PARMESAN-PRETZEL CRISPS RECIPE: HOW TO MAKE IT
I love this recipe because I usually have the ingredients on hand and it is so easy to prepare. It's one of those snacks that makes guests think you've gone the extra mile. —Pauline Porterfield, Roxboro, North Carolina
Provided by Taste of Home
Categories Appetizers
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield about 3 dozen.
Number Of Ingredients 4
Steps:
- Preheat oven to 350°. Toss together cheese, pretzels and red pepper flakes. Place 2 teaspoons mixture in each greased nonstick mini muffin cup., Bake until golden brown, 10-15 minutes. If desired, serve with pizza sauce and basil.
Nutrition Facts : Calories 16 calories, FatContent 1g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 66mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 1g protein.
SNACK FACTORY® PRETZEL CRISPS® WITH CREAMY SPINACH DIP ...
This creamy spinach and cheese dip is served warm with Snack Factory® Pretzel Crisps®.
Provided by Snack Factory® Pretzel Crisps®
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 12 servings
Number Of Ingredients 10
Steps:
- Heat olive oil in a large sauce pan and add the onions and garlic, sauteing them until golden brown. Add the spinach and sprinkle with salt and pepper.
- Stir in in milk, cream cheese, mayo and Parmesan cheese; stir until ingredients are evenly incorporated. Reduce heat to low. Allow the ingredients to simmer together, continuing to stir occasionally.
- Serve warm with Snack Factory® Pretzel Crisps®.
Nutrition Facts : Calories 218.8 calories, CarbohydrateContent 18 g, CholesterolContent 29 mg, FatContent 14.1 g, FiberContent 1.5 g, ProteinContent 6.6 g, SaturatedFatContent 6.2 g, SodiumContent 418.7 mg, SugarContent 1.2 g
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