TACO BELL® SEASONING COPYCAT RECIPE | ALLRECIPES
Taco Bell® copycat taco seasoning.
Provided by FoodUnl.com
Categories World Cuisine Latin American Mexican
Total Time 10 minutes
Prep Time 10 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Whisk onion flakes, flour, beef bouillon, garlic salt, cumin, paprika, chili powder, cayenne pepper, and sugar together in a bowl.
Nutrition Facts : Calories 14.7 calories, CarbohydrateContent 2.8 g, CholesterolContent 0.1 mg, FatContent 0.4 g, FiberContent 0.6 g, ProteinContent 0.6 g, SaturatedFatContent 0.1 g, SodiumContent 571.4 mg, SugarContent 0.8 g
TACO BELL TACO SEASONING MIX (COPYCAT) RECIPE - FOOD.COM
My copycat recipe for Taco Bell's seasoned ground beef is a bulk seasoning blend which yields 6 batches of tacos (1 pound ground beef per batch). When ready to use, mix 4 level tablespoons of this mixture with 3/4 cup water (directions below).
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 24-32 serving(s)
Number Of Ingredients 13
Steps:
- NOTE: TO PREPARE A SINGLE SERVING OF THIS SEASONING FOR JUST ONE BATCH TACOS, FOLLOW THIS CONVERSION RECIPE (YIELDS 4 LEVEL TABLESPOONS): 1 tablespoon masa corn flour, 1 tablespoon instant onion flakes, 1 1/4 teaspoons ground cumin, 1 teaspoon chili powder, 1 teaspoon paprika, 3/4 teaspoon Lawry's Seasoned Salt, 1/2 teaspoon beef bouillon powder, 1/2 teaspoon chicken bouillon powder, 1/4 teaspoon unsweetened cocoa powder, 1/4 teaspoon ground black pepper, 1/4 teaspoon granulated sugar, 1/8 teaspoon garlic powder, 1/8 teaspoon ground oregano. (STEP ONE): COMBINE all ingredients well and store in a dark, cool place, tightly sealed.
- WHEN READY TO USE: Add 3/4 cup cold water and 4 level tablespoons of this seasoning into a plasic resealable container with a tight-fitting lid.
- SHAKE mixture well until dry ingredients are thoroughly dissolved in water.
- BROWN 1 lb ground beef in a skillet over medium-high heat while stirring without overcooking (drain ground beef if necessary).
- POUR shaken mixture into browned ground beef in skillet.
- RAISE heat to high; BOIL mixture for one minute, stirring.
- REDUCE heat to medium; COOK mixture, stirring occasionally, until very little liquid remains and ground beef is moist yet not soggy.
- COVER and reduce heat to medium-low.
- SIMMER for 5-7 minutes to steam and tenderize meat, and for flavors to infuse fully.
- FILL crisped taco shells with seasoned ground beef mixture, adding desired cheese and vegetable fillings; SERVE and enjoy!
Nutrition Facts : Calories 19.4, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 74.1, CarbohydrateContent 3.9, FiberContent 0.8, SugarContent 0.9, ProteinContent 0.7
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