop into each cup. Bake for 20 minutes or until set and edges are slightly brown. Allow oatmeal cups to cool for 10 minutes before removing from the pan.
From totaste.com
See details


OATMEAL CHOCOLATE CHIP PEANUT BUTTER BARS RECIPE | TASTE ...
2 tablespoons milk. In a large bowl, cream the butter, sugars and peanut butter until light and fluffy. Beat in egg and vanilla. Combine the flour, oats, baking soda and salt; gradually beat into creamed mixture and mix well. Spread into a greased 13x9-in. baking pan.
From staging2.tasteofhome.com
See details