TACO BELL QUESALUPA RECIPES

Name: Taco Bell Chalupa copycat
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 6-8 serving(s)
Ingredients: 2 1/2 cups flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1 tablespoon vegetable shortening; 1 cup milk; oil (for deep frying); 1 lb ground beef; 1/4 cup flour; 1 tablespoon chili powder; 1 teaspoon paprika; 1 teaspoon salt; 1 tablespoon dried onion flakes; 1/2 cup water; oil, for deep-frying; sour cream; shredded lettuce; shredded cheddar cheese or monterey jack cheese; diced tomato

TACO BELL CHALUPA COPYCAT RECIPE - DEEP-FRIED.FOOD.COM

Taco Bell Chalupa copycat Recipe - Deep-fried.Food.com image

Make and share this Taco Bell Chalupa copycat recipe from Food.com.

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 6-8 serving(s)

Number Of Ingredients 18

Ingredients

2 1/2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
1 tablespoon vegetable shortening
1 cup milk
oil (for deep frying)
1 lb ground beef
1/4 cup flour
1 tablespoon chili powder
1 teaspoon paprika
1 teaspoon salt
1 tablespoon dried onion flakes
1/2 cup water
oil, for deep-frying
sour cream
shredded lettuce
shredded cheddar cheese or monterey jack cheese
diced tomato

Steps:

To make Indian Fry Bread Mix dry ingredients together.
Cut in shortening; then add milk.
Shape dough into a long cylinder; cut into 8 equal parts.
Flour hands, then work the pieces into 6" tortillas.
Fry in oil until golden brown.
To Make filling Mix dried onion with water in a small bowl and let stand for five minutes.
Combine ground beef, flour, chili powder, paprika, and salt.
Mix well.
Add onions and water.
Mix again.
In a skillet, cook beef mixture until browned.
Stir often while cooking so no large chunks form; it should be more like a paste.
Remove from heat and keep warm.
Build Chalupas starting with meat, then sour cream, lettuce cheese, and tomatoes in that order.
Top with hot sauce or salsa if desired.

Nutrition Facts : Calories 424.9, FatContent 15.8, SaturatedFatContent 6.1, CholesterolContent 57.1, SodiumContent 856.8, CarbohydrateContent 47.7, FiberContent 2.2, SugarContent 0.6, ProteinContent 21.6

TACO BELL CHALUPA COPYCAT RECIPE - DEEP-FRIED.FOOD.COM

Taco Bell Chalupa copycat Recipe - Deep-fried.Food.com image

Make and share this Taco Bell Chalupa copycat recipe from Food.com.

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 6-8 serving(s)

Number Of Ingredients 18

Ingredients

2 1/2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
1 tablespoon vegetable shortening
1 cup milk
oil (for deep frying)
1 lb ground beef
1/4 cup flour
1 tablespoon chili powder
1 teaspoon paprika
1 teaspoon salt
1 tablespoon dried onion flakes
1/2 cup water
oil, for deep-frying
sour cream
shredded lettuce
shredded cheddar cheese or monterey jack cheese
diced tomato

Steps:

To make Indian Fry Bread Mix dry ingredients together.
Cut in shortening; then add milk.
Shape dough into a long cylinder; cut into 8 equal parts.
Flour hands, then work the pieces into 6" tortillas.
Fry in oil until golden brown.
To Make filling Mix dried onion with water in a small bowl and let stand for five minutes.
Combine ground beef, flour, chili powder, paprika, and salt.
Mix well.
Add onions and water.
Mix again.
In a skillet, cook beef mixture until browned.
Stir often while cooking so no large chunks form; it should be more like a paste.
Remove from heat and keep warm.
Build Chalupas starting with meat, then sour cream, lettuce cheese, and tomatoes in that order.
Top with hot sauce or salsa if desired.

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