SLOW COOKER NORTHERN BEANS RECIPES
SLOW COOKER HAM AND BEANS - HURST BEANS
"Slow cooker ham and beans is a classic recipe that always turns out great! Wonderful for leftover Easter ham. Features Hurst's Great Northern HamBeens. "
Provided by HURSTBEANS.COM
Prep Time 12 minutes
Cook Time 6 hours 0 minutes
Yield 12 servings
Number Of Ingredients 9
Steps:
- Place the beans in a colander and sort out any debris, rinse beans and add to the slow cooker.
- Add the ham, onion, carrots, celery, thyme, pepper and chicken broth, stir. Wait to add the ham flavor packet.
- Cover and cook on HIGH for 6-7 hours without opening the lid during the cooking time.
- When the cooking time is done, add the ham flavor packet and stir. Add salt to taste. Serve and enjoy!
SLOW-COOKER BARBECUED BEANS RECIPE - BETTYCROCKER.COM
These tangy beans travel well—transport in the same pot they’re cooked in and they’ll stay hot for serving.
Provided by Betty Crocker Kitchens
Total Time 3 hours 20 minutes
Prep Time 20 minutes
Yield 12
Number Of Ingredients 9
Steps:
- In 10-inch skillet, cook bacon and onion over medium heat, stirring occasionally, until bacon is crisp and onions are tender; drain.
- In 3 1/2- to 4-quart slow cooker, mix bacon, onion and remaining ingredients, including reserved liquid. Cover; cook on Low heat setting 3 to 4 hours.
Nutrition Facts : Calories 290 , CarbohydrateContent 51 g, CholesterolContent 5 mg, FatContent 0 , FiberContent 10 g, ProteinContent 13 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 590 mg, SugarContent 18 g, TransFatContent 0 g
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